The strongest food dad

Chapter 221 Art Bartending

After Tang Yi left the dessert shop, he went straight to a liquor store that sold various alcoholic beverages. After buying seven or eight kinds of wine he needed, he left the liquor shop and turned to a wine shop that sold premium fruit. The fruit shop bought fresh pineapples, cherries, and coconuts from the fruit shop, and finally returned to the dessert shop.

In the dessert shop, Lin Qing was playing with Yunyun. After hearing the sound of the glass door of the dessert shop being pushed open, Lin Qing turned her head and saw Tang Yi walking in with big bags and small bags. She couldn't help but said lightly: " I just said that casually, looking at your posture, you really want to make me a cocktail?"

Tang Yi nodded, shook the fresh fruits and various alcohols he just bought in his hand, and said, "Yes, what else would I do with these materials? I not only want to make cocktails for you, but also You can look forward to making twelve-color cocktails!"

Lin Qing showed surprise, then shrugged her fragrant shoulders, and said: "Since you are so confident, then I look forward to it, but don't talk so full of words now, these twelve-color cocktails are not so good. It's easy to prepare, if you fail, it will be a slap in the face, although we are so close, I won't laugh at you!"

Tang Yi smiled calmly and said, "Don't worry, I will definitely be able to make these twelve-color cocktails, so stay tuned!"

After finishing speaking, he took all kinds of alcohol he just bought, including fresh fruits, and put them on the cooking table in the kitchen, preparing to make twelve-color cocktails.

To make a cocktail, the first step is to prepare all the ingredients for the cocktail.

He took out twelve clean goblets from the kitchen drawer, washed them with clean water, wiped off the water stains with a clean white rag, and placed the shiny goblets neatly on the After he was on the cooking table, he turned around and took out the coconuts, pineapples, cherries, and lemons he had bought.

Cocktails are not just wine, but fruit juice and alcohol are mixed together, called cocktails.

That's why Tang Yi needs to buy these fresh fruits, just to squeeze them and squeeze out the freshest juice, which can be used as ingredients for twelve-color cocktails.

He cut open the coconut head with a sharp fruit knife, and poured the milky white coconut juice inside into one of the clean goblets. Suddenly, there was a faint scent of coconut milk from the goblet. , is refreshing.

Immediately afterwards, Tang Yi peeled the pineapple and lemon, put the pulp into the juicer for juice, squeezed out the juice, poured it all into a goblet, and placed it side by side with the coconut milk.

Finally, there are cherries. The cherries are too small and the skins are extremely thin, so there is no need to peel them, and they can be directly put into the juicer for juice. Finally, the cherry red juice is squeezed out, along with coconut milk and lemon juice. and pineapple juice together.

He has already made the juice part of making the twelve-color cocktail.

Next, he uncapped all the eight kinds of wine he bought, and poured a glass on each of the eight goblets. These wines were different, including white wine, beer, and wine. Plants and wineries are all different.

Therefore, when these wines are poured into goblets, the colors of the liquors presented are also different. For example, aged liquors will appear light yellow, while Laojiao liquors are pure and transparent, and the colors of beer are also different. There are two kinds of light yellow and deep yellow, and the reds of two or three kinds of wines are also completely different. There are black red, strong red and bright red. Even ordinary people can see the difference in color.

After pouring all these wines on each cup, Tang Yi glanced over. There were a total of twelve cups in front of him, eight cups contained eight completely different wines, and the other four cups contained four different wines. kind of juice.

What needs to be done next is to upgrade these juices and wines with ingredients upgrade technique, only in this way, the prepared twelve-color cocktail is the most perfect.

Tang Yi raised his hands horizontally, pointed his palms at the wine and juice in front of him, and said silently in his heart: "Food upgrade technique!"

After Tang Yi's voice fell, all the wine and juice in front of him flashed a light, and then Tang Yi could obviously find that the color of the wine in the goblets in front of him became clearer and more transparent than The more intense smell of wine emanated from the goblet.

The color of the next few cups of juice also became more uniform, and some scum that was originally filled in the juice also disappeared. It turned into a slightly intoxicating fragrance of wine.

After completing the upgrade of the ingredients, what Tang Yi needs to do next is to prepare the cocktail, which is also the most important step.

[Ding dong, cocktail making is an art, and it is meaningful only if there are audiences watching it. Please invite the host to invite three audience members to witness you making cocktails together! 】

Just when Tang Yi was about to make a cocktail, the voice of the system suddenly sounded in his mind again.

"There are still audiences?!" Tang Yi was a little helpless.

Speaking of which, besides him, there are only two people in his store, Yunyun and Lin Qing, who can only gather two spectators, and the system requires three spectators. Do I have to find another spectator? Looking outside the kitchen, it was already dark outside, and the street lights were on. Now it is really inconvenient to find someone you know as a spectator.

Just when Tang Yi was about to pull his parents over to be the audience, he suddenly heard the sound of wind chimes as the glass door was pushed open in the hall outside.

"It's so late, who could it be?" Tang Yi walked out of the kitchen in confusion, and saw Jiang Yuying in a small flesh-colored women's suit and women's leather shoes, and Jiang Yuying in a cartoon Song Wenwen in a big T-shirt and a pair of hot pants walked in from the door together.

"Hey, Tang Yi!" Song Wenwen waved her hand quickly after seeing Tang Yi.

Tang Yi smiled and said, "You haven't come to my store for a long time!"

Song Wenwen pursed her lips, "Isn't it because you don't spend much time in the store these days, plus I have various things to be busy these days!"

Jiang Yuying looked at Tang Yi with a smile in her beautiful eyes, and said, "Thanks to Boss Tang, Wenwen is now a popular little star, how can I have time to come to your shop for dessert like before! "

"Sister, I don't dare to be a popular little star!" Song Wenwen stuck out her tongue, thinking that Jiang Yuying was purely flattering her.

Jiang Yuying and Song Wenwen are two people, one is mature Yujie style, the other is silly and cute girl style, the two of them stand together, it is a beautiful scenery, even Tang Yi can't help but take a second look.

"You two came just in time, come and be my audience!" Tang Yi said with his hands in his pockets.

"Audience, what audience?" The two women looked at each other and asked in unison.

Tang Yi glanced at Lin Qing, and said: "She asked me to make her a twelve-color cocktail, so I bought the materials and planned to make it. However, making cocktails is an art, so naturally there must be an audience. Otherwise, then It's boring!"

Lin Qing stood up holding Yunyun in his arms, and said, "Then Yunyun and I will also be spectators, let's go to the kitchen to see how you make cocktails!"

"Let's go together!" Song Wenwen took Jiang Yuying's hand and walked over with a smile.

Tang Yi made a gesture of invitation and invited the girls into the kitchen.

As soon as they entered, they smelled a faint fruity smell mixed with a slightly intoxicating smell of wine. Following the source of the smell, they looked over and saw that they were neatly placed on the cooking table. There are twelve goblets, and the goblets are filled with fruit juice and wine.

Tang Yi pulled off the apron on his body, walked to the front of the twelve cups of materials on the cooking table, raised his eyes, and glanced at Lin Qing, Song Wenwen, Jiang Yuying and Yunyun who were acting as audiences in front of him, with a faint smile on the corner of his mouth, " I'm going to start bartending!"

Song Wenwen took out a super rainbow cake from the refrigerator in the kitchen. While eating, she stared at Tang Yi and said vaguely: "Come on, I'll wait to drink your cocktail after eating the cake!"

Jiang Yuying on the side looked at Tang Yi seriously, her beautiful eyes were full of concentration.

Lin Qing hugged Yunyun. She didn't believe that Tang Yi could concoct cocktails that only the world's top bartenders could concoct, but since Tang Yi was so confident in inviting them to watch, Lin Qing thought, even if Tang Yi failed I won't mock Tang Yi myself.

Yunyun looked at Tang Yi with big eyes without blinking, and whispered with her small mouth: "Da Da is so powerful, it will definitely work!"

Under the watchful eyes of the four women, Tang Yi brought over a tall glass, which was a bit taller than a goblet, and the mouth of the glass was smaller at the bottom and larger at the top. It was a wine glass specially made for cocktails.

In addition, Tang Yi also brought a transparent glass rod, which is used to mix wine. The so-called wine mixing is not simply pouring all the wine into a glass. If you do this, then It's not bartending at all, the mixed wine will destroy the beauty between the wine liquid and the juice, which makes people feel weird.

The real wine mixing is to layer different wine liquids in a glass and arrange them neatly into layers. During the time, due to the difference in concentration and composition, some wines will automatically separate from each other to form two layers, and if some wines are poured together, they will melt into each other and cannot be layered.

In order to make a twelve-color cocktail, not only need to have good bartending skills, but also need to prevent the two kinds of wine from mixing with each other every time, so that it can be regarded as a real twelve-color cocktail.

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