Urban Super Food City System

In this way, even if Wei Suoyu becomes stronger and bigger in WJ City in the future, there are reasons and grounds, and people from the Chefs Association will not find any excuses to attack him.

Ever since he embarked on the road of catering business, Wei Suoyu has been very careful.

If you don't pay attention, the reputation of the entire company will be ruined because of some small things.

Wei Suoyu didn't want to see the company he had worked so hard to build destroyed like this.

Therefore, Wei Suoyu would think twice before doing everything.

Until you finally make your own decision, you will proceed without hesitation.

Early the next morning, Wei Suoyu looked at the message from Liu Tingjiang and went to look for chefs from the WJ Chefs Association.

The first chef was only a member named Bin Ke, but his qualifications in the Chefs Association were very old.

A fish farm was opened on the western edge of the city, and the business wasn't good, but it wasn't bad either.

Being able to go fishing and drink wine with some old friends every day is indeed a good life for him.

Bin Ke was curious when he heard that a stranger was looking for him.

Because in WJ City, the food culture is indeed a bit sluggish, and he, a member of the chef association, is not very popular with others.

Therefore, in WJ city, almost no one will mention him, let alone come to visit him in person.

If he was the president of the Chefs Association, maybe he still has a bit of airs, but he is just an ordinary member, and he is just an ordinary shop owner.

It's not a matter of airs, he is naturally very happy when someone visits.

Wei Suoyu didn't come here empty-handed, but with a bottle of good wine he brought out from the store.

After all, it's a visit to seniors, even if it's just for show, it should be enough.

Wei Suoyu put the wine on the dining table, but he didn't sit down, but stood respectfully aside, waiting for Binke's arrival.

The efficiency of the waiter was quite high, and before Wei Suoyu had to wait for a few minutes, Bin Ke slowly appeared in the corridor on the second floor of Yuzhuang.

He watched Wei Suoyu standing in the middle of the hall in a well-behaved manner, pretending to be a junior.

The joy in Bin Ke's heart cannot be described in words.

Bin Ke hurried down the stairs in two or three steps, ready to say hello to Wei Suoyu.

But Wei Suoyu took a step ahead of Bin Ke and greeted Bin Ke:

"Old man, how are you doing recently?"

Wei Suoyu's voice was very clean, without any clutter.

It also sounds exhilarating, at least that's what Bing Ke thinks.

Wei Suoyu approached Binke directly. If there were no other people present, he might have thought that they knew each other in the morning.

"I've been doing very well recently. I can read books, go fishing, and drink with old friends when I have nothing to do."

"Life couldn't be more pleasant."

Bin Ke seemed very satisfied with his current appearance. Although he didn't know Wei Suoyu, there was nothing to hide from Wei Suoyu, so he said bluntly.

"I know that the old man likes to drink, so I brought a bottle of good wine here this time. The old man has to taste it."

Wei Suoyu laughed, as if he was yearning for Bin Ke's comfortable life.

But what he thinks in his heart, I am afraid that only he himself knows.

Bin Ke looked at the table next to Wei Suoyu, and there was a bottle of hardcover baijiu. The exquisite packaging meant that the baijiu inside was not ordinary.

Bin loves wine, and everyone in the WJ Chefs Association knows about it.

It is not difficult for Liu Tingjiang to know. He can find out by just asking around.