Siheyuan: Want to force me to vacate the house?No way!

Chapter 113 Improved Roast Duck Method

Although Guo Shixuan said this with a smile on his face, the thorn in his words made Nan Yi feel very uncomfortable.

This person only took one bite, but he didn't approve of the roast duck he made?

On a bigger scale, this person doesn't recognize his cooking skills!
Why doesn't he agree?
Feeling that his level was being questioned, Nan Yi's expression changed.

But thinking that his master taught him that the guests are his parents, Nan Yi calmed down and readjusted his mentality.

At the same time, Nanyi's heart is also a little more vigilant... Could it be that this guy is here to play games?
"May I ask what is your dissatisfaction?" Nan Yi forced a smile on his face and asked Guo Shixuan.

Nanyi recalled the cooking method of this roast duck. He felt that there was nothing wrong with what he did, but he didn't know how the other party planned to pick out the bones from the egg.

No matter how difficult the opponent makes, I can easily deal with it. This is the confidence in my own skills!

"You roast duck, you don't use fruit wood when you roast it?" Guo Shixuan pointed out directly.

"This should be an ordinary willow tree!"

"Hiss..." After Nan Yi heard this, he couldn't help but gasped, didn't he?
Do you know this?

Did he go to the roast duck oven in his back kitchen and look at the charcoal fire?
Otherwise, how can you know that it is not fruit wood?

If you can eat this... This is not an ordinary person.

You should know that there is not much difference between using ordinary wood and fruit wood in the process of roasting duck. Unless a professional chef, ordinary people can at most eat a faint fragrance, and even some people eat a duck after eating it. Can't make any difference.

In fact, they did not use fruit wood for roasting. Although they claimed to be roasting with fruit wood, the only fruit wood left in their back kitchen is specially prepared for some big shots when they want to eat roast duck.

This is the so-called shop bullying, and most people can't eat it at all, so it's just a matter of course.

It's a pity that what they met today was Guo Shixuan, did he really eat it?
"This...we really don't use fruit wood to bake, because there are very few fruit trees cut down this season, so we can only temporarily replace them with other wood, and wait for the fruit trees to come back in a few months, then we can use them again Roasted with fruit wood." Nan Yi lowered his head and said to Guo Shixuan with a flushed face.

"But you are playing the sign of fruit wood roast duck. Is this a problem with you as a chef or a problem in the shop?" Guo Shixuan asked forcefully.

Nanyi really has no way to explain it. As an excellent chef, he certainly knows that to cook delicious food, the best materials must be used.

Any lack of either aspect would not count as good food.

"As an excellent chef, if there are defects in the ingredients themselves, you should consider using another aspect to make up for the shortcomings. Only by doing this can you be called an excellent chef."

"The most delicious things are often made with the simplest ingredients."

"It's not impossible to make a piece of tofu taste like meat, but it all depends on how the chef cooks it." Guo Shixuan spread his hands and said.

At this time Zhou Xiaomin was also a little nervous, the roast duck she ate was obviously delicious.

Why does my brother still say that this roast duck is not delicious?

However, it might be right, after all, my brother cooks so delicious food, and the meals he usually cooks are better than the ones here, so there must be a reason for my brother to say this, let's see what my brother says next.

"Then what do you mean? How can we change the cooking method to make up for the lack of fruit trees?" Nanyi felt that a person who can distinguish the fuel from the ingredients must not be an ordinary eater, and he said this Words certainly have a purpose.

Now I am eager to know what the other party's purpose is, to improve my craft?

"If my guess is correct, your roast duck should be roasted for 10 minutes on a high fire, and open fire, right? Then it was roasted on a low fire for 10 minutes, because of the strict control of the time, That's why there is such a duck that is burnt on the outside and tender on the inside, right?" Guo Shixuan said with a smile.

"Sir, you, how do you know? Our baking time has never been disclosed. Every chef has his own baking time." Nanyi showed a look of surprise on his face. look.

Not only was Guo Shixuan right about the time he used, but he even told his purpose.

"Hehe, of course I know, but I don't know your baking recipe, it's all based on my mouth." Guo Shixuan pretended to be inscrutable and said to the other party.

"By talking?" Nan Yi was a little puzzled.

"It all depends on my mouth!" Guo Shixuan revealed the answer.

After Nan Yi finished listening, his mouth opened wide. He didn't even know how to reply to what the other party said.

It is possible to taste the seasoning used in this thing, but it is not easy to taste the baking time.

At least I can't do it myself.

In other words, the opponent's culinary skills must definitely be higher than his own.

"Do you want to know how to make up for the lack of fruit trees?" Guo Shixuan asked Nanyi, looking directly at Nanyi.

"I would like to listen to my master's teaching." Nanyi bowed slightly.

"It's very simple. Extend the baking time to 30 minutes on high heat, and then add 15 minutes to low heat, and it will be solved!" Guo Shixuan said calmly.

"Gone?"

"No more! What else do you want?" Guo Shixuan said with a smile.

"It's that simple?" Nanyi repeatedly confirmed.

"That's right, it's not difficult at all. Just a little adjustment in the method can overwhelm the smell of ordinary wood. If you want the fragrance of fruit wood, it's impossible to do it." Guo Shixuan nodded with certainty Said.

"If you don't believe me, you can try roasting a duck again." Guo Shixuan hinted that he could practice it.

It's not because it's not heated enough, but it needs a longer heating time to raise the taste of the whole duck to a new level.

After Nanyi finished listening, he didn't even bother to say polite words to the other party, and ran directly to the back kitchen.

"Okay, let's eat, let him experiment slowly. After we finish eating, he will probably finish the experiment." Guo Shixuan said to Zhou Xiaomin with a smile.

Zhou Xiaomin nodded obediently, it seems that her brother is really good at cooking, no wonder the food he usually cooks for himself is so delicious, it turns out that he is better than the chefs in this big restaurant!
Zhou Xiaomin admires Guo Shixuan more and more!

"Come on, Xiaomin, there is another way to eat it..."

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