Survival in the wilderness: the crying female anchor at the beginning

"This raspberry is delicious." Luo Dahei grabbed a handful from the tree and put it in his mouth.

A burst of sweetness filled the mouth, and then grabbed a handful, and another, and couldn't stop at all.

"Dahei, have you forgotten that you are only here to pick the ingredients, and if you eat it, you will become the picker for the staple food." The host reminded.

Luo Dahei didn't forget his purpose, but the raspberries were so delicious that he got excited about eating them for a while.

Raspberries are shrubs, one or two meters high, and they are easy to pick. They have thick skin and are not afraid of the thorns on the tree.

Squeeze it away with one hand, then squeeze it with one hand, and pick off all the ripe fruits on the tree with a few strokes.

Find a handful of wild grass nearby, weave a straw bag, put these raspberries in it, and Luo Dahei goes down the mountain.

Back at the camp, only Xiao Hei was watching the house. When Luo Dahei came back, he let him go out to play.

"If you play until noon, call Xiaoyuanzi and come back for dinner together."

As a dog, it is necessary to go out for a walk every day. Xiao Hei howled happily, and when he thought of something to eat, he turned around and asked.

"Let's eat at noon first, and call her back to eat the leftovers."

Luo Dahei asked puzzledly.

"why?"

"She's new here, and I have a higher status than her, so we should eat first."

It turned out that Xiao Hei understood it from the relationship within the dog group, but Luo Dahei refused on the spot.

"No, she is equal to us. We eat together."

Xiao Hei was very hurt. This woman used her damn sweetness to achieve the same status as it.It's not easy to bully her in the future.

Xiao Hei went for a walk dejectedly.

He Jiong's eyes widened: "What did I see, Xiao Hei is so intelligent, is it expressing dissatisfaction?"

Luo Dahei: "It's nothing, I discussed with it about lunch and dog life."

He Jiong joked: "It seems that Xiao Hei has new thoughts about dog life."

Luo Dahei walked to the well, opened the bamboo basket on it, and pulled a bamboo tube from the well water.

He stored the fresh giant eel meat in this bamboo tube yesterday, uncovered the lid, and the meat was still in good condition, not spoiled at all.

Zhang Dawei asked puzzledly: "Why did you put the giant eel meat in the well? What role does it play?"

"I don't know, but this way, the fresh meat can be kept longer."

"Is it really so amazing? You are in the wild, and you even have a refrigerator."

"What's a refrigerator?"

Luo Dahei's question was revealed for the first time, he was a real savage.

In order to increase Luo Dahei's knowledge, the host asked the staff of the program team to roll out a refrigerator on the spot to open his eyes.

After opening the refrigerator door, gusts of cold air came out of it, as well as hard-frozen food.

Luo Dahei was dumbfounded, there is such a magical thing.

"How can I do this?"

His question also shocked everyone, brother, you are surviving in the wilderness, and you still want to make this kind of industrial product with extremely high technology content by yourself.

Sa Beixuan: "No need, Dahei, you can earn hundreds of thousands of dollars a day in survival, enough to buy dozens of refrigerators. Just wait until the end of the survival journey and buy another one."

"So money is so useful." Luo Dahei nodded, and then shook his head, "Hurry up and put this thing away, don't let it wear down my will."

The guests all laughed.

Wu Yifan: "The Black God finally let me see his mortal side."

Liu Haoran: "This is the only way to be real, otherwise it would be too scary."

All the female guests: "It's very cordial, and it feels cute again."

Then Luo Dahei took out the leopard bone, smashed it out with a stone, and then smashed it into a giant clam pot to cook broth.

Grilled and dried giant clam meat, cut a catty off, chopped it into a pot, and cooked it with the bones.

His method is the same as cooking soup with multiple people, but the ingredients are quite high-end, which is impossible for ordinary people to get.

The sweetness of the giant clam meat and the meaty fragrance of the leopard bone soon alternated in the pot.

When the water dries up, you will get a pot of thick white, gelatinous broth.

Luo Dahei put the collected raspberries into the pot and fiddled with them.

The soup quickly turned into a deep red sauce.

Add some salt and the sauce becomes salty, sweet and slightly sour.

He Jiong: "Your sauce, this ruddy and transparent, looks very appetizing."

Luo Dahei: "If I increase the heat a bit, I can make the color darker and turn it into a black red one, but the irons tell me to eat healthy, so I use this less authentic sauce. "

Zhang Dawei: "Dahei is being modest. This is your innovative eel rice. Whatever you make is authentic."

Luo Dahei put the sauce into a bamboo tube for later use.

The vacated giant clam pot was washed, put the taro that had been cleaned from the soil, and then put it on the earthen stove to wait for it to be cooked.

Now that he has time to roast giant eels, ordinary giant eels can be skewered with bamboo sticks.

This giant eel can only be lifted by stringing two bamboo branches.

Put the giant eel skewers above the fire, brush with the fresh oil, and the unique aroma of barbecue immediately spread out.

See the sizzling eel skewers.

Several well-informed hosts couldn't help swallowing their saliva.

"I heard that Dahei's survival show often becomes a gourmet show after it is aired. We often see it on the spot."

"Dahei, what does this giant eel taste like, tell everyone."

"It reminds me of watching Teacher Huang cook."

There is indeed a difference between this giant eel and the smaller eel.Luo Dahei said:
"Giant eel meat should be firmer and more elastic, and the taste should be more delicious."

When the giant eel meat was roasted until it was browned, Luo Dahei used a leaf as a brush, dipped some sauce and brushed it on the meat skewers.

Under the action of the flame, part of the sauce penetrated into the meat and part of it was dried.

Luo Dahei brushed it a second time immediately, and part of the sauce was still penetrated into the giant eel meat, and part of it was dried out.But the meat skewers are better in color and more fragrant.

Xiaoyuanzi and Xiaohei are also back at this time.

Xiaoyuanzi couldn't stop drooling when he saw it.

"Wow, the color of this giant eel skewer is really pretty. It looks better than the sauce made with soy sauce."

"Try how about this sauce." Luo Dahei handed her the bamboo tube containing the sauce.

This sauce looks like jam, but after a taste, it is completely different from jam. Compared with the sauce commonly used to make eel rice, it is even more distinctive. It has the umami taste of the sea, the jelly of leopard bone, and the flavor of raspberry. Fragrance.

"I'm even more hungry after tasting it. Where's the food?" Yuanzi asked.

Following Luo Dahei's finger, she saw the taro in the pot.

It's the first time for Xiao Yuanzi to use this instead of rice. I'm very interested in trying it, and it's already cooked.Drain the water from the pot and add cold water.

The surface of the taro has cooled down, and it is not afraid of being hot when you hold it in your hand.

The boiled taro is easy to peel. When she squeezed it with her hand, the meat inside escaped from the skin.