Become the main god from Naruto
Chapter 285: Dismiss
"It's amazing. There is no fish in the whole dish, but it tastes like fish. It's amazing."
"That's right, Chinese cuisine is really amazing."
A serving of fish-flavored shredded pork was quickly tasted by these students.
As for the students who didn't taste the food, Ito Makoto also said that there was nothing he could do to help, and it was impossible for him to cook again.
However, in order to take care of these students who have not tasted the dishes, Makoto Ito wrote a few more points on the blackboard for making fish-flavored shredded pork.
First: The ratio of white sugar and mature vinegar (balsamic vinegar) in the sauce is five: four.
The sauce made with this ratio will never be too sweet or too sour, but just the right sweet and sour.
Second: After the minced ginger and garlic, watercress, and pickled peppers are put into the pot, they must be sautéed until fragrant. They can be sautéed slowly over low heat, or they can be burst out instantly with high heat.
Third: After the sauce is put into the pot, it is necessary to turn on the fire to increase the temperature in the pot, because only the high heat and high temperature stir-frying can stimulate the aroma of the fish.
Fourth: If you choose shallots, scallions and other auxiliary materials, you can't fry them for a long time after putting them into the pot, otherwise the fragrance of onions will not be strong.
Makoto Ito can be said to be very attentive to these students.
The rest of the teachers, where would they teach the students these things? They would just write the recipes on the blackboard and ask the students to make them. If the dishes they made didn't taste good, they would be directly judged as unqualified.
Like Makoto Ito, he directly gave the students a lot of failures.
Failure is not terrible, as long as you succeed within two hours.
Then, in the face of the stunned students, he also personally cooks the dishes for the students to taste.
Finally, four key points for making fish-flavored pork shreds were thoughtfully written on the blackboard.
With his actions, all the students present were immediately convinced. If there is a survey of popular teachers in this class now, Makoto Ito will undoubtedly be elected unanimously.
It's not that Makoto Ito has opened up a halo of charm, but that his approach is really too down-to-earth, unlike other teachers, who are superior.
With the four points written by Makoto Ito, the enthusiasm of the students was completely stimulated, and they began to devote themselves to the action of cooking.
A few minutes later, Xinghei Soma and Tian Suohui, who Ito Makoto paid the most attention to, finished making again, and brought him a piece of fragrant fish-flavored shredded pork.
"Hehe, it should be all right this time."
Ito Makoto smiled and said something.
The reason why Xing Ping Chuangzhen and Tian Suohui's group were disqualified twice was because their sauce was not prepared well, and after the sauce was put into the pot, Xing Ping Chuangzhen didn't increase the firepower and put the fish The fragrance is stimulated.
Taste is the main reason for their failure.
This time, with Ito Makoto's four key points, he believes that whether it is Xinghei Chuangzhen or Tian Suohui, both of them will be able to successfully complete the production of fish-flavored shredded pork.
"Of course, there must be no problem this time, right Tiansuo."
"Huh? Of course, there must be no problem."
Xing Ping Chuangzhen is still so confident. Under his leadership, even Tian Suohui has become a little more confident.
"Okay then, now I'll try your third fish-flavored shredded pork."
Chopsticks caught the shredded meat and ingredients and put them into his mouth. Makoto Ito chewed a few times before swallowing.
At this moment, Tian Suohui's expression was very nervous, she was very afraid that Ito Makoto would say the word unqualified again.
Fortunately, Ito Makoto didn't want to play with them. After wiping his mouth, he said with a smile: "Very good, I'm qualified."
"Yeah, that's great, we've finally passed."
"Ha ha."
Hearing that she passed, Tian Suohui almost jumped up happily.
A pass would allow her to stay in Yuanyue Academy for a while, of course she was happy.
Xing Ping Chuangzhen was very calm, just stood there smiling and murmured softly: Is it just qualified?
"Teacher Ah Cheng, can you tell us about the shortcomings of our cooking?"
It can be seen that Xing Ping Chuangzhen is not very happy about being qualified. The reason why he smiles is also because of Tian Suohui.
"Okay, who told me to be a teacher."
In Makoto Ito's view, the teacher is a person who passes on knowledge and solves doubts. It is a very normal behavior for students to let the teacher solve doubts.
"Your fish-flavored shredded pork can already smell fishy in taste, and the texture of the shredded pork is also very delicate and smooth. It can be seen that Chuangzhen's cooking is very good."
Hearing Ito Makoto praised him so much, Xingping Chuangzhen was not at all happy. He knew that what Ito Makoto would say next was the highlight.
"But." Sure enough, as Xinghei Soma expected, Ito Makoto will tell their lack of cooking next.
"However, when your shredded pork is sizing, you use a little more water and starch. Before the cooking is out of the pan, you don't add some light oil to increase the brightness of the cooking, so the whole cooking, although it tastes good, but overall See, slightly sticky and dull, those are the deficiencies of this dish."
The shortcomings pointed out by Makoto Ito are actually unnecessary in the eyes of ordinary people.
The fish-flavored shredded pork is a bit sticky, which can make this dish taste better.
Although the color of the dish is not bright enough, the whole dish is still full of bright colors through the matching of accessories.
Apart from the two points mentioned by Makoto Ito, Xingping Chuangzhen's cooking has no flaws, but this is not a perfect state after all, so he can only give it a pass.
Ordinary teachers only have ABC three evaluations in practical classes.
A is excellent.
B is qualified.
C is unqualified.
But Makoto Ito is different. Although he still grades according to the academy system, in his mind, he grades according to the point system.
One hundred points is a perfect score, that is, the degree to which the dishes can be presented perfectly.
Eighty to ninety is excellent.
Seventy to eighty is good.
Sixty to seventy is qualified.
Below [-] is disqualified.
The fish-flavored pork shreds favored by Xingping Chuangzhen Wada actually reached [-]% in Makoto Ito's mind, hovering between good and excellent. It was only because of the academy's scoring rules that he could only give Xingping Chuangzhen Wada the highest score. Hui marked the evaluation of B.
If you want to get an A-level evaluation from him, you must achieve more than [-] points.
In fact, in addition to the two points mentioned by Ito Makoto, Soma Wada's cooking has some other minor problems.
That is the taste of fish fragrance is not strong enough.
Of course, this problem is just a small problem, they already know the method now, as long as they practice a few more times, they can fully stimulate the fragrance of fish.
Xingping Chuangzhen and Tian Suohui received a B evaluation, which also means that they can leave get out of class.
However, the two did not take a break after class, but continued to stay in the classroom, continuing to cook this fish-flavored shredded pork.
Ito Makoto ignored them, because next, he was going to start the fish-flavored pork shreds made by the rest of the students.
Two hours later, when get out of class was over, there were only Makoto Ito, Soma Yukihira and Megumi Koda left in the classroom.
The rest of the students chose to take a break after class after getting the pass evaluation.
It's not that they are not aggressive, but that they have learned a lot in this lesson, and they want to go back and take notes to digest it.
"Okay, you two can do it, get out of class is over now."
Two hours of non-stop cooking is exhausting.
In the rest of the time, the dishes made by Xinghei Chuangzhen and Tiansuohui will make some progress every time.
The last time, their dishes were infinitely close to perfection.
Unfortunately, in the concept of Chinese cuisine, there is no word for perfection, that is to say, there is no such thing as [-]%.
In the end, Xinghei Soma and Tiansuohui's most successful dishes only left a 95-point evaluation in Ito Makoto's heart.
It is not so easy to sizing the shredded pork before it is put into the pot.
With less water and starch, the meat will not be tender and tasteless.
There is too much water and starch. Although it is very tasteless, it will also make the whole dish look sticky.
If you want to use water starch properly, hehe, Xingping Chuangzhen still has something to learn.
After class, Xingping Chuangzhen and Tian Suohui left. Makoto Ito didn't know where they went, he only knew that today he only needs to take a class of class, and he can leave work.
Speaking of which, the teaching atmosphere of Yuanyue College can be said to be relatively relaxed.
Different from the cruel rules of the college, each teacher only has two classes a day, but the first grade has four classes.
And what kind of class to take, whether it is practice or theory, depends entirely on the teacher's mood.
Makoto Ito is not going to take theory classes today, not only today, Makoto Ito decided that he will not take theory classes for the whole semester.
These students already have a good theoretical foundation. Although most of their knowledge is derived from the knowledge of Western cuisine, on the other hand, if these students can make good use of this knowledge, then Makoto Ito's dishes will be completed. Assessment, that is not a problem at all.
Next, Makoto Ito only needs to teach another class in the afternoon, and he can get off work.
Now, of course, I need to hurry up and find a house.
Makoto Ito told Erina that as soon as school starts, he will move out of Nakiri House.
The reason why he did this was not because of Erina's poisonous tongue, but because he felt that staying in Nakiriya would not have a good impact.
Now that school has started, Senzaemon has directly advanced Makoto Ito's salary for one year, which is almost 200 million US dollars.
With this sum of money, he can live around the college and choose a house at will.
Taking advantage of the rest time, Makoto Ito left the academy and rented a two-bedroom apartment not far from Yuanyue Academy.
It has to be said that as long as you have money, the efficiency of Neon people is still very fast. In just two hours, all the procedures have been completed.
"It's true that money can turn ghosts around."
"That's right, Chinese cuisine is really amazing."
A serving of fish-flavored shredded pork was quickly tasted by these students.
As for the students who didn't taste the food, Ito Makoto also said that there was nothing he could do to help, and it was impossible for him to cook again.
However, in order to take care of these students who have not tasted the dishes, Makoto Ito wrote a few more points on the blackboard for making fish-flavored shredded pork.
First: The ratio of white sugar and mature vinegar (balsamic vinegar) in the sauce is five: four.
The sauce made with this ratio will never be too sweet or too sour, but just the right sweet and sour.
Second: After the minced ginger and garlic, watercress, and pickled peppers are put into the pot, they must be sautéed until fragrant. They can be sautéed slowly over low heat, or they can be burst out instantly with high heat.
Third: After the sauce is put into the pot, it is necessary to turn on the fire to increase the temperature in the pot, because only the high heat and high temperature stir-frying can stimulate the aroma of the fish.
Fourth: If you choose shallots, scallions and other auxiliary materials, you can't fry them for a long time after putting them into the pot, otherwise the fragrance of onions will not be strong.
Makoto Ito can be said to be very attentive to these students.
The rest of the teachers, where would they teach the students these things? They would just write the recipes on the blackboard and ask the students to make them. If the dishes they made didn't taste good, they would be directly judged as unqualified.
Like Makoto Ito, he directly gave the students a lot of failures.
Failure is not terrible, as long as you succeed within two hours.
Then, in the face of the stunned students, he also personally cooks the dishes for the students to taste.
Finally, four key points for making fish-flavored pork shreds were thoughtfully written on the blackboard.
With his actions, all the students present were immediately convinced. If there is a survey of popular teachers in this class now, Makoto Ito will undoubtedly be elected unanimously.
It's not that Makoto Ito has opened up a halo of charm, but that his approach is really too down-to-earth, unlike other teachers, who are superior.
With the four points written by Makoto Ito, the enthusiasm of the students was completely stimulated, and they began to devote themselves to the action of cooking.
A few minutes later, Xinghei Soma and Tian Suohui, who Ito Makoto paid the most attention to, finished making again, and brought him a piece of fragrant fish-flavored shredded pork.
"Hehe, it should be all right this time."
Ito Makoto smiled and said something.
The reason why Xing Ping Chuangzhen and Tian Suohui's group were disqualified twice was because their sauce was not prepared well, and after the sauce was put into the pot, Xing Ping Chuangzhen didn't increase the firepower and put the fish The fragrance is stimulated.
Taste is the main reason for their failure.
This time, with Ito Makoto's four key points, he believes that whether it is Xinghei Chuangzhen or Tian Suohui, both of them will be able to successfully complete the production of fish-flavored shredded pork.
"Of course, there must be no problem this time, right Tiansuo."
"Huh? Of course, there must be no problem."
Xing Ping Chuangzhen is still so confident. Under his leadership, even Tian Suohui has become a little more confident.
"Okay then, now I'll try your third fish-flavored shredded pork."
Chopsticks caught the shredded meat and ingredients and put them into his mouth. Makoto Ito chewed a few times before swallowing.
At this moment, Tian Suohui's expression was very nervous, she was very afraid that Ito Makoto would say the word unqualified again.
Fortunately, Ito Makoto didn't want to play with them. After wiping his mouth, he said with a smile: "Very good, I'm qualified."
"Yeah, that's great, we've finally passed."
"Ha ha."
Hearing that she passed, Tian Suohui almost jumped up happily.
A pass would allow her to stay in Yuanyue Academy for a while, of course she was happy.
Xing Ping Chuangzhen was very calm, just stood there smiling and murmured softly: Is it just qualified?
"Teacher Ah Cheng, can you tell us about the shortcomings of our cooking?"
It can be seen that Xing Ping Chuangzhen is not very happy about being qualified. The reason why he smiles is also because of Tian Suohui.
"Okay, who told me to be a teacher."
In Makoto Ito's view, the teacher is a person who passes on knowledge and solves doubts. It is a very normal behavior for students to let the teacher solve doubts.
"Your fish-flavored shredded pork can already smell fishy in taste, and the texture of the shredded pork is also very delicate and smooth. It can be seen that Chuangzhen's cooking is very good."
Hearing Ito Makoto praised him so much, Xingping Chuangzhen was not at all happy. He knew that what Ito Makoto would say next was the highlight.
"But." Sure enough, as Xinghei Soma expected, Ito Makoto will tell their lack of cooking next.
"However, when your shredded pork is sizing, you use a little more water and starch. Before the cooking is out of the pan, you don't add some light oil to increase the brightness of the cooking, so the whole cooking, although it tastes good, but overall See, slightly sticky and dull, those are the deficiencies of this dish."
The shortcomings pointed out by Makoto Ito are actually unnecessary in the eyes of ordinary people.
The fish-flavored shredded pork is a bit sticky, which can make this dish taste better.
Although the color of the dish is not bright enough, the whole dish is still full of bright colors through the matching of accessories.
Apart from the two points mentioned by Makoto Ito, Xingping Chuangzhen's cooking has no flaws, but this is not a perfect state after all, so he can only give it a pass.
Ordinary teachers only have ABC three evaluations in practical classes.
A is excellent.
B is qualified.
C is unqualified.
But Makoto Ito is different. Although he still grades according to the academy system, in his mind, he grades according to the point system.
One hundred points is a perfect score, that is, the degree to which the dishes can be presented perfectly.
Eighty to ninety is excellent.
Seventy to eighty is good.
Sixty to seventy is qualified.
Below [-] is disqualified.
The fish-flavored pork shreds favored by Xingping Chuangzhen Wada actually reached [-]% in Makoto Ito's mind, hovering between good and excellent. It was only because of the academy's scoring rules that he could only give Xingping Chuangzhen Wada the highest score. Hui marked the evaluation of B.
If you want to get an A-level evaluation from him, you must achieve more than [-] points.
In fact, in addition to the two points mentioned by Ito Makoto, Soma Wada's cooking has some other minor problems.
That is the taste of fish fragrance is not strong enough.
Of course, this problem is just a small problem, they already know the method now, as long as they practice a few more times, they can fully stimulate the fragrance of fish.
Xingping Chuangzhen and Tian Suohui received a B evaluation, which also means that they can leave get out of class.
However, the two did not take a break after class, but continued to stay in the classroom, continuing to cook this fish-flavored shredded pork.
Ito Makoto ignored them, because next, he was going to start the fish-flavored pork shreds made by the rest of the students.
Two hours later, when get out of class was over, there were only Makoto Ito, Soma Yukihira and Megumi Koda left in the classroom.
The rest of the students chose to take a break after class after getting the pass evaluation.
It's not that they are not aggressive, but that they have learned a lot in this lesson, and they want to go back and take notes to digest it.
"Okay, you two can do it, get out of class is over now."
Two hours of non-stop cooking is exhausting.
In the rest of the time, the dishes made by Xinghei Chuangzhen and Tiansuohui will make some progress every time.
The last time, their dishes were infinitely close to perfection.
Unfortunately, in the concept of Chinese cuisine, there is no word for perfection, that is to say, there is no such thing as [-]%.
In the end, Xinghei Soma and Tiansuohui's most successful dishes only left a 95-point evaluation in Ito Makoto's heart.
It is not so easy to sizing the shredded pork before it is put into the pot.
With less water and starch, the meat will not be tender and tasteless.
There is too much water and starch. Although it is very tasteless, it will also make the whole dish look sticky.
If you want to use water starch properly, hehe, Xingping Chuangzhen still has something to learn.
After class, Xingping Chuangzhen and Tian Suohui left. Makoto Ito didn't know where they went, he only knew that today he only needs to take a class of class, and he can leave work.
Speaking of which, the teaching atmosphere of Yuanyue College can be said to be relatively relaxed.
Different from the cruel rules of the college, each teacher only has two classes a day, but the first grade has four classes.
And what kind of class to take, whether it is practice or theory, depends entirely on the teacher's mood.
Makoto Ito is not going to take theory classes today, not only today, Makoto Ito decided that he will not take theory classes for the whole semester.
These students already have a good theoretical foundation. Although most of their knowledge is derived from the knowledge of Western cuisine, on the other hand, if these students can make good use of this knowledge, then Makoto Ito's dishes will be completed. Assessment, that is not a problem at all.
Next, Makoto Ito only needs to teach another class in the afternoon, and he can get off work.
Now, of course, I need to hurry up and find a house.
Makoto Ito told Erina that as soon as school starts, he will move out of Nakiri House.
The reason why he did this was not because of Erina's poisonous tongue, but because he felt that staying in Nakiriya would not have a good impact.
Now that school has started, Senzaemon has directly advanced Makoto Ito's salary for one year, which is almost 200 million US dollars.
With this sum of money, he can live around the college and choose a house at will.
Taking advantage of the rest time, Makoto Ito left the academy and rented a two-bedroom apartment not far from Yuanyue Academy.
It has to be said that as long as you have money, the efficiency of Neon people is still very fast. In just two hours, all the procedures have been completed.
"It's true that money can turn ghosts around."
You'll Also Like
-
Bengtie: I am Godzilla, rampant and domineering
Chapter 87 7 hours ago -
The female CEO dumped him for 5 million yuan in breakup fee
Chapter 201 16 hours ago -
Conan: The winery killer has a soft spot for Huiyuan
Chapter 163 16 hours ago -
Surprise! This son of God is actually a villain
Chapter 198 16 hours ago -
The beginning of the extreme emperor soldier, confession of the villain empress
Chapter 184 17 hours ago -
Gao Wu: I transform into Yama of the underworld to judge life and death
Chapter 213 17 hours ago -
Relying on the beauty master to be invincible, do you know how hard it is?
Chapter 114 17 hours ago -
Saint! You don't want to see the fall of the Heavenly Demon Sect, do you?
Chapter 233 17 hours ago -
Live: My Ocean Ranch
Chapter 259 17 hours ago -
Genshin Impact: I am not a grass god
Chapter 239 17 hours ago