In front of Hongdu Hotel.

Several cars stopped in front of them.

This hotel looks quite large, and the decoration is relatively luxurious.

Although it is far worse than the five-star hotels before the end of the world.

But in the last days, it is still very good to have a hotel of this size.

At the entrance of the hotel, there were more than a dozen sports cars parked, which seemed to be the private vehicles of wealthy people from some enterprises.

In this year, fuel is not lacking, but in the hands of some people.

Only those who are really rich can use these high fuel consumption fuel vehicles without any scruples.

Shang Wenhan took Su Cheng and the others to a private room on the third floor of the hotel with ease.

Everyone sat around a table, Shang Wenhan held a wine glass in his hand, and looked at Su Cheng with a faint smile on his face.

"Last time, I still thank you for selling the Origin Beast to me. Recently, the Red Umbrella Company has given me a lot of authority. I respect you for the first glass of wine."

Su Cheng picked up the wine glass and touched the other party lightly.

"Boss Shang is being polite! Everyone is helping each other!"

In the end, the two sides chatted about some things about Yuan Beast.

Through the tone of the other party, Su Cheng learned that the original beast had been discovered here a long time ago.

It's just because the people on the military side don't intend to provoke these things.

So they haven't let go of hunting these super-large monsters.

And the labs below can't sit still, these labs are basically for profit.

Therefore, I am very much looking forward to researching such a huge and abnormal creature like Yuan Beast.

The reason why they paid such a high price to buy these already killed Origin Beasts was that they didn't want to be tracked by the military.

From this, Su Chengcai finally learned that hunting Yuan Beast was still a violation of regulations.

It's just that outside the blockade area, there is no need to abide by this regulation.

So, we continued to chat.

Soon the dishes were served, but it seemed that they didn't have any appetite.

Su Cheng casually took a piece of pork ribs and stuffed it into his mouth. The taste in his mouth was that there was no freshness at all.

He frowned when he ate, but Shang Wenhan at the side thought it was very delicious.

Then came a few more dishes, all of which seemed to be taken from the cold storage.

Su Cheng naturally has no appetite at all.

Shang Wenhan also seemed to have noticed that Su Cheng's appetite was not very good at this time, so he smiled lightly.

"Eat it with confidence. The food is fine. Although these things are all taken out of the cold storage, at least there are still some to eat. It is safe, and there may be no more to eat after a while."

Su Cheng smiled lightly, didn't say much, and continued to eat.

Then, as the dishes came up one by one, he found that there were very few vegetables here, and most of them were frozen meat.

The taste of this kind of meat is very poor, it can be said that it is difficult to swallow.

The people next to them seemed to be eating very hard.

So after everyone stuffed their mouths abruptly, it was considered as the end of this dinner.

On the contrary, Shang Wenhan ate very well, and drank a little too much at the end, and his tongue was a little big when he talked.

So, Su Cheng sent the other party outside the door, and everyone separated after saying hello.

At this time, the entire industrial area was still brightly lit, and the rumbling sound was disturbing.

Su Cheng and the others returned to the hotel again.

Because there is no place to live, they can only stay in the hotel for a few days first.

When several people went upstairs, Su Cheng suddenly had an idea.

"You guys go up first, I'll go to the back kitchen."

Seeing Su Cheng's reaction, Jiang Huiyan immediately understood what he wanted to do.

"Do you also feel that the food here is hard to swallow, and want to try our products to see if they sell well?"

Su Cheng nodded slightly.

"Yes, if we can sell our own mushrooms to this place, I'm afraid they should be very happy."

Lin Wan'er on the side also showed full interest and leaned over.

"I'll go take a look too."

So Su Cheng brought Jiang Huiyan and Lin Wan'er to the back kitchen of the hotel.

It's just that not everyone can enter the back kitchen of the hotel.

They met a chef outside, who immediately became vigilant when they saw Su Cheng.

After some cross-examination, Su Chengcai learned that the other party turned out to be the chef in charge of purchasing.

Therefore, Su Cheng expressed his intention to come to the other party, and said that he now has a fresh plant planting technology in his hands, which tastes very good.

After the other party finished listening, there was a look of surprise in his eyes.

After a little hesitation, I finally decided to give it a try.

He brought Su Chengshi to a private kitchen.

"Here it is, where is your food? Have you brought it?"

Su Cheng nodded immediately to indicate that he had already brought it.

So he pretended to take something out of the bag, but actually took out the mushrooms from the storage space.

"These are our mushrooms. You can taste them. It's okay to eat them raw."

The chef who purchased couldn't help thinking when he saw this strange mushroom.

"Is this the mushroom you newly cultivated?"

Su Cheng nodded slightly and pointed at the mushroom.

"That's right, this is a new type of mushroom. It can have a very rich taste without adding any seasoning, and it is very rich in nutrients. It can be used as a staple food to supplement nutrition."

Then Su Cheng handed some test reports of these mushrooms to the other party.

When the purchasing chef saw these test reports, a look of surprise appeared on his face.

"Oh my god, this food looks really good, how did you make it?"

Su Cheng smiled: "This is our secret, I'm sorry I can't tell you!"

The other party also felt that he seemed to ask the wrong question, so he waved his hand and took the mushroom and gently broke off a little and stuffed it into his mouth.

There is a slight sweetness and some saltiness at the moment of entrance.

That feeling is very strange, making him seem to be eating a very delicious food.

After taking a sip, he even felt a little unsatisfied.

Then he couldn't help but took a big bite on the mushroom.

After taking this big mouthful, there is still no earthy smell like ordinary mushrooms, and the taste is still delicious.

"My God, there is such a food. It's amazing. It feels full after eating, and the taste is very comfortable. It doesn't have any fishy smell, and it's still very good when eaten raw."

He nodded very satisfied, and then looked at the bag in Su Cheng's hand.

"Can I try other cooking methods? After all, we are a hotel, and we need cooking methods with a variety of ingredients!"

"No problem at all."

Su Cheng handed the bag in his hand to the other party.

The chef took the bag, then picked up mushrooms that were half the thickness of an arm and began to clean them.

After some fiddling, the other party made more than a dozen dishes, all made of these mushrooms.

Among these dishes are steamed, fried, and stir-fried, which are made in various ways.

Even Su Cheng and the others looked salivating.

After all, the meal they had just had made them feel a little upset in their stomachs.

The chef who finished these dishes rubbed his hands, then picked up a chopstick and sat down.

It's like taking a very strict exam.

He took a chopstick and gently picked up a mushroom and stuffed it into his mouth.

Then his expression revealed a look of satisfaction.

"That's right. Stir-fry tastes great too. Adding a little oil can increase the flavor a lot."

Then he took the notebook and ticked it, then picked up the chopsticks and moved towards the next dish.

"If it is mixed with pork, it can effectively reduce the strange smell in pork, and add a magical flavor. The taste is very good, and customers should like it very much."

Soon he tried all the dishes, and he was very satisfied with the results.

He picked up the tablecloth and wiped his mouth lightly, then reached out his hand to Su Cheng.

"I can tell you the truth, our hotel can cooperate with you on this dish, let's discuss the details of the cooperation!"

Hearing this, Su Cheng and the others were very happy.

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