System: Achieve the first restaurant at the start

"Have you learned it?" Cheng Yuan asked Li Xinxin after finishing the full version of the Eight Gods of Wealth. He felt that it was not difficult for Li Xinxin.

And Li Xinxin also nodded excitedly. After reading it, she made a general idea in her mind. There are only two ways to deal with dishes that need to be relearned. This is not difficult for her!

"Okay, since you've memorized it, let's come to the full Qisuoshou." Cheng Yuan wanted to teach the two full versions at once, which made Li Xinxin very excited.

"Okay! Thank you, Master!" Li Xinxin happily stood aside.

This made Cheng Yuan helplessly smile, really like to learn this so much?But her elder sister Li Rongrong didn't like it. The two sisters were really two extremes.

"It's good!"

Cheng Yuan got the mutton out, cut the mutton into strips with a unique method, and then thawed it quickly to freshen it up. During this period, he didn't forget to remind Li Xinxin: "If you want to make the most perfect Qiduoshou, remember to use natural ingredients. Ram meat raised on grass, you know?"

"Remember that the mutton seasoning needs to be controlled very well. Especially for Qi Duoshou, there must be no smell of mutton, otherwise this dish cannot be called Qi Duoshou. Those seasonings The ratio is strictly controlled, and it is directly accurate to a few grains, which is very difficult to control. It takes practice!"

Li Xinxin nodded seriously with a small face, she must remember clearly!
Afterwards, Cheng Yuan seriously demonstrated to Li Xinxin over and over again, and then watched Li Xinxin do it again, but it was her first contact with Qi Duoshou after all, so she did not do very well, but she was not discouraged .

Because in Cheng Yuan's opinion, the first time he did it, he was able to complete it completely. Although the color and handling were not good, it was still amazing!
Cheng Yuan encouraged Li Xinxin a few words, and the time has come to eleven o'clock at noon.

The two looked at the Eight Gods of Wealth and Qi Duoshou who were made aside, and said with a sly smile: "Let them solve it!"

They have done this before. To be precise, all the chefs who practice cooking do this. They must not be able to eat so many dishes. It would be a waste to use them as lunch~
Immediately afterwards, when Cheng Yuan and the others reheated the Ba Cai Shen and Qi Duo Shou, they made some rice and brought it to the dining table.

At this time, Su Mei and the others just came out of the bedroom, and their eyes were straightened when they saw the dishes they cooked!
It's a dream come true for two chefs to cook by themselves!Ordinary people don’t even want it, it’s just practiced by others, and they take advantage of it~
That night, Cheng Yuan was sitting on the sofa with Cheng Tuantuan and Cheng Yuanyuan watching the animated bear coming, but suddenly his body froze slightly for a second.

The voice of system reward came from his mind.

"Ding"

"Congratulations to the host for completing the second phase of the task of cultivating apprentices, training Li Xinxin to become an eighth-level chef. The original task reward was the full version of Qi Duo Shou, but since the host has already learned the full version of Qi Duo Shou, the task reward is now changed to the full version of Six Lucky Stars .”

"May I ask if the host is learning the full version of Six Lucky Stars now?"

Cheng Yuan's body froze at the moment, and his mouth was slightly opened. Although he had already received so many rewards, it was the first time he saw him exchange rewards.

But he also likes this reward very much!Six Lucky Stars full version!
Judging from this situation, the reward for this task of cultivating apprentices is basically the full version of the top ten. If you say that, then Cheng Yuan will be excited, teach!
"Learn! Learn now!" Cheng Yuan directly learned the six lucky stars without saying a word.

In an instant, the method of the complete version of Liufuxing appeared in my mind. This Liufuxing is different from the previous ten. There is only one core ingredient in Liufuxing.

That is: green beans.

In fact, it is very easy to understand that green beans are the core ingredient. If you think about it according to the idea that the ingredients of the eight gods of wealth represent wealth, and the ingredients of seven longevity represent longevity.

Kidney beans are called "blessing beans" in oriental culture. They have the meaning of peace in four seasons, many children and blessings, and full of children and grandchildren. Kidney beans with two beans also have the meaning of mother and child safety, and three beans represent blessings. Lu, a good meaning of longevity gathering.

These three beans can be said to contain all the core of the three dishes.

Green beans can also be said to be very difficult to cook, which is one of the difficulties of this dish.

Moreover, Cheng Yuan also discovered a big problem, that is, the higher the level, the higher the requirements for the methods and procedures are not particularly strict, but there are a lot of requirements for the ingredients.

Just like the six lucky stars, if you want to make a real six lucky stars, you have very high requirements for green beans.

The green beans can't be too dry or too moist, and they need to be allowed to experience the changes of the four seasons in certain environments, which is very strict with the environment.

And it has to go through a whole cycle of spring, summer, autumn and winter, so that it is the real kidney beans.

The first time Cheng Yuan knew about this, he felt that it was impossible to do it. Damn it, these green beans have been dried in the summer, and they can still appreciate the changes of the four seasons?

"It's funny!" Cheng Yuan was incompetent and furious. Fortunately, the full version of the Six Lucky Stars made up for the treatment of green beans, which provided Cheng Yuan with a variety of ideas.

This made Cheng Yuan feel relieved, as long as you tell me how to do it, I will be fine in doing it!

That's right, Cheng Yuan is so confident!
"After appreciating the green beans in spring, summer, autumn and winter, first tear off its fascia, clean it, and then cut it into small pieces for later use. In addition, the side dishes pork belly and red bell pepper that are needed for this dish are also all Cut into small cubes to speed up the cooking speed of green beans and keep the color more beautiful."

"Boil a pot of water in a frying pan, put green beans in after the water boils, put a spoonful of salt and a spoonful of cooking oil when blanching the green vegetables to make them more oily and beautiful after blanching, and can give the four seasons Add a little flavor to the beans, so as to keep the green beans fresh and tender."

"Wash the frying pan and heat it up, then put a little cooking oil in and shake the pot to make the inner wall of the pot completely covered with cooking oil, then put the minced meat into the pot to spread it quickly."

"Pour in the well-watered green beans directly, then add a spoonful of edible salt, turn on high heat and stir-fry them evenly, then turn to low heat and simmer the green beans until they are fully cooked."

Cheng Yuan recalled the method of the six lucky stars over and over again in his mind, and finally accepted that this method is really not difficult, as long as he has more than ten years of experience in cooking, he can learn it.

The only difficult thing is the handling of green beans. Although it is just to let them experience the seasons of spring, summer, autumn and winter, it is really difficult. Without years of hard work, you can't master the trick at all, except for geniuses.