Datang Storyteller: Uncovering the Secret of Xuanwu Gate, Li Er was stunned

"Not only is the meat no longer smelly, but also the original astringent taste of the Kunlun purple melon is gone."

"No, no!"

After Lao Chen finished speaking, Lao Wang shook his head again and again.

When it comes to the professional field, the attitude of the two is still very serious.

"Why not?" Old Chen asked.

Pharaoh said:
"Didn't you realize that this eggplant box doesn't taste bitter at all?"

Old Chen nodded, and the two looked at each other, and their eyes fell on the clay pot that Qin Yu was digging salt at the same time.

They know all the seasonings in the kitchen, but they don't know the white things in the clay pots.

That means it is this thing that improves the taste of the eggplant box.

Moreover, they didn't see Qin Yu put salt just now.

As the saying goes: Once an expert makes a move, he will know if there is one.

Through the skills that Qin Yu showed just now, the two of them were very sure that Qin Yu's cooking skills were not inferior to the two of them.

At this time, he restrained his impatience and arrogance in his heart, and politely asked Qin Yu for advice.

"Mr. Qin, I don't know what you used instead of salt to get rid of the bitter taste?"

"Salt is salt, irreplaceable, I just refined the salt."
Qin Yu wanted to teach them how to cook, so naturally he didn't hold back.

Besides, salt is no secret at all.

If only everyone could eat refined salt.

Salt in the past was poisonous, and eating too much was bad for your health.

It's a pity that Qin Yu can only think about it. The industry of salt is deep and involves a lot, and it's not something he, a storyteller, can get involved in.

After Qin Yu finished speaking, he handed over the jar of salt.

"Look, this is salt, remember not to put it wrong next time."

Lao Chen and Lao Wang were dumbfounded when they saw the snow-white salt in the clay pot.

"This... is this salt?"

As if he didn't believe it, Lao Chen squeezed a pinch with his hand and put it in his mouth.

Feeling the savory and salty taste in the mouth, I am delighted.

"It's really salt, without any bitter taste. How did you do it, Mr. Qin?"

Because of his conviction, Lao Chen used honorific names for Qin Yu.

Before saying that, he had resented and disdained Qin Yu, but at this moment, all those emotions are gone.

The young man in front of him holding his contract of selling himself will be his master from now on.

Lao Chen could even imagine how booming the restaurant's business would be with this kind of snowflake salt.

Pharaoh also tasted it.

The reaction was similar to that of Lao Chen.

As a cook, I know the importance of salt too well.

Qin Yu sensed their changes, smiled and said:

"The refining method is not difficult. I will teach you later, and now let's continue cooking."

"Yes!"

The two cooks responded in unison.

Put away the previous contempt and concentrate on learning from Qin Yu.

They made pork and mutton a few each. After Wu Qi bought the chicken, Qin Yu taught them how to make big plate chicken and baked salt chicken.

It didn't take long for the table to be filled with a large table of dishes.

dinner time.

Qin Yu called the two cooks and four waiters to sit down.

"Don't be too polite. Since you are following me now, you are your own family. What I eat in the future will be what everyone eats."

"In a word, as long as you really think about me and do things for me, I, Qin Yu, won't lose everyone."

"Everyone sit down, take this meal today as a welcome banquet I prepared for you, and welcome everyone to join Laifu Restaurant!"

"Thank you, Mr. Qin." Lao Wang and Lao Chen thanked them.

After Qin Yu said that, they didn't refuse anymore.

The two cooks and clerks sat down.

Qin Yu took out the white wine that had been distilled today, and poured each of them a glass from a small wine glass.

Seeing Qin Yu being so petty, everyone couldn't help being a little puzzled.

At the same time, the smile on his face faded a little.

Just now I said that I will not treat everyone badly, but in a blink of an eye I will be stingy. I really mean to say one thing and do another.

Untrustworthy.

Qin Yu smiled without explaining.

"Come on, let's have a drink first."

Qin Yu held the cup, and the others quickly stood up, "To Mr. Qin."

Qin Yu drank it down.

Others followed suit.

The mellow and sweet wine became hot as soon as it entered the throat, like a knife, it was scraped all the way down.

They choked so much that everyone burst into tears and coughed continuously.

"Mr. Qin's wine...why is it so spicy?"

Old Chen asked while coughing.

Qin Yu curled his lips into a smile, "Because I have also refined the wine.

It's different from what you usually drink.

Not only is it more mellow, but also stronger, which is why I let you drink it in a small cup. "

No matter what era a man is, he loves wine.

But Datang's wine concentration is not high, and even the best wine is no more than beer.

Don't talk about drinking a few bowls, even if you drink a few jars, you won't get very drunk.

But the one he purified is different. Even though he has already blended it, it is still purer than what they usually drink, and the alcohol content is much higher.

People who drink it for the first time can get drunk after one or two drinks.

After Qin Yu finished explaining, everyone was ashamed and ashamed.

It turned out that Mr. Qin was not afraid that they would drink too much and was reluctant, but that they would not be able to control the amount of drinking for the first time and get drunk.

After drinking a glass of wine, some people become dizzy.

"Everyone, take it easy and eat."

Qin Yu greeted him.

The first to move the chopsticks, and the others also picked up the chopsticks and began to pick up vegetables.

The first bite of food into the mouth.

Everyone can't stop anymore.

Apart from the word delicious, they didn't even have the time to give extra comments.

Lao Chen and Lao Wang were even more shocked.

Is this still their dish?
Why is it so delicious?

A group of people ate and drank happily.

After tidying up at night, they went back to their rooms to sleep.

Early the next morning, before dawn, Lao Chen took Wu Qi and Yang Ming out to do some shopping.

Lao Wang and the other two guys cleaned up, cleaned up the kitchen, and started to make preparations.

Qin Yu washed up after getting up, and briefly prepared the props.

Because he is not needed in the kitchen today, he is much more relaxed than yesterday.

What Qin Yu didn't expect was that he had just woken up, and the restaurant had already started to have customers.

These people are all here to catch up early and take up a good seat to listen to the book.

As soon as they came, they immediately asked Qin Yu,
"Mr. Qin, is your cook here? Can you provide food? Let's wait while we eat, or we won't have a good seat if we come late."

Qin Yu nodded, "Of course, but currently we don't support ordering food, just eat what you have, do you mind?"

He hasn't had time to get the menu thing.

The guests said they didn't mind.

Fresh vegetables haven't been bought yet.

There is only lamb, pork and chicken in the kitchen.

Qin Yu greeted the kitchen and asked him to stew chicken with potatoes and make it into a big pot.

Lao Wang naturally wouldn't object to the owner's opinion, so he started to prepare.

They don't know about potatoes, but Qin Yu briefly explained them to them yesterday, and the word "foreign species" was prevaricated.