Farmhouse Senda
Chapter 76
Chapter 76
Yu Jun is indeed a veteran. When talking to him, he took the initiative to reveal to Li Qingyun that he has the cool and resolute side of a soldier. When he got to the pond, he directly cast a net on the place where there was no water and grass.
The net was not round, but Yu Jun said with a smile that this was his intention.Because I am afraid that too much fish will be sprinkled on it and the scales of the fish will be hurt.Just have a few different fish and taste the fish.
In this regard, he appears professional.When he was pulling the net, he told Li Qingyun that his father used to be a fish expert. He worked as a chef in a five-star hotel in the provincial capital. He also did aquaculture business at home. He also raised fish with his grandfather when he was a child.
The net was pulled up, and sure enough there were more than a dozen fishes tossing in the net.There were six or seven fish weighing four or five pounds, which was a normal weight, and the rest were about one kilogram of crucian carp and a few small trash fish.But the most eye-catching is a silver carp weighing more than ten kilograms. It is extremely ferocious. When the net is pulled to the shore, it can jump up to half a person's height.
Yu Jun's eyes suddenly lit up, and he said with admiration, "My dear, this fish is really energetic, stronger than the wild ones. When I pulled the net just now, I felt it was hard. But in your fish pond, how come there are such big fish? Guys? It's going to take a few years, right?"
Li Qingyun explained: "The big net is pulled once a year, but the water in the pond has never been drained, so there are many big fish that slip through the net. There is also an old turtle that weighs about [-] pounds, but the old turtle is not for sale. , the eel is not for sale, let’s agree in advance. Other types of light fish can be mixed.”
"Haha, little brother, you are too tricky and slippery. You don't sell the most valuable two kinds of trash fish, how can you let me collect them?" Yu Jun laughed, but he kept his hands and took out a five Using a Swiss Army knife to scrape off the scales of the grass carp that weighed more than a kilogram, a knife was sliced on the live fish.
He chewed two bites, a smile of enjoyment appeared on his face, and when he swallowed it, his eyes suddenly lit up, and he shouted: "Good fish, this meat is really strong, the most amazing thing is that there is no residue, when it passes through the throat, it seems to melt away. generally."
After he finished speaking, he put the still alive fish back into the net, took another carp weighing four or five pounds, and tried it in the same way. The result was even more delicious than the grass carp just now, with no fishy smell at all. .
His practice of eating raw fish fillets attracted the onlookers of construction workers, who pointed at him and snickered from time to time.
However, the helpers in this village were not influenced by the foreman. Seeing Li Qingyun bringing people to see the fish, they persuaded them: "Fuwa, this season is not suitable for selling fish, not to mention the Chinese New Year, at least until the Mid-Autumn Festival, right? The fish now, One is that it is too small, and the other is that it cannot be sold at a high price.”
"It's not too small. After selling these fish, I'm going to raise more yellow eels, old turtles and the like. I discussed it with my family, and my parents agreed." Li Qingyun poured a lot of space spring water into the pond. The fish is much bigger than the average fish. The same one-year fish has grown to four or five catties, or even five or six catties, while the average fish is only three catties. to about five pounds.
Since Li Qingyun's parents also agreed to sell fish, the villagers don't care. They are afraid that Li Qingyun is young and will be deceived by profiteers in the city.
Li Xiaochu, who was helping in the kitchen of the construction site, ran over and saw Yu Jun eating fish fillet with a face full of enjoyment. He was also very greedy. He leaned over to Li Qingyun and whispered, "Brother Fuwa, let me taste the taste of raw meat, always listen. People say sashimi is delicious, I tasted it secretly before, and it was so fishy that I almost vomited. This city boss actually enjoys eating raw fish so much, isn't your fish delicious?"
"..." No matter how delicious the fish is, there is a chance of being infected with parasites, so Li Qingyun generally doesn't try to eat it raw.
But Li Xiaochu wanted to eat it, and Li Qingyun couldn't persuade him to say anything. He borrowed Yu Jun's knife and cut a few pieces and put it in his hand.Li Qingyun's facial features are sharp, and his skill in slicing fish is no worse than Yu Jun's.
Yu Jun was slightly surprised. It was the first time he solemnly looked at Li Qingyun. He didn't expect that he would slice the meat so evenly. He always felt that this young man's aura was also very strange, not the same as ordinary people.
But Li Xiaochu didn't observe so carefully. After getting the sashimi, he immediately put it in his mouth, chewed a few bites, and exclaimed, "Ge Laozi's, it's really delicious, so what was said on the radio was true, sashimi. It's better than cooked fish."
"..." In addition to being speechless, he was still speechless.It's still a family cooking skill, but I don't know that the traditional sashimi is salmon sashimi, supplemented with soy sauce and green mustard, and it tastes great.Freshwater fish fillets are eaten raw, without any condiments, so delicious!After they are cooked, these second-hand goods will be ashamed of the words of praise just now.
Yu Jun has tasted several kinds of fish, put away the knife, and asked curiously, "Little brother, are all the fish you raise here of this quality?"
Li Qingyun thought for a while, but before answering, he was robbed by Li Xiaochu: "Haha, what a joke, if the fish raised in every house were so delicious, I would be amazed at how delicious sashimi is? There is one behind my house. Small fish ponds are usually fed with feed and grow faster. I use fish for banquets and fish from there, but the taste is really not very good, at least not comparable to free-range fish and wild fish, let alone these few fish. Compare……"
Li Qingyun also suggested: "If you are not in a hurry, I can take you around and let you taste the fish raised by different farming methods. Hmm...Say that Cao Cao and Cao Cao are here, come to a big aquaculture farmer."
Following Li Qingyun's point, Yu Jun saw a slightly fat young man riding a three-wheeled motorcycle, rushing over at a fast speed.With a crunch, he braked on the edge of the pond and shouted to Li Qingyun, "Fuwa, I heard that the fishmongers in the city have come to collect fish? What's the price?"
Yu Jun smiled and said, "I'm not a fishmonger. I collect fish for my own restaurant. However, the restaurant also sells live fish. The demand is not large, but it must be the best quality fish. I don't accept ordinary fish."
Li Zhuangzhuang ran over to let the smoke, and laughed at the same time: "Haha, this boss is really joking, fish is fish, there is a difference between farmed fish and wild fish, how can there be a saying that the best fish is good? I contracted more than ten acres of fish. The fish pond is considered to be raising fish, but the breeding density is not high. It is similar to the free-range fish. The taste is good. The fishmongers in the city like to do business with me. To see the fish, let's go to my fishing ground."
Li Qingyun has always despised this kind of behavior of stealing customers, which is one of the reasons why he and Li Zhuangzhuang can't play together.If it weren't for the fact that Li Zhuangzhuang's father was the village chief, Li Qingyun would have slapped him.
Yu Jun smiled, he knew what Li Zhuangzhuang meant, and he didn't break it. Instead, he was happy to see them compete: "Okay, it's still early anyway, so I'll take a look around. Brother Qingyun, come with me to have a look. Well, maybe I will return to you in the end."
Li Xiaochu replied: "If you are looking for quality, you must return here, because the fish that Li Zhuangzhuang raises are even more unpalatable than my family's. Dog feces are free-range, and he pulls a cart of feed from the town every day. Feed taste."
"Li Xiaochu, the dog (Japanese), have you ever eaten feed or my fish? You fool me and slap you again!" Li Zhuangzhuang was a little annoyed when the truth was exposed, but he said it in a joking tone. of.
Seeing that he wanted to bully Li Xiaochu, Li Qingyun immediately defended: "Go away, who are you smoking here with me? When I clean up, I will accompany Boss Yu to your fish farm to see the fish ratio of your family. How strong are my fish here?"
"Hey, I didn't say how much stronger, just said that the scale is a little bigger. That business is not a benevolent thing, I just let the boss in the city to see it, not to steal your business." Li Zhuangzhuang is a little guilty, and he is usually a little afraid of Li Qingyun , sneered and dared not retort.
Li Qingyun picked out the fish with a few pieces of meat missing from the fishnet and handed it over to Li Xiaochu to deal with it, saying: "It's better to use a different method of cooking these fish alone. We'll come back and taste them later. The taste is several times stronger than that of raw fish, the quality of your craftsmanship determines the price of this fish, you have to make it carefully."
"Don't worry, Brother Fuwa, my craftsmanship is much better than my old man, so you can see." After speaking, Li Xiaochu glared at Li Zhuangzhuang before holding a few big fish and happily returned to the temporary construction site. kitchen.
"Haha, then I'll have a good meal at noon! I still have two bottles of Jiannanchun Lanjiao in the car. I'll take them down for everyone to taste." Yu Jun watched carefully and found that the new fat man was also afraid of Li Qingyun. , which shows that Li Qingyun is relatively prestigious among his peers, and his character is somewhat strong, so he will adjust his words and deeds in time, and will not forcefully argue with such people, so as not to cause unnecessary trouble.
"No, I have Xiaowuliangshao that has been hidden for ten years at home, and that taste is worthy of the fish raised in my pond." Li Qingyun's implication is that Jiannanchun Lanjiao tastes bad, and more than 200 bottles of packaged wine are blended with flavors. , not much real booze.
While Yu Jun was surprised, he was also secretly displeased, thinking that Li Qingyun was too crazy, you, a young man in a mountain village, are you willing to drink more than 200 bottles of Jiannan Lanjiao?She actually thought Lan Jiao was low-grade.Small five grains?Just hearing the name of this wine, you can tell that it must be a small workshop wine brewed by the locals. How can it be better?I'll try it later, what's the taste of the ten-year-old five grains you mentioned?
Several people, each with their own thoughts, got on Li Zhuangzhuang's Zongshen three-wheeled motorcycle and headed north, four or five miles away from Li Qingyun's house. There are many more ponds.Some ponds are owned by the village, and some are owned by the village. If you want to contract, you can pay a small contract fee to the village, and the price is surprisingly low.
If Li Qingyun wants to contract, he will not contract in the north. To the south of his pond, there are several ponds that surround the hills behind, forming an intermittent ring. If he wants to contract, he can open up several small ponds to form large-scale farming.
As soon as he entered Li Zhuangzhuang's fishing grounds, a gust of wind blew, and he smelled a fishy smell, which made Li Qingyun with sharp facial features frown. With this environment, how dare he compete with himself for the best freshwater fish business?
(End of this chapter)
Yu Jun is indeed a veteran. When talking to him, he took the initiative to reveal to Li Qingyun that he has the cool and resolute side of a soldier. When he got to the pond, he directly cast a net on the place where there was no water and grass.
The net was not round, but Yu Jun said with a smile that this was his intention.Because I am afraid that too much fish will be sprinkled on it and the scales of the fish will be hurt.Just have a few different fish and taste the fish.
In this regard, he appears professional.When he was pulling the net, he told Li Qingyun that his father used to be a fish expert. He worked as a chef in a five-star hotel in the provincial capital. He also did aquaculture business at home. He also raised fish with his grandfather when he was a child.
The net was pulled up, and sure enough there were more than a dozen fishes tossing in the net.There were six or seven fish weighing four or five pounds, which was a normal weight, and the rest were about one kilogram of crucian carp and a few small trash fish.But the most eye-catching is a silver carp weighing more than ten kilograms. It is extremely ferocious. When the net is pulled to the shore, it can jump up to half a person's height.
Yu Jun's eyes suddenly lit up, and he said with admiration, "My dear, this fish is really energetic, stronger than the wild ones. When I pulled the net just now, I felt it was hard. But in your fish pond, how come there are such big fish? Guys? It's going to take a few years, right?"
Li Qingyun explained: "The big net is pulled once a year, but the water in the pond has never been drained, so there are many big fish that slip through the net. There is also an old turtle that weighs about [-] pounds, but the old turtle is not for sale. , the eel is not for sale, let’s agree in advance. Other types of light fish can be mixed.”
"Haha, little brother, you are too tricky and slippery. You don't sell the most valuable two kinds of trash fish, how can you let me collect them?" Yu Jun laughed, but he kept his hands and took out a five Using a Swiss Army knife to scrape off the scales of the grass carp that weighed more than a kilogram, a knife was sliced on the live fish.
He chewed two bites, a smile of enjoyment appeared on his face, and when he swallowed it, his eyes suddenly lit up, and he shouted: "Good fish, this meat is really strong, the most amazing thing is that there is no residue, when it passes through the throat, it seems to melt away. generally."
After he finished speaking, he put the still alive fish back into the net, took another carp weighing four or five pounds, and tried it in the same way. The result was even more delicious than the grass carp just now, with no fishy smell at all. .
His practice of eating raw fish fillets attracted the onlookers of construction workers, who pointed at him and snickered from time to time.
However, the helpers in this village were not influenced by the foreman. Seeing Li Qingyun bringing people to see the fish, they persuaded them: "Fuwa, this season is not suitable for selling fish, not to mention the Chinese New Year, at least until the Mid-Autumn Festival, right? The fish now, One is that it is too small, and the other is that it cannot be sold at a high price.”
"It's not too small. After selling these fish, I'm going to raise more yellow eels, old turtles and the like. I discussed it with my family, and my parents agreed." Li Qingyun poured a lot of space spring water into the pond. The fish is much bigger than the average fish. The same one-year fish has grown to four or five catties, or even five or six catties, while the average fish is only three catties. to about five pounds.
Since Li Qingyun's parents also agreed to sell fish, the villagers don't care. They are afraid that Li Qingyun is young and will be deceived by profiteers in the city.
Li Xiaochu, who was helping in the kitchen of the construction site, ran over and saw Yu Jun eating fish fillet with a face full of enjoyment. He was also very greedy. He leaned over to Li Qingyun and whispered, "Brother Fuwa, let me taste the taste of raw meat, always listen. People say sashimi is delicious, I tasted it secretly before, and it was so fishy that I almost vomited. This city boss actually enjoys eating raw fish so much, isn't your fish delicious?"
"..." No matter how delicious the fish is, there is a chance of being infected with parasites, so Li Qingyun generally doesn't try to eat it raw.
But Li Xiaochu wanted to eat it, and Li Qingyun couldn't persuade him to say anything. He borrowed Yu Jun's knife and cut a few pieces and put it in his hand.Li Qingyun's facial features are sharp, and his skill in slicing fish is no worse than Yu Jun's.
Yu Jun was slightly surprised. It was the first time he solemnly looked at Li Qingyun. He didn't expect that he would slice the meat so evenly. He always felt that this young man's aura was also very strange, not the same as ordinary people.
But Li Xiaochu didn't observe so carefully. After getting the sashimi, he immediately put it in his mouth, chewed a few bites, and exclaimed, "Ge Laozi's, it's really delicious, so what was said on the radio was true, sashimi. It's better than cooked fish."
"..." In addition to being speechless, he was still speechless.It's still a family cooking skill, but I don't know that the traditional sashimi is salmon sashimi, supplemented with soy sauce and green mustard, and it tastes great.Freshwater fish fillets are eaten raw, without any condiments, so delicious!After they are cooked, these second-hand goods will be ashamed of the words of praise just now.
Yu Jun has tasted several kinds of fish, put away the knife, and asked curiously, "Little brother, are all the fish you raise here of this quality?"
Li Qingyun thought for a while, but before answering, he was robbed by Li Xiaochu: "Haha, what a joke, if the fish raised in every house were so delicious, I would be amazed at how delicious sashimi is? There is one behind my house. Small fish ponds are usually fed with feed and grow faster. I use fish for banquets and fish from there, but the taste is really not very good, at least not comparable to free-range fish and wild fish, let alone these few fish. Compare……"
Li Qingyun also suggested: "If you are not in a hurry, I can take you around and let you taste the fish raised by different farming methods. Hmm...Say that Cao Cao and Cao Cao are here, come to a big aquaculture farmer."
Following Li Qingyun's point, Yu Jun saw a slightly fat young man riding a three-wheeled motorcycle, rushing over at a fast speed.With a crunch, he braked on the edge of the pond and shouted to Li Qingyun, "Fuwa, I heard that the fishmongers in the city have come to collect fish? What's the price?"
Yu Jun smiled and said, "I'm not a fishmonger. I collect fish for my own restaurant. However, the restaurant also sells live fish. The demand is not large, but it must be the best quality fish. I don't accept ordinary fish."
Li Zhuangzhuang ran over to let the smoke, and laughed at the same time: "Haha, this boss is really joking, fish is fish, there is a difference between farmed fish and wild fish, how can there be a saying that the best fish is good? I contracted more than ten acres of fish. The fish pond is considered to be raising fish, but the breeding density is not high. It is similar to the free-range fish. The taste is good. The fishmongers in the city like to do business with me. To see the fish, let's go to my fishing ground."
Li Qingyun has always despised this kind of behavior of stealing customers, which is one of the reasons why he and Li Zhuangzhuang can't play together.If it weren't for the fact that Li Zhuangzhuang's father was the village chief, Li Qingyun would have slapped him.
Yu Jun smiled, he knew what Li Zhuangzhuang meant, and he didn't break it. Instead, he was happy to see them compete: "Okay, it's still early anyway, so I'll take a look around. Brother Qingyun, come with me to have a look. Well, maybe I will return to you in the end."
Li Xiaochu replied: "If you are looking for quality, you must return here, because the fish that Li Zhuangzhuang raises are even more unpalatable than my family's. Dog feces are free-range, and he pulls a cart of feed from the town every day. Feed taste."
"Li Xiaochu, the dog (Japanese), have you ever eaten feed or my fish? You fool me and slap you again!" Li Zhuangzhuang was a little annoyed when the truth was exposed, but he said it in a joking tone. of.
Seeing that he wanted to bully Li Xiaochu, Li Qingyun immediately defended: "Go away, who are you smoking here with me? When I clean up, I will accompany Boss Yu to your fish farm to see the fish ratio of your family. How strong are my fish here?"
"Hey, I didn't say how much stronger, just said that the scale is a little bigger. That business is not a benevolent thing, I just let the boss in the city to see it, not to steal your business." Li Zhuangzhuang is a little guilty, and he is usually a little afraid of Li Qingyun , sneered and dared not retort.
Li Qingyun picked out the fish with a few pieces of meat missing from the fishnet and handed it over to Li Xiaochu to deal with it, saying: "It's better to use a different method of cooking these fish alone. We'll come back and taste them later. The taste is several times stronger than that of raw fish, the quality of your craftsmanship determines the price of this fish, you have to make it carefully."
"Don't worry, Brother Fuwa, my craftsmanship is much better than my old man, so you can see." After speaking, Li Xiaochu glared at Li Zhuangzhuang before holding a few big fish and happily returned to the temporary construction site. kitchen.
"Haha, then I'll have a good meal at noon! I still have two bottles of Jiannanchun Lanjiao in the car. I'll take them down for everyone to taste." Yu Jun watched carefully and found that the new fat man was also afraid of Li Qingyun. , which shows that Li Qingyun is relatively prestigious among his peers, and his character is somewhat strong, so he will adjust his words and deeds in time, and will not forcefully argue with such people, so as not to cause unnecessary trouble.
"No, I have Xiaowuliangshao that has been hidden for ten years at home, and that taste is worthy of the fish raised in my pond." Li Qingyun's implication is that Jiannanchun Lanjiao tastes bad, and more than 200 bottles of packaged wine are blended with flavors. , not much real booze.
While Yu Jun was surprised, he was also secretly displeased, thinking that Li Qingyun was too crazy, you, a young man in a mountain village, are you willing to drink more than 200 bottles of Jiannan Lanjiao?She actually thought Lan Jiao was low-grade.Small five grains?Just hearing the name of this wine, you can tell that it must be a small workshop wine brewed by the locals. How can it be better?I'll try it later, what's the taste of the ten-year-old five grains you mentioned?
Several people, each with their own thoughts, got on Li Zhuangzhuang's Zongshen three-wheeled motorcycle and headed north, four or five miles away from Li Qingyun's house. There are many more ponds.Some ponds are owned by the village, and some are owned by the village. If you want to contract, you can pay a small contract fee to the village, and the price is surprisingly low.
If Li Qingyun wants to contract, he will not contract in the north. To the south of his pond, there are several ponds that surround the hills behind, forming an intermittent ring. If he wants to contract, he can open up several small ponds to form large-scale farming.
As soon as he entered Li Zhuangzhuang's fishing grounds, a gust of wind blew, and he smelled a fishy smell, which made Li Qingyun with sharp facial features frown. With this environment, how dare he compete with himself for the best freshwater fish business?
(End of this chapter)
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