System: Achieve the first restaurant at the start

Compared with these people, Cheng Tuantuan, Cheng Yuanyuan and Fan Ying seemed relatively laid back.

Fortunately, Cheng Tuantuan and Fan Ying just watched Cheng Yuan's movements seriously, but there was no worry on their faces.

On the contrary, it was Cheng Yuanyuan, this little girl asked for Cheng Yuan's mobile phone because her father wanted to compete, so before Cheng Yuan went on stage, she asked for Cheng Yuan's phone on the grounds that she wanted to take photos of the competition for her father.

But now she has no intention of taking photos. After taking a random photo at the beginning of the game, she exited the camera interface, opened the game and started playing on her own.

While playing, she told Fan Ying and her brother, "Remember to take pictures of Dad, this task is left to you two!"

When Fan Ying and Cheng Tuantuan heard her words, they silently turned their heads and stopped looking at her. This little girl didn't care what their expressions were, anyway, she was just playing games on her own.

I finally took a leave of absence with a legitimate reason, I finally got my father’s mobile phone, and I finally played games in a fair manner without worrying about my father’s sudden appearance and being reprimanded by my father!

Of course I, Cheng Yuanyuan, want to play enough!Sister Hutao, rush, Qiuqiu people don't run away!

Cheng Yuanyuan is now playing games in retaliation. Cheng Yuan didn't let her play before, even if she played, she could only play for a while, but how could she be satisfied with only a little time, right?

I'm Dad's little padded jacket. Although there is a little bit of air leakage, it's just a little bit.

Cheng Yuanyuan comforted herself like this.

On the playing field, Cheng Yuan looked at the ingredients in front of him and was thinking about what dish he should cook. He combined the ingredients in front of him with the recipe in his mind, and searched quickly.

The color of the cooked dishes must first be good. The judges’ evaluation includes three points of color, aroma, and the reason why the color is ranked first shows that this point is particularly important.

Moreover, the ingredients in the prepared dishes should not be too messy, and there must be noodles. The fish-flavored shredded pork that is usually eaten in the restaurant is not good, and the color is not good, so it cannot be arranged on the plate.

Yes, the works of the Chef Competition still need to be plated to make suitable and pleasing dishes.

"Cold rhyme from the south of the Yangtze River."

“Duck with Tangerine Peel Sauce”

"Su's smoked fish."

"."

A delicacy flashed through Cheng Yuan's mind, and while Cheng Yuan was thinking, other contestants had already started preparing their own dishes.

At this moment, Fan Ying and Cheng Tuantuan were also a little anxious. Cheng Yuan hadn't moved yet, but the time was passing by bit by bit. The other contestants were also nervously preparing dishes. It's no wonder they weren't in a hurry.

Only the little girl Cheng Yuanyuan didn't care about these things, and devoted herself to the game. The game is in hand, Dad?what is that?
Cheng Yuan thought for a while, and started to move. Of course, he didn't plan to make perfect dishes and more than perfect dishes. He saved these for the finals of the chef competition. It's not worth making perfect dishes in the first round of a preliminary competition.

Although he doesn't know how many people can do it, but he knows that he is the only one who can do it in this game, and he has this confidence.

Cheng Yuan decided to cook only one fish, Su's smoked fish.

The main ingredient of Su's smoked fish is a grass carp, and the organizer of the grass carp chef competition naturally provides it. If there is no grass carp, what else can there be.

Cheng Yuan took out a grass carp and used a knife in his hand to remove the head and tail of the grass carp, then washed and tore off the black film inside the fish's belly.

Then use kitchen paper towels to dry the grass carp. The kitchen paper towels are special for the kitchen. When absorbing the moisture from the ingredients, the ingredients will not be dirty. Then cut the treated grass carp into small pieces of about one centimeter.

Put one spoonful of salt, eight spoonfuls of light soy sauce, four spoonfuls of dark soy sauce, six spoonfuls of cooking wine to remove fishy smell, sliced ​​ginger, and a small amount of five-spice powder in the container and mix well.

Add the cut fish pieces and marinate for three hours.

During the process of marinating the fish nuggets, waiting was a bit boring. Cheng Yuan looked around at the contestants, who were all serious about making their dishes, but he found that few or no one chose his kind of dishes.

Because this kind of dish needs to be marinated, it is very cumbersome and not easy to control.

Withdrawing his gaze, he looked towards the auditorium. Cheng Yuan first saw Cheng Tuantuan and Fan Ying with serious faces, and greeted them with a smile. Then he began to look for Cheng Yuanyuan.

As a result, his eyes searched the auditorium for a long time, but he didn't see Cheng Yuanyuan's figure.

Cheng Yuan looked at Fan Ying suddenly, with a solemn and puzzled expression on his face. Fan Ying understood his expression instantly.

Fan Ying spread her hands helplessly, and then pointed to the empty seat next to her. Cheng Yuan squinted her eyes and looked through the gap of the seat.I saw a small figure squatting on the ground with his hands on the seat, holding a mobile phone in his hand and playing a game.

"." Looking at the figure and clothes, Cheng Yuan knew it was Cheng Yuanyuan.

Cheng Yuan's heart is helpless at the moment, Cheng Yuanyuan!Didn't you say you want to take a handsome picture of your dad?Is this how you take pictures of Dad?

At this time, Cheng Yuanyuan was still playing the game happily, not knowing that her father was watching her.

Then Cheng Yuan withdrew his gaze and let Cheng Yuanyuan enjoy the last few hours of the game.

Yes, Cheng Yuan has already decided not to let Cheng Yuanyuan touch his mobile phone again, you are only six years old and you are so addicted to games, how can you pay off when you grow up?

Want to play a game?Okay, let's talk about it when you are an adult!
Fan Ying saw Cheng Yuan's eyes, then silently glanced at Cheng Yuanyuan who was giggling, and mourned for her in her heart.

Cheng Yuan glanced at the time, it was about two and a half hours, and there was only one and a half hours left in the competition, most of the contestants' dishes had already entered the finishing stage, while Cheng Yuan had just started heating up the oil.

He put a little more oil in the pot, heated it slowly, and waited for about half an hour, then took out the marinated fish pieces, and wiped them dry with kitchen paper towels.

At this time, the oil temperature has been heated to about [-]% hot. This is a requirement for a chef to control the time. If Cheng Yuan uses high heat to heat the oil at the beginning, then when the oil temperature reaches [-]% hot, the fish pieces at this moment will still be hot. Not well marinated.

Cheng Yuan put the marinated fish pieces into the frying pan, changed the low heat to medium-low heat, waited for the fish pieces to be fried thoroughly, and then took out the fish pieces.

At this time, both sides of the fish pieces were golden, which made people very appetizing. Cheng Yuan looked at the fish pieces and nodded, the color looked pretty good.

Immediately afterwards, he began to prepare the marinade, adding two spoonfuls of cooking wine to an appropriate amount of water, adding minced green onion and ginger, star anise, cinnamon and four spoonfuls of light soy sauce to boil. Let cool after 10 minutes.

Cheng Yuan put the fried fish pieces into the prepared marinade and soaked them to taste.