The strongest richest man in the country system

Zhang's mother and Zhang Yang returned home and started to get busy. Zhang's mother killed chickens and fish, and Zhang Yang started to deal with bamboo rats.

Although there is a mouse in the name of the bamboo rat, it is essentially different from the mouse. The bamboo rat is an animal that lives in the bamboo forest. It mainly feeds on bamboo, miscanthus, and plant stems. The meat is very tender and plump. Baked or baked, the taste is very good!
Zhang Yang is going to cook a grilled bamboo rat today, which is also his specialty!

After Zhang Yang slaughtered and cleaned the bamboo rat, he added green onion, ginger and garlic to the belly of the bamboo rat, and then poured in some light soy sauce, cooking wine, oil and a proper amount of salt, spread it evenly with his hands, and put it aside to marinate. Wait for three to 10 minutes, and then the whole bamboo rat tastes evenly, and then bake it, and the taste will be the best at that time!
"Mom, you've been busy all day today, go take a rest and visit my dad by the way! I'll stew the pheasant, the fish soup stewed by sister-in-law Xiulian is the best, those fish will be cooked when she comes! " Zhang Yang said to Zhang's mother.

"Okay, then you guys will do it!" Mother Zhang agreed, and went directly into the house to take care of Zhang Yinshan. Choose dishes.

Pheasant is also called pheasant and colorful golden pheasant. It is a kind of precious game and rare bird that is used for meat, ornamental and medicine. Pork, pork, and pork are much higher and basically free of cholesterol. It is a rare high-protein, low-fat game food.

In addition, the feathers of pheasants are unique, and can also be made into handicrafts such as feather fans, feather paintings, toys, etc. It can be said that the whole body is a treasure.

The two pheasants caught by Dajin were very fat, each weighing about three catties. Zhang Yang chopped the slaughtered pheasants into small pieces, added egg whites, salt, cooking wine, and starch, and stirred them evenly, and slightly removed the fat from his body. Fishy smell, then put it in boiling water for a while and then remove it.

Zhang Yang cleaned the mushrooms and bamboo shoots picked from the mountains and cut them into slices. They also scalded them in the country for a while, then cleaned the pot, put them in a pot of water again, and put the blanched pheasants, mushrooms and bamboo shoots in turn. In the pot, add a little salt to taste, then add onion, ginger, garlic, and cooking wine to remove the fishy smell, then boil on high heat, skim off the foam, then turn to low heat, cover the pot and simmer slowly on low heat.

This is the classic stewed mushroom pheasant soup. This dish uses wild pheasant as the main ingredient, mushrooms and bamboo shoots as supplements. The stewed soup is milky white and tastes very delicious. At the same time, it is very nutritious and has the effect of nourishing and beautifying the skin!
Zhang Yang picked up the almost pickled bamboo rats and wanted to go outside to light a fire for roasting. At this time, Li Xiulian and Qin Yuyan came back. Qin Yuyan's hair was wet and her face was radiant. It was obvious that she had just taken a bath and her body was also dirty. Putting on Li Xiulian's clothes, compared with before, she was a little less stern and a little more gentle, making her look a lot more friendly.

"It smells so good, Xiao Yang, what can we do for you?" Li Xiulian asked Zhang Yang.

Zhang Yang smiled slightly, and said to Li Xiulian: "I just stewed the pheasant, and it will take about half an hour! Sister Xiulian, I'm going to roast the bamboo rat, and you can cook the fish later!"

"Okay, you go, leave this place to me!" Li Xiulian said to Zhang Yang quickly.

"Hmm!" Zhang Yang was about to leave the kitchen with the marinated bamboo rat, Qin Yuyan stretched out his hand to Zhang Yang and said loudly, "Give it to me, I'll roast it!"

"You?" Zhang Yang looked at Qin Yuyan, and asked suspiciously, "You—can you roast bamboo rats?"

In Zhang Yang's heart, Qin Yuyan has always been the image of a domineering female president who does not eat the fireworks of the world. He has some doubts whether Qin Yuyan can roast bamboo rats.

"I haven't roasted this thing before, but I've done it a few times. I don't think this thing is more difficult than roasting a whole lamb!" Qin Yuyan said to Zhang Yang lightly.

"Have you ever roasted a whole lamb?" Zhang Yang twitched his eyebrows slightly, and immediately handed the two marinated bamboo rats to Qin Yuyan, and said aloud: "Roasting a whole lamb is much more difficult than roasting bamboo rats, since you If you have roasted a whole lamb, then the roasted bamboo rat is absolutely fine, and today’s bamboo rat will be roasted by you!"

Qin Yuyan took it, came to the yard, directly took the bamboo stick that Zhang Yang had already cut, and fixed the bamboo rat neatly!
Seeing this, Zhang Yang nodded secretly. He didn't expect to miss it before. From Qin Yuyan's crisp and neat movements, it can be seen that this is a master of barbecue!

"Why are you still standing there, why don't you start a fire and burn charcoal!" Qin Yuyan said to Zhang Yang.

"Decree, I'll go right now!" Zhang Yang agreed, pulled a few lychee logs he had cut on the mountain before, and started to light a fire to burn charcoal.

Lychee wood is the most suitable fruit wood for barbecue. Barbecue grilled with charcoal made of lychee wood can effectively get rid of the fishy smell, and the roasted meat can also have a hint of fruity aroma, which makes the taste more unique.

After Zhang Yang finished burning the charcoal, Qin Yuyan put the two bamboo rats on a special rack, turned the bamboo rats from time to time, and started to roast.

After more than ten minutes, the skin of the bamboo rat gradually turned golden yellow, and the oil slowly seeped out from the skin, dripping onto the charcoal fire below, emitting bursts of tempting aroma.

When Da Jin smelled the fragrance, he became happy, and walked around Qin Yuyan, staring at the two more and more alluring bamboo rats with small eyes.

When the roasting was about seven or eight years old, Qin Yuyan brushed a layer of prepared oil and honey on the surface of the bamboo rat, brushed the sauce that had been prepared earlier, and baked it for a few more minutes. It became golden and red, like two roast suckling pigs, and finally sprinkled a layer of cumin, then lifted the two bamboo rats, and said to Zhang Yang: "It's done, what do you think?"

"Okay, okay, Sister Qin, I didn't expect you to be so beautiful, and even have such good barbecue skills!" Zhang Yang said to Qin Yuyan sincerely, he really didn't expect Qin Yuyan to roast two bamboo rats like this , even if it is baked by him, it is nothing more than that.

Qin Yuyan blushed slightly when she heard Zhang Yang's words, glanced at Zhang Yang with rolling eyes, and said aloud: "Go, stop flattering, go and cut up the bamboo rat, this food tastes good while it's hot!"

"Okay!" Zhang Yang took the two bamboo rats, went to the kitchen, cut up the bamboo rats neatly, put the essence of the bamboo rats on the plate, and gave the remaining half to Da Jin, and Da Jin immediately Sahuan started to eat.

"Miss Qin, let's eat!" Mother Zhang greeted Qin Yuyan enthusiastically.

"Okay!" Qin Yuyan was not polite, and sat down directly at the square table.

The dinner was very sumptuous, with fragrant stewed mushroom and pheasant chicken soup, roasted golden roasted bamboo rat, and the original wild crucian carp soup made by Li Xiulian. In addition, it was paired with a few seasonal vegetables and vegetables. It was delicious in color, fragrance, Also very nutritious.

"Miss Qin, our mountain village is no different than the outside, there is nothing to entertain you, you are welcome, eat whatever you want!" Mother Zhang said politely to Qin Yuyan with a smile.

"Auntie, don't say that, just this table of food will cost at least a thousand dollars outside!" Qin Yuyan said to Zhang's mother.

"Ah, is it so expensive?" Zhang Yang said in surprise. He grew up in the mountains, and he often ate hares and pheasants. After high school, most of them stayed on campus, and he didn't know much about eating and drinking.

"It's more than that, such fresh ingredients and such a mountain flavor may not be able to eat even if you have money outside!" Qin Yuyan said to Zhang Yang.

Zhang Yang was taken aback when he heard Qin Yuyan's words, a thought appeared in his mind, as if he had found another way for Xiushui Village to develop, but he couldn't figure it out for a while.

"Miss Qin, this is Xiao Yang's stewed chicken soup, try it!" Mother Zhang smiled and served Qin Yuyan a small half bowl of chicken soup, as well as a few pieces of chicken, mushrooms and bamboo shoots!

"Thank you, Auntie!" Qin Yuyan picked up the spoon, gently dug a mouthful of chicken soup into her mouth, a flash of light flashed in her eyes, she couldn't help but said, "It smells so good!"