Urban Super Food City System

Huang Ling was happy, but the chefs in the kitchen couldn't be happier.

Especially the chief chef, he knows how fresh and precious the ingredients in Wei Suoyu's store are.

Even if a dish is sold for dozens or hundreds of dollars, they can't make much money, and now they sell it to those students at a [-]% discount, how can they make money?

Forget it all, the most important thing is that they have paid, and they still don't understand. Taking Huang Ling just now as an example, he still feels that the price is a bit expensive.

Huang Ling didn't know how much they would lose if they sold a dish to the students.

In this kind of unprofitable store, these chefs feel that they are a little redundant.

If Wei Suoyu hadn't asked them to stay at a price much higher than the market price, they might have left long ago.

"Mr. Wei, if we continue to open the store like this, the number of daily losses will be unacceptable!" The head chef still worriedly mentioned that he didn't want to see such a store close down like this.

"Loss? No, the store is making profits every day, so don't worry, your monthly salary will not be reduced." Wei Suoyu was a little confused by the head chef's reminder. He must have opened the store. In order to make money, how can you lose money?
If the ingredients Wei Suo wanted were not provided by the system, but purchased from outside, then the cost would probably not be low.

However, the ingredients provided by the system are several times cheaper than the market prices outside, so Wei Suoyu was able to make a profit at such prices.

"No loss? No! Mr. Wei, none of your ingredients are inferior. Take the cabbage twice-cooked pork just now as an example. The cost is at least 40 yuan, and you only sell it to students for 16 yuan. How could it not be a loss?"

The chief chef was fooled by Wei Suoyu's attitude, how could he not know if it was a loss or not?

"Okay, don't worry about it. All in all, it's enough that the store is profitable." Wei Suoyu interrupted the head chef, without further explaining to him.

Such a problem cannot be explained clearly by Wei Suoyu's explanation.

The next day, Wei Suoyu didn't stay in the restaurant near the school anymore, but met Wang Lei at the Huoshan hotpot restaurant in Xuanhua Pedestrian Street.

Wang Lei has already found a shop for Wei Suoyu on Xuanhua Pedestrian Street, which is very close to Gulei's tea restaurant, but the area is a bit bigger, about [-] square meters.

Wei Suoyu didn't care, he didn't intend to start a tea restaurant, but Gu Lei's actions really made him mad, so he got involved in the tea restaurant, making it impossible for Gu Lei to continue.

However, after venting his anger, Wei Suoyu's goal is of course to make money, to open restaurants to make money, to open beverage stores to make money, and to open tea restaurants, of course, to make money.

"Mr. Wei, I have already found the employees for you. You only need to wait for the tea restaurant to be renovated, and they can start working immediately and let the tea restaurant open." Support, his status in the company has become much higher.

To cooperate with Wei Suoyu, of course he has to work hard and dare not slack off in the slightest.

"Very well, where is the shop? Take me to see it."

Of course Wei Suoyu wanted to rent the shop immediately.

He is very impatient, and he seems to be racing against time in everything he does. If the store opens one day earlier, he can earn tens of thousands of dollars a day. After all, this amount is still very considerable.