System: I became the richest man in the world through acquisition

Li Feng brought his mother to the living room, and there were two girls, Xiner and Linger, chatting with him. For the first time, Li Feng's mother felt that it would be nice to have a girl at home!It seems that he is much more caring than his son!

The whole family chatted happily. Several cats and dogs jumped on the ground, made noises, chased after each other, and the parrot raised by Li Feng's father would occasionally interject a few words, which made everyone laugh. non-stop!

Xiaodao is alone in the kitchen, calculating, the dishes to be prepared for the New Year are very particular!If it's an ordinary family banquet, just fry it casually, but this is the boss's house!Then you have to prepare according to the state banquet! !

In the end the knife made a list of ten dishes! !
Squirrel mandarin fish!Boiling cabbage!lion head!Kung Pao Chicken!Vance Tofu!Dongpo meat!Fish-flavored shredded pork!Buddha jumps over the wall!Vegetarian Fried Shredded Potatoes and Garlic Oysters!
The first eight dishes are national dishes, and they should be done with a knife!The latter two dishes were ordered by Li Feng to ask his mother to cook them!Li Feng's favorite food in his life is potato shreds and garlic oysters made by his mother. How could there be no Chinese New Year!
There is still more than an hour before dinner time. For Xiaodao, the time is a little tight, but it doesn't matter, everyone is happy!
While Li Feng was chatting with his parents, he squinted at the kitchen, and saw that the knife was holding the kitchen knife and quickly shredded the lotus root!Then use a knife to remove the scales of the mandarin fish, and slice the fish evenly on the fish body with the method of tic-tac-toe slicing!

Then pick up a potato and peel and shred it in one go!Li Feng's mother shouted after seeing it: "God of Cooking!!! This is too finely cut!! It's amazing!!"

Several people were attracted by the knife and came to the kitchen to watch!The action of the knife cleaning up and cooking is just like European and American action movies!The blade flies around!While cleaning up the dishes, four pots of fresh soup have already started to stew on the stove! !
"Xiaodao! This soup? What is it for?" Li Feng's mother asked.

"Auntie! This soup is used to make the base soup of Buddha Jumping over the Wall. It takes a long time to simmer, so it needs to be cooked slowly! These soups are used to make boiled cabbage!"

"What?? Buddha jumps over the wall? Boiled cabbage?? These are all state banquets!!" Li Feng's father was shocked!

"Fucking child! You should learn from Xiaodao!!"

"Yes! Yes! I just want to learn! I can cook some home-cooked dishes! I worry about what to cook every Chinese New Year, and I'm afraid that the dishes I cook will be the same as usual!"

"Auntie, look, this boiled cabbage is a famous Sichuan dish. It was originally created by Huang Jinglin, a famous chef of Sichuan cuisine, when he was in the imperial dining room of the Qing Palace. It is made of cabbage heart, boiled with chicken, duck, pork ribs, and seasoned with clear broth of minced chicken and minced pork. At the end of the soup, some chicken oil is poured into the soup. After the dish is finished, it is fresh and elegant, with a strong aroma , the soup is rich in taste, fragrant and refreshing, not greasy or greasy. So the three pots of soup are only for this dish! The authentic way is to stew one by one, but I really have limited time so I stewed the three pots together! Then After merging together, use minced chicken and minced pork to clarify it!"

While Xiaodao was talking to Li Feng's mother, the lack of hand did not stop at all!

While frying the pan, put the meatballs in the oil!While making Buddha Jumping Over the Wall carefully!
Seeing Li Feng's admiration, it turns out that the most powerful knife is not a hacker!It's cooking! !And why do you feel that the way this guy kills people with a knife is exactly the same as the way he chops vegetables! !
"Xiaodao! You are called Xiaodao because you like to cook, right?" Li Feng said suddenly!
"Ah! Hahaha Boss! Don't tease me! That's definitely not it!!"

"Okay! That, everyone, go to the living room! Don't be onlookers!! Let's sit down now! Wait! Eat! That's it! We should disturb our little chef later!"

"What little chef!!"

"Isn't it Little Chef called Dao Chef? Hahaha"

"Go in quickly! I'll call you guys after dinner!" Xiaodao pushed several people into the living room, leaving Li Feng's mother alone, explaining the steps and techniques carefully while cooking!
It simply opened another door for Li Feng's mother! !And Li Feng's mother also worshiped Xiaodao even more! !