Siheyuan: At the beginning, I was calculated to take my daughter to farm
Chapter 72 He Yuzhu's Cooking Skills! 3 Grandpa sends Spring Festival couplets
As soon as he smelled the aroma of the dishes, Li San couldn't sit still. For Li San who runs a restaurant, he is quite particular about the dishes.
Every dish must be complete in color, flavor and taste, so that it can be called a good dish.
As soon as He Yuzhu's dish was served, Li San was overwhelmed by the aroma of the dish before he even saw it.
The first dish was a mapo tofu. Mapo tofu was one of He Yuzhu's best Sichuan dishes. For a big boss like Li San, He Yuzhu used his housekeeping skills.
And this tofu is not simple, it is the tofu specially made by He Yuzhu from the soybeans obtained by Jiang Yu, and the taste is more than one level higher than the tofu on the market.
This kind of tofu combined with He Yuzhu's cooking skills, the taste is simply amazing.
As soon as the mapo tofu was put on the table, Li San was completely attracted by this dish. Before, he smelled the smell of mapo tofu, but now he saw the appearance of mapo tofu.
Mapo tofu, the soup base is red, there are dried chili, ginger, garlic in it, and all kinds of ingredients are fried in hot oil, and the aroma has been fully integrated into the hot oil at this time.
Some minced meat is also added to let the aroma of the meat blend into the tofu, and finally some chives are sprinkled on top.
The red soup base, the white tofu is covered with a layer of soup, and the green chives are embellished at the end. This kind of dish is simply a work of art.
Li San quickly picked up the chopsticks and put a piece of Mapo Tofu into his mouth. As soon as the Mapo Tofu entered his mouth, Li San was shocked.
The spicy aroma directly stimulates Li San's taste buds along his tongue, making Li San feel like an electric shock instantly. When Li San bites the tofu, he only feels the smoothness in his mouth, and the rich bean fragrance spreads all over the whole mouth in an instant , like a lover's comfort.
Li San was immediately overwhelmed by He Yuzhu's cooking skills, and kept picking up mapo tofu and stuffing it into his mouth.
Even Jiang Yu didn't stop, Jiang Yu hadn't eaten He Yuzhu's fried dishes for several days, and now that he finally did, Jiang Yu would not be polite.
Sure enough, good cooking skills and good dishes are the real enjoyment.
Then He Yuzhu served the second dish - Kung Pao Chicken. Jiang Yu didn't count on eating it by himself, so he even called Jiang Xiaoxiao over.
The previous mapo tofu had a spicy taste, and Jiang Yu was afraid that Jiang Xiaoxiao would get angry, but now the Kung Pao Chicken is not spicy, so Jiang Yu quickly called Jiang Xiaoxiao to eat with him.
Although the diced chicken in this Kung Pao Chicken is just ordinary diced chicken, with the blending of various side dishes grown from ginger feathers, this Kung Pao Chicken also has a special flavor.
Everyone was quite satisfied with this meal, and He Yuzhu's cooking skills gave Li San a great surprise.
In the end, Li San agreed to give He Yuzhu a salary of [-] yuan a month, and let him go to Jinlin Restaurant to work after the next year.
"Father, if only you had Uncle Zhu's cooking skills."
After the meal, Jiang Xiaoxiao looked at Jiang Yu expectantly and said, He Yuzhu's cooking skills also conquered Jiang Xiaoxiao, and she was very envious of He Yuzhu's cooking skills.
That's right, it's envy, because she also hopes that her father, Jiang Yu, can also have such cooking skills, so that she can eat such delicious meals every day.
Jiang Xiaoxiao's words embarrassed Jiang Yu for a while. After all, compared with He Yuzhu's cooking skills, his cooking skills were not even called cooking skills.
Jiang Xiaoxiao also made everyone laugh, and the depressed mood of the day disappeared under He Yuzhu's food and Jiang Xiaoxiao's innocence.
Regarding the Wu family that Jiang Yu was worried about, Li San and He Yuzhu also expressed that if the Wu family really came to trouble Jiang Yu, they would definitely help each other at that time, which made Jiang Yu feel warm.
I don't know when it started, but he, He Yuzhu and Li San could support each other.
On New Year's Eve, the courtyard was very lively. He Yuzhu quit his job in the rolling mill, and He Yushui finally came back the day before New Year's Eve.
Early in the morning, Jiang Yu heard someone knocking on the door outside the house, opened the door, and Jiang Yu saw the third grandpa outside the door.
"Third Master, it's so early!"
"Isn't it? Come together this morning, and I'll come to you and send you couplets."
The third uncle looked very happy, holding two couplets in his hand.
As soon as he saw the couplets in the hands of the third master, Jiang Yu became interested. Posting couplets during the New Year has been a tradition in China for thousands of years. Jiang Yu quickly took the couplets in the hands of the third master and looked at them.
I saw that the first couplet of this couplet wrote the smiling face of the Spring Festival, and the second couplet was a bumper harvest and happy brows, horizontally criticizing-the five grains are plentiful.
Looking at this couplet, Jiang Yu is quite satisfied. The implication of this couplet is to combine the new year with a good harvest, which is quite appropriate for Jiang Yu.
Looking at the handwriting of the third master, he is worthy of being a teacher. The handwriting is really beautiful, and the strokes are vigorous and powerful, which is enough to show the third master's writing skills.
Just as Jiang Yu was admiring the couplet in his hand, Jiang Xiaoxiao also ran out from the back room, followed by Croton.
Jiang Xiaoxiao rubbed her eyes, obviously she just woke up.
"Dad, what is this?"
Jiang Xiaoxiao looked at the Spring Festival couplets in Jiang Yu's hand curiously and asked.
"Xiaoxiao, these are called Spring Festival couplets. They are posted every year during Chinese New Year. It means saying goodbye to the old and ushering in the new. It is our traditional custom."
Jiang Yu patiently explained to Jiang Xiaoxiao.
"My uncle also wants Spring Festival couplets. Get me one too, and I'll post it in my house too."
Before Jiang Xiaoxiao had time to say anything, Croton couldn't sit still first, and suggested to Jiang Yu that he also wanted a pair of Spring Festival couplets.
For Croton's unreasonable request, Jiang Yu was going to refuse, you are just a dog, what do you mean by thinking about doing human affairs every day?
But in the end, he still couldn't resist Croton's threat. Croton said that if he didn't get a pair of Spring Festival couplets for him, he would chew Jiang Yu's clothes to pieces today.
Jiang Yu was wearing new clothes today, and Jiang Yu just bought a set. Although Jiang Yu is rich now, he has to go to work in the fields every day. Why buy so many new clothes?
It would be a pity if the only new dress was bitten by Croton. Jiang Yu had no choice but to succumb to Croton's despotic power, invite the third master into the house, and write couplets to Croton.
But the third master writes couplets for people every year, but he has never written couplets for dogs, which really stumps the third master.
"Well, third master, I say you write."
Looking at the third master who was scratching his head, Jiang Yu could only compose the lyrics himself.
"The first couplet is: Short legs and fat buttocks walk everywhere, the second couplet is: There are all kinds of big fish and meat, and the horizontal comment: What a dog."
Every dish must be complete in color, flavor and taste, so that it can be called a good dish.
As soon as He Yuzhu's dish was served, Li San was overwhelmed by the aroma of the dish before he even saw it.
The first dish was a mapo tofu. Mapo tofu was one of He Yuzhu's best Sichuan dishes. For a big boss like Li San, He Yuzhu used his housekeeping skills.
And this tofu is not simple, it is the tofu specially made by He Yuzhu from the soybeans obtained by Jiang Yu, and the taste is more than one level higher than the tofu on the market.
This kind of tofu combined with He Yuzhu's cooking skills, the taste is simply amazing.
As soon as the mapo tofu was put on the table, Li San was completely attracted by this dish. Before, he smelled the smell of mapo tofu, but now he saw the appearance of mapo tofu.
Mapo tofu, the soup base is red, there are dried chili, ginger, garlic in it, and all kinds of ingredients are fried in hot oil, and the aroma has been fully integrated into the hot oil at this time.
Some minced meat is also added to let the aroma of the meat blend into the tofu, and finally some chives are sprinkled on top.
The red soup base, the white tofu is covered with a layer of soup, and the green chives are embellished at the end. This kind of dish is simply a work of art.
Li San quickly picked up the chopsticks and put a piece of Mapo Tofu into his mouth. As soon as the Mapo Tofu entered his mouth, Li San was shocked.
The spicy aroma directly stimulates Li San's taste buds along his tongue, making Li San feel like an electric shock instantly. When Li San bites the tofu, he only feels the smoothness in his mouth, and the rich bean fragrance spreads all over the whole mouth in an instant , like a lover's comfort.
Li San was immediately overwhelmed by He Yuzhu's cooking skills, and kept picking up mapo tofu and stuffing it into his mouth.
Even Jiang Yu didn't stop, Jiang Yu hadn't eaten He Yuzhu's fried dishes for several days, and now that he finally did, Jiang Yu would not be polite.
Sure enough, good cooking skills and good dishes are the real enjoyment.
Then He Yuzhu served the second dish - Kung Pao Chicken. Jiang Yu didn't count on eating it by himself, so he even called Jiang Xiaoxiao over.
The previous mapo tofu had a spicy taste, and Jiang Yu was afraid that Jiang Xiaoxiao would get angry, but now the Kung Pao Chicken is not spicy, so Jiang Yu quickly called Jiang Xiaoxiao to eat with him.
Although the diced chicken in this Kung Pao Chicken is just ordinary diced chicken, with the blending of various side dishes grown from ginger feathers, this Kung Pao Chicken also has a special flavor.
Everyone was quite satisfied with this meal, and He Yuzhu's cooking skills gave Li San a great surprise.
In the end, Li San agreed to give He Yuzhu a salary of [-] yuan a month, and let him go to Jinlin Restaurant to work after the next year.
"Father, if only you had Uncle Zhu's cooking skills."
After the meal, Jiang Xiaoxiao looked at Jiang Yu expectantly and said, He Yuzhu's cooking skills also conquered Jiang Xiaoxiao, and she was very envious of He Yuzhu's cooking skills.
That's right, it's envy, because she also hopes that her father, Jiang Yu, can also have such cooking skills, so that she can eat such delicious meals every day.
Jiang Xiaoxiao's words embarrassed Jiang Yu for a while. After all, compared with He Yuzhu's cooking skills, his cooking skills were not even called cooking skills.
Jiang Xiaoxiao also made everyone laugh, and the depressed mood of the day disappeared under He Yuzhu's food and Jiang Xiaoxiao's innocence.
Regarding the Wu family that Jiang Yu was worried about, Li San and He Yuzhu also expressed that if the Wu family really came to trouble Jiang Yu, they would definitely help each other at that time, which made Jiang Yu feel warm.
I don't know when it started, but he, He Yuzhu and Li San could support each other.
On New Year's Eve, the courtyard was very lively. He Yuzhu quit his job in the rolling mill, and He Yushui finally came back the day before New Year's Eve.
Early in the morning, Jiang Yu heard someone knocking on the door outside the house, opened the door, and Jiang Yu saw the third grandpa outside the door.
"Third Master, it's so early!"
"Isn't it? Come together this morning, and I'll come to you and send you couplets."
The third uncle looked very happy, holding two couplets in his hand.
As soon as he saw the couplets in the hands of the third master, Jiang Yu became interested. Posting couplets during the New Year has been a tradition in China for thousands of years. Jiang Yu quickly took the couplets in the hands of the third master and looked at them.
I saw that the first couplet of this couplet wrote the smiling face of the Spring Festival, and the second couplet was a bumper harvest and happy brows, horizontally criticizing-the five grains are plentiful.
Looking at this couplet, Jiang Yu is quite satisfied. The implication of this couplet is to combine the new year with a good harvest, which is quite appropriate for Jiang Yu.
Looking at the handwriting of the third master, he is worthy of being a teacher. The handwriting is really beautiful, and the strokes are vigorous and powerful, which is enough to show the third master's writing skills.
Just as Jiang Yu was admiring the couplet in his hand, Jiang Xiaoxiao also ran out from the back room, followed by Croton.
Jiang Xiaoxiao rubbed her eyes, obviously she just woke up.
"Dad, what is this?"
Jiang Xiaoxiao looked at the Spring Festival couplets in Jiang Yu's hand curiously and asked.
"Xiaoxiao, these are called Spring Festival couplets. They are posted every year during Chinese New Year. It means saying goodbye to the old and ushering in the new. It is our traditional custom."
Jiang Yu patiently explained to Jiang Xiaoxiao.
"My uncle also wants Spring Festival couplets. Get me one too, and I'll post it in my house too."
Before Jiang Xiaoxiao had time to say anything, Croton couldn't sit still first, and suggested to Jiang Yu that he also wanted a pair of Spring Festival couplets.
For Croton's unreasonable request, Jiang Yu was going to refuse, you are just a dog, what do you mean by thinking about doing human affairs every day?
But in the end, he still couldn't resist Croton's threat. Croton said that if he didn't get a pair of Spring Festival couplets for him, he would chew Jiang Yu's clothes to pieces today.
Jiang Yu was wearing new clothes today, and Jiang Yu just bought a set. Although Jiang Yu is rich now, he has to go to work in the fields every day. Why buy so many new clothes?
It would be a pity if the only new dress was bitten by Croton. Jiang Yu had no choice but to succumb to Croton's despotic power, invite the third master into the house, and write couplets to Croton.
But the third master writes couplets for people every year, but he has never written couplets for dogs, which really stumps the third master.
"Well, third master, I say you write."
Looking at the third master who was scratching his head, Jiang Yu could only compose the lyrics himself.
"The first couplet is: Short legs and fat buttocks walk everywhere, the second couplet is: There are all kinds of big fish and meat, and the horizontal comment: What a dog."
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