Chef system

According to the competition system, the challenged player will play first.

When Shu Qiming passed by Yang Chen, he snorted coldly with disdain on his face, "I don't know how to live or die!"

Yang Chen grinned and said, "Wait and see who is defeated?"

When Shu Qimin left, Wu Bin who was sitting next to him said anxiously: "Yang Chen, why did you choose Shu Qimin as your opponent? It's really unwise."

"Although this Shu Qiming is a bit more aggressive, others have the inherent strength of being arrogant. Although I think my cooking skills are pretty good, compared with Shu Qiming, I'm still a little bit worse."

Guo Shihao said in a deep voice, "Now our goal should be to enter the quarterfinals. Yang Chen, you don't want to find an opponent like Shu Qiming to fight head-on with him. It's really unwise for you to do so."

Even Qi Chuanyi, who had been staring at the phone all the time, spoke, "Master Wu and Master Guo, since Master Yang chose Shu Qiming as his opponent, he must be sure."

After finishing speaking, he looked at Yang Chen again, "Really, Master Yang?"

"It's kind of sure."

Yang Chen smiled lightly, and replied: "Shu Qiming's strength is indeed not bad, but in real comparison, he may not be able to beat us. Anyway, we will meet sooner or later, so it's better to finish the comparison sooner or later."

"Yang Chen, I really don't understand what you're thinking." Wu Bin muttered, but didn't continue talking after all.

Shu Qiming walked into the workshop gloomyly, although he dismissed Yang Chen in his words.But although he is arrogant, he is not a fool.Since Yang Chen dared to challenge him, he must be somewhat confident. Combined with the previous achievements of the former, if he doesn't try his best this time, he might really lose.

"Yang Chen, you forced me to do this!"

Shu Qiming's expression was gloomy. Originally, he was planning to wait until the next battle for the semi-finals before making a full attack, but now Yang Chen is a huge threat to him, and he can only show his full strength in advance.

"But that's fine." A sneer appeared on Shu Qiming's face, "Even if you know how good I am? If you can't beat me, you can't beat me. I just want to take this opportunity to let you all know that our Shu family is very good at cooking." .”

After choosing the ingredients, the staff quickly brought up the ingredients he needed, and it turned out to be a little pig that didn't seem to be weaned yet.

More importantly, this sucking pig was still alive.

"What is he going to do? He doesn't want to perform a show of slaughtering pigs right there!" Many audience members immediately started discussing, looking at Shu Qiming with a slightly unkind look.Some of the more timid girls even covered their eyes, for fear of seeing the bloody scene below.

The host's face was also a little ugly. This competition was broadcast live. If the slaughter of pigs was performed in public, it would be suspected of bloody violence.He walked quickly to the staff and asked in a deep voice, "What's going on? Why did you send a live pig up?"

The staff looked innocent, pointed to Shu Qiming in the workshop and said, "He asked for a live pig, so I brought it to him."

The host nodded and walked quickly to the workshop where Shu Qiming was. Seeing that the latter was about to use a knife, he hurriedly stopped him, "Mr. Shu, it's the scene of the competition now, so it might be inappropriate to kill pigs on the spot!"

Shu Qiming raised his head impatiently, "Then where do you think I'm going to kill? You want me to cook delicious food, but you don't let me kill pigs. What exactly do you want to do?"

The host looked a little embarrassed, and replied: "Mr. Shu, how about this, why don't you go to the backstage and kill the pig first, and then come here to cook?"

"Where is all this trouble!"

Shu Qiming looked impatient, and carried the little piggy and followed the host to the backstage of the competition venue. After half an hour, the staff brought the little piglets on a big plate to the workshop.

"I didn't expect Shu Qiming to cook roast pork."

Looking at this scene, Wang Wangfeng on the rostrum said, "I thought he would cook four treasures for nothing as his old man's famous dish."

"It's not so easy to cook the four treasures in vain." Liu Jiefei said quietly: "It's easy to make this delicious, but it's hard to make it as delicious as Shu Changkong without decades of immersion come out."

"However, it is not so easy to make a good roasted pork. But this just brings out his strengths, the ability to handle the ingredients and the control over the heat." Chen Luohai rarely argued with Liu Jiefei, and looked after himself He said confidently: "It seems that Shu Qiming is going to make a move with all his strength this time!"

After a pause, Chen Luohai said again: "This kind of competition is more interesting! Previously, everyone was hiding their heads and showing their tails, for fear that others would know their details. It was a waste of time and not cheerful at all."

Liu Jiefei frowned when he heard Chen Luohai's words, knowing that the latter took the opportunity to mock him again, he frowned, and did not answer Chen Luohai's words.

The latter felt bored, and did not continue to entangle in this matter. Instead, he turned his attention to Sun Rong, No. 2 in the quarterfinals, who was dealing with a sea cucumber.

After looking at it for a while, he couldn't help but praised: "This girl's knife skills are really good, even better than that of Xue Hua, and even better in the subtleties. Sure enough, female chefs are still more delicate than male chefs. Still slightly better in terms of control.”

"No matter how good the knife is, it's useless if it's poor in other aspects." Liu Jiefei said in a low voice, "It's like filling water in a wooden bucket. No matter how tall one of the boards is, the upper limit of water can be determined by the shortest board. .So the most important thing for chefs should be balanced development, blindly developing a certain aspect is definitely problematic.”

"You fart." Chen Luohai scoffed disdainfully, "Every dish has its own characteristics, some are good at cutting, some are good in taste, each has its own characteristics, and being able to perfect a certain aspect is already a great chef You have to be proficient in all aspects, you really think you are a chef!"

Liu Jiefei smiled lightly, "So that's why you can't be the champion."

Wang Wangfeng couldn't bear it anymore, and said in a deep voice, "Stop arguing, what time is it, pay attention to the occasion!"

The two turned their heads away and stopped arguing.

Shu Qiming put the processed pork belly on the oven, ignited it and rotated it slowly to make the pork roast evenly.But after a while, golden fat overflowed from the surface of the pork, dripped on the oven, and a plume of smoke came out with a "chick".

The host's eyes wandered back and forth on the four chefs, and finally settled on Shu Qiming, "It seems that Shu Qiming is always the fastest in every competition, and now he has started to make this roast pork."

He looked at Sun Rong's workshop again, "Chef Sun is processing sea cucumbers. What kind of dish is she going to do? Seeing that she also chose crabs as ingredients, could it be that she wants to make sea cucumbers with crab roe?"

"Roast pork!"

Yang Chen also didn't expect that Shu Qiming would cook such a big dish.

Generally speaking, the larger the ingredients, the more difficult it is to handle, especially for foods like roast pork, if the ability to control the heat is not enough, it will either be undercooked or burnt.To make this roast pork, not only must you have a thorough understanding of the ingredients, but you must also have a solid foundation in cooking, otherwise it will easily appear that the surface is roasted well, but when you eat it, it will be tasteless at all.

"Could it be a secret delicacy?"

This idea then appeared in Yang Chen's mind. If Shu Qiming wanted to defeat him, he had to make secret delicacies.Otherwise, there is no hope of defeating him at all.

And the latter comes from a gourmet family, so he must know about the secret food.Moreover, he is so confident that it makes people suspect that he knows about secret delicacies, and he may also cook secret delicacies.

"However, it doesn't matter even if it's a secret delicacy. Roasted pork doesn't need many ingredients. Even if it's a secret delicacy, there are high and low levels. The roasted pork cooked by Shu Qiming is just the lowest level of secret delicacy. .”

Yang Chen thought secretly, several thoughts swirled in his mind, and finally he was relieved.

"Now, if Shu Qiming really knows how to cook secret delicacies, then besides him, there is Xiao Junliang. Xue Hua is also very likely to be able to cook."

Yang Chen secretly thought, and couldn't help but glance at Qi Chuanyi.The latter is so confident in choosing No.2 Sun Rong as his opponent, will he also cook secret delicacies?
If Xue Hua can also do it, then there are five chefs who can cook secret delicacies in this competition, which can be regarded as a gathering of heroes and strong people.

"It's kind of interesting!"

Yang Chen licked the corner of his mouth, not only didn't flinch in the slightest, but instead filled with all kinds of pride.

"Even this national food competition has gathered so many masters, so what kind of situation is the World Chef Competition?" Yang Chen couldn't help but look forward to it.

According to Jiang Chengren, this national food competition is mainly an opportunity for young people to perform. Many older chefs with superb cooking skills did not participate in this competition.Moreover, there are regulations that chefs who have won national food competition championships in the past are not allowed to participate in the competition for the second time.

The chefs present here are just the tip of the iceberg of H country's gourmet world.Only two years later, the World Chef Competition will be a real gathering of heroes, and all famous chefs from all over the world will be present to compete for the most glorious pearl in the food industry.

"Looking at it like this, I want to be a golden turtle!"

Wu Bin spoke suddenly, Yang Chen couldn't help but looked at the workshop where Wu Bin's opponent was, and saw that the latter was handling a turtle.

Dongting Golden Turtle is a Hunan dish. Yang Chen remembered that the Qinghe Hotel where Wu Bin was located was in the eastern part of the lake, and he was also good at cooking Hunan cuisine. "Master Wu, what do you think of the Dongting Golden Turtle he made?"

Wu Bin's expression was solemn, and he said in a deep voice: "I can't see anything for the time being, but judging from how he handled this turtle, he must have cooked this dish before. Otherwise, he couldn't do it cleanly, and he would kill the turtle with one knife. The head was cut off, and the tortoise shell is also handled smoothly, it seems that he is a master."

After a pause, Wu Bin said again: "However, the method of this Dongting golden turtle is complicated. Whether it is placing seasonings or controlling the heat, it requires a high level."

Yang Chen nodded slightly, and said with a smile: "With your culinary skills, Master Wu, you will definitely be able to beat him to win the championship."

Wu Bin is not as optimistic as Yang Chen, and his voice is a little low, "The Dongting golden turtle dish is not complicated, and the standard is extremely high. It is not so easy to win. But this Shu Qiming, it is really true that he cooks a roast pork It's too crazy!"

No wonder he was surprised. A big dish like roast pork is more than rough but not fine. It is more suitable for a party with a large number of people and a lively atmosphere. At this time, people are in a more excited mood and have appropriate requirements for the taste of the dishes. Lower some.

At this time, the judges of this competition are all well-known top figures in the country. If there is any problem with this dish made by Shu Qiming, they will definitely taste it immediately.

At this time, the dishes should be as delicate as possible, instead of making a roast pork like Shu Qiming.