The strongest God of Cookery system

On Blue Star, if a girl says to you: "Come have a drink with me." Then this girl either likes you, or has a great crush on you.

This origin is due to the history of the blue star, which is different from the history of the earth.In the history of Blue Star, Sophia, who was still a princess of the Byzantine Empire at that time, fell in love with Grand Duke Ivan III from Moscow, an eastern country.At that time, His Majesty, who was known as the successor of the Roman Empire and Byzantium, was very annoyed by his daughter's behavior. He thought that Moscow was a place where a group of barbarians lived. Even if they believed in the Orthodox Church, they were slaves of the Tatars. So he expressly prohibited his daughter from marrying Ivan III.

At that time, Ivan III was still in the court of Constantinople, which had a long history and was known to last for thousands of years. Princess Sophia made a very bold decision. She blinked her beautiful eyes, looked at Ivan III and said: " Accompany me for a cup of mead."

Ivan III nodded, and then the two sneaked out of the palace while the guards were not paying attention.Under the instruction of Ivan III, the Moscow secret guards who had been waiting outside escorted the two immortal couples to smuggle out of the Byzantine Empire.

Emperor Constantine XI, who later learned the truth, was furious and demanded that Moscow send the princess back.But before the diplomats arrived in Moscow, the Ottoman Empire began to attack this ancient city that has survived for thousands of years.The Byzantine army of only 8000 people resisted the attack of 20 Ottoman troops in Constantinople.

Fifty-three days later, the city was broken. As the emperor of the empire, Constantine XI took off his royal robe before he had time to look at his daughter again, and fought towards the Ottoman soldiers who were besieging the palace like a tide.

Later, Sophia naturally regretted being too self-willed, but her phrase "Will you drink mead with me" has become a catchphrase among many lovers on dates.Of course, this is the history of Blue Star. In the history of the earth, Sophia married Ivan III because of the Pope’s consideration of resisting Ottoman. There is no such a vigorous love story as in the history of Blue Star.

This story was widely circulated, so Chen Shaozhe looked at the county magistrate's daughter with complicated emotions in his heart.

The county magistrate's daughter is good-looking, just like the figure she developed in high school, and she is slim and graceful.Although it's just plain makeup, it makes people feel extraordinarily beautiful and innocent. A pair of beautiful eyes are especially watery. She looks at Chen Shaozhe without blinking, hoping that Chen Shaozhe can give an answer.

The county magistrate has a background in literature and history, so he naturally understands his daughter's intentions.He has always been adhering to the idea that his daughter is not allowed to fall in love in high school, but this idea has changed a lot after seeing Chen Shaozhe's proficient cooking skills.Chen Shaozhe has such cooking skills at such a young age, and his future future is absolutely limitless.

In Blue Star, where gourmet food is paramount, it is extremely fortunate for her daughter to associate with a young and promising chef.

County Magistrate Lu looked at Chen Shaozhe, and then said with a smile: "Master Chen is just the right age, I wonder if he has a girlfriend?"

After hearing this, Chen Shaozhe was about to open his mouth to say no, but suddenly a figure appeared in his mind.Chen Shaozhe was slightly puzzled, obviously he was Shen Mengling who was his younger sister, why did it appear in his mind at this time?

"I..." Chen Shaozhe opened his mouth, and finally said slowly, "I already have a girlfriend."

The county magistrate's daughter looked at Chen Shaozhe with innocent eyes, and gradually became sad.But even though you can't date, you can still be a fan of Master Chen.So Qianjin took out the plain white paper, took the most commonly used gel pen, and said to Chen Shaozhe, "Master Chen, can you sign your name for me."

Without hesitation, Chen Shaozhe nodded immediately, and said, "No problem." After that, he signed his name decisively and handed it to the county magistrate's daughter.

"Thank you." The county magistrate's daughter took the paper, then said in a slight silence.

Looking at this scene, the county magistrate couldn't help feeling that it was a pity.

At this time, Master Zheng looked at Chen Shaozhe, and said with admiration: "Master Chen has such cooking skills at such a young age, I am very impressed."

"It seems that the winner today should be Master Chen." Master Zheng said.

"Master Zheng..." Chen Shaozhe didn't expect Master Zheng to be so straightforward, and he was stunned for a moment.

"I know I lost, but I proposed the competition before, absolutely without malice." Master Zheng looked at Chen Shaozhe and said, "I am a person who regards cooking as my life, so I don't allow anyone to desecrate the glory of the Silver Medal. That's why I proposed to compete with you."

"I know." Chen Shaozhe smiled reassuringly at Master Zheng, and then said.

"So, even if I lose, I still want to compete." Master Zheng said slowly, then carefully adjusted his collar with his hands, then put on the chef's hat, looked at Chen Shaozhe and said firmly: "I hope Master Chen can give me this opportunity."

Everyone looked at Master Zheng in surprise, but Chen Shaozhe smiled at the person who had misunderstood him, and said, "Of course, Master Zheng, please!"

Master Zheng looked at Chen Shaozhe, then nodded, and stepped into the kitchen.After a while, Master Zheng came out of the kitchen, holding a plate of hot shredded pork with Beijing sauce.Under the steaming sauce-colored Beijing sauce shredded pork, there is a row of verdant shallots.On the one hand, it is shredded pork with Beijing sauce, which represents a rich taste, and on the other hand, it is fresh and natural-colored shallots. When the two are matched, the colors between each other form a great impact. The contrasting colors immediately give people a refreshing feeling a feeling of.

"This is my work, Shredded Pork with Beijing Sauce, please have a taste." Master Zheng looked at everyone and said with a smile.

The bearded man was the first to pick up the chopsticks, and then said with a smile: "Master Zheng's works, I'll taste them first. I know Master Zheng. Master Zheng is a famous silver chef in Ningyuan County. His dishes are delicious." The man giggled and made up for what he owed Master Zheng.

After all, Master Zheng was invited by him. It would be a shame to save some face for Master Zheng.So the bearded man volunteered to be the first to taste Chef Zheng's cooking skills.

A shredded pork in Beijing sauce dipped in sauce entered the mouth of the bearded man. After chewing carefully, the bearded man's eyes lit up, and he said, "Master Zheng's shredded pork in Beijing sauce really tastes rich in sauce. , sweet and salty. When you eat it, the feeling of thin shredded pork is very exciting, making people want to eat it again..."

The county magistrate chuckled, and then said to the bearded man: "Your comment looks the same as whether you have commented or not. If Sishui County Food Appreciation Association is like you, then our county food association will be doomed! "

They are all brothers, and it is natural to have some fun with each other.So the bearded man smiled and counterattacked: "You still say me, your tongue is not very sensitive since you were a child, even if a full banquet of Man and Han is placed in front of you, you can only taste the taste of steamed buns."

The county magistrate laughed: "You are bad enough." After speaking, the county magistrate said to Master Chen: "Master Chen, your culinary skills are relatively high after all, you can evaluate Master Zheng's dishes."

Chen Shaozhe listened, thought for a while, and then said: "That's good."

Master Zheng looked at Chen Shaozhe with both eyes, and when Chen Shaozhe came to the front of Jingjiang Pork Shredded Pork, Master Zheng smiled and said: "Master Chen can stop praising me, and just talk about my dish. change."

Chen Shaozhe smiled slightly, and then picked up a shredded meat with Beijing sauce. Looking at the evenly thick shredded meat, Chen Shaozhe said with a smile: "Master Zheng is very good at knives. These shredded meats are almost the same size. .Even if they are different sizes, the gap between the big one and the small one is not too big..."

After finishing speaking, Chen Shaozhe put the shredded pork into his mouth, tasted it carefully, and then said: "The taste is excellent. Master Zheng's shredded pork is natural with a knife, and most of the original meridians of the meat are preserved. And the sauce cooking It is very reasonable, and the right amount of ginger juice can improve the taste. The sauce has the taste of rice wine, and the proportion of master Zheng's rice wine and sweet noodle sauce is perfect."

"In the mouth of the shredded pork, it was a little hard to chew at first, but after the teeth got used to it, the taste became more and more delicious. It is not like some failed Beijing sauce shredded pork works. The Beijing sauce pork in those works The shredded pork is too hard or too soft." Chen Shaozhe said: "If that's the case, the shredded pork with Beijing sauce will be tasteless."

Hearing Chen Shaozhe's praise, Master Zheng, who is nearly fifty years old, suddenly felt a little overwhelmed.He didn't expect that the genius who could completely defeat Chef Silver would have such a high opinion of him, and he was very moved for a while.

"Master Chen..." Master Zheng was about to say something, but Chen Shaozhe looked at Master Zheng and said, "Master Zheng, I am telling the truth, and I am not lying. This shredded pork with Beijing sauce is indeed very good gone."

"There are still flaws, Master Chen please point them out." Master Zheng nodded, then looked at Chen Shaozhe, and slightly clenched his fists.

"Yes..." Chen Shaozhe was obviously a little surprised by Master Zheng's humbly questioning attitude.Along the way, he met chefs like Sunan and Liu Yuan, or chefs like Master Wang of Dynasty Hotel.These people always think that the world is the biggest face, and they lose a game or are picked on by others, and they will be furious, as if they have done something bad.

After being defeated, these chefs did not learn lessons and seriously ask for advice. Instead, they thought about how to get back after losing their reputation.

Those chefs who wanted to come back for revenge, without exception, mixed into the culinary art world, not because of their love of cooking, but because of the prosperity of the culinary art world.Chefs like Master Zheng really like cooking and want to learn from the winners what they don't have and some shortcomings.

This is the real chef.