Urban Super Food City System
Chapter 1318 Training Rules and Rewards
Seeing that Wei Suoyu led them into a restaurant, the gourmets finally showed a faint smile on their faces.
But when they heard Wei Suoyu's request, the faces of all the gourmets suddenly turned livid.
"Starting today, the days to come will be carried out in this store."
"While training, I also have conditions for you."
"In this restaurant, I'll have each of you on the wall in the lobby, on the menu at every table."
"Of course, our restaurant has a total of three kitchens and three areas, namely the F-level area, the first area, the second area, and the E-level area."
"Guests will order gourmet food on the menu depending on the region!"
"That's right, you heard it right, you are a gourmet! As long as you are selected, you must cook according to the customer's requirements."
"Of course, if you are confident that you can improve the dishes to be more delicious, then I won't stop you, and you can do it yourself."
Wei Suoyu introduced the rules to the gourmets one by one, and the gourmets all had complacent, even conceited expressions.
Wei Suoyu took a panoramic view of it, sneered, and thought to himself: They are so proud now, but they will suffer it by then.
"As long as you complete the dishes for one person, you can get a little points, and the points can be used to redeem the skills you want to learn in my hands."
"There are skills on this list that I can pass on to you."
"As long as you have enough points, I will tell you everything, I will, and I will try my best to teach you."
"But at the same time, if the customer ordered you, but you were in arrears, or you were refunded because the dishes were unpalatable."
"Then don't blame me for deducting your points!"
Wei Suoyu shared the cake with them first, but now he stabbed them severely.
The eyes of many people were so scared that they became serious.
They also gradually looked at the list that Wei Suoyu presented.
I saw various D-level and even C-level recipes written on it.
What's more, the lost recipes of C-level gourmet food, such things are priceless.
Even if it is to exchange the management rights of a city, they may not be willing to exchange things.
C-level gourmet knife skills, C-level gourmet concentrated aroma method, C-level gourmet aroma explosion method.
They were dazzled by all kinds of skills.
Almost all of them can't wait to start working now, try to earn enough points, and exchange them for precious things in Wei Suoyu's hands.
When they really started training, they regretted it a little.
A series of failures made them feel anxious and irritable.
Some gourmets were even so angry that they dropped their spatulas.
On the fourth day of teaching, Wei Suoyu's home-cooked dishes opened.
Because of his good reputation all the time, coupled with the fame that Xiao Yewei made for him.
On the first day of opening, Wei Suoyu's home-cooked dishes were sold out.
And Wei Suoyu helped train these gourmets, so he set the prices of the dishes very low.
It's about the same price as an ordinary small restaurant on the roadside.
Who would have thought that the people who cook these dishes are all rated gourmets?
The guests didn't think that they were gourmets, and the gourmets didn't think that they would have their food returned by ordinary guests.
When the first dish was sent back to the outlet, the gourmets were stunned.
But when they heard Wei Suoyu's request, the faces of all the gourmets suddenly turned livid.
"Starting today, the days to come will be carried out in this store."
"While training, I also have conditions for you."
"In this restaurant, I'll have each of you on the wall in the lobby, on the menu at every table."
"Of course, our restaurant has a total of three kitchens and three areas, namely the F-level area, the first area, the second area, and the E-level area."
"Guests will order gourmet food on the menu depending on the region!"
"That's right, you heard it right, you are a gourmet! As long as you are selected, you must cook according to the customer's requirements."
"Of course, if you are confident that you can improve the dishes to be more delicious, then I won't stop you, and you can do it yourself."
Wei Suoyu introduced the rules to the gourmets one by one, and the gourmets all had complacent, even conceited expressions.
Wei Suoyu took a panoramic view of it, sneered, and thought to himself: They are so proud now, but they will suffer it by then.
"As long as you complete the dishes for one person, you can get a little points, and the points can be used to redeem the skills you want to learn in my hands."
"There are skills on this list that I can pass on to you."
"As long as you have enough points, I will tell you everything, I will, and I will try my best to teach you."
"But at the same time, if the customer ordered you, but you were in arrears, or you were refunded because the dishes were unpalatable."
"Then don't blame me for deducting your points!"
Wei Suoyu shared the cake with them first, but now he stabbed them severely.
The eyes of many people were so scared that they became serious.
They also gradually looked at the list that Wei Suoyu presented.
I saw various D-level and even C-level recipes written on it.
What's more, the lost recipes of C-level gourmet food, such things are priceless.
Even if it is to exchange the management rights of a city, they may not be willing to exchange things.
C-level gourmet knife skills, C-level gourmet concentrated aroma method, C-level gourmet aroma explosion method.
They were dazzled by all kinds of skills.
Almost all of them can't wait to start working now, try to earn enough points, and exchange them for precious things in Wei Suoyu's hands.
When they really started training, they regretted it a little.
A series of failures made them feel anxious and irritable.
Some gourmets were even so angry that they dropped their spatulas.
On the fourth day of teaching, Wei Suoyu's home-cooked dishes opened.
Because of his good reputation all the time, coupled with the fame that Xiao Yewei made for him.
On the first day of opening, Wei Suoyu's home-cooked dishes were sold out.
And Wei Suoyu helped train these gourmets, so he set the prices of the dishes very low.
It's about the same price as an ordinary small restaurant on the roadside.
Who would have thought that the people who cook these dishes are all rated gourmets?
The guests didn't think that they were gourmets, and the gourmets didn't think that they would have their food returned by ordinary guests.
When the first dish was sent back to the outlet, the gourmets were stunned.
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