Siheyuan: I marry Lou Xiaoe, who dares to report?

Silly Zhu wanted to compete in cooking skills, Su Hao couldn't wish for it.

Su Hao wanted to make Sha Zhu frustrated in his best ability, so...

Silly stared at the big pot and pile of vegetables, dumbfounded.

"Su Hao, what I want to compete is cooking, but you ask me to cook a big pot of vegetables, you are looking down on me!"

Silly Zhu thinks that Su Hao is bullying him sincerely and looks down on him. After all, he is also the heir of Tan's family cuisine. Let him be a chef to cook a big pot of dishes, can he not be popular?

"My factory is like this. Even if you are the factory manager or an employee, you have to eat in the cafeteria. They are all treated equally, and there is no such thing as a small stove."

"It's the same if there are foreign guests!"

"Do you still have an opinion?"

Su Hao's words are very righteous, but what he actually does is the same.

With this approach, Su Hao's popularity in the factory soared, surpassing Luo Qiangguo, the hard-working deputy factory director, and firmly ranked first.

It also made many people more convinced that only by following such a factory manager can they have a living and a future, and feel that the factory can get up and take off!

Silly Zhu really can't believe that Su Hao did this, he has never seen the factory manager come to the cafeteria to eat a big pot of rice, even those directors have to cook a small stove.

But Su Hao has already said this, if he doesn't give in, it means that he will directly admit defeat, and Sha Zhu does not agree in his heart.

"Okay, let's compare!"

When he saw his opponent, his name was Ge Sancai. Although he didn't know him, there was a familiar person beside him.

"Ma Hua?!!"

That's right, it's my apprentice Ma Hua. Isn't he a porter in a rolling mill? How could he appear in the back kitchen of the factory?

Ma Hua was very embarrassed when he saw Sha Zhu, he wanted to call master several times but he held back, because when he came to the factory, Su Hao asked Chef Ge Sancai to accept him as his apprentice.

So Sha Zhu is just Ma Hua's former master. When the two met, even Ma Hua didn't know how to call Sha Zhu anymore.

"Ma Hua, although we have only been in the relationship between master and apprentice for a few days, let me give you a demonstration first, so that you know that big pot dishes can also make people feel extremely delicious."

Ge Sancai didn't know the entanglement between Sha Zhu and Ma Hua, but said that as a master, he taught his apprentices their duties.

"Yes."

Maya replied excitedly.

Because Ma Hua has been with Shazhu for too long, Shazhu didn't teach him his true talents, but just regarded himself as a helper, and he didn't pass on any Tan family dishes.

Every time he mentions it, Shazhu will prevaricate with his talent and qualifications.

Can you not be excited to be taught cooking skills by master Ge Sancai at this time? As long as you learn well, you will be able to become a regular immediately. As long as you have good skills, are you afraid of being demoted?
After Silly Zhu saw that his apprentice had become someone else's apprentice, it was as if his heart had been severely pulled by someone, and the pain was unbearable.

"Mahua...you..."

Sha Zhu wanted to ask Ma Hua to work in a rolling mill, why did he come here, and became someone else's apprentice?
When Ma Hua saw Shazhu like this, he really wanted to say that he had no future in the rolling mill, and staying there was just being squeezed, but Ma Hua didn’t want to say it out. A portion of the column.

But silly Zhu doesn't understand, he has already been expelled from the rolling mill, disgusted by Sister Qin, even accused by his own sister, and now even the only apprentice is far away from him.

What else is there now?
nothing left?
"Ma Hua, you are my apprentice. Why don't you stay in the rolling mill? After a while, I'll ask Director Yang to let you be a chef. It's okay."

Silly Zhu asked.

MCA wanted to refute, but before he could say anything, someone else would explain. After all, the Hongxing Manufacturing Plant and the Hongxing Steel Rolling Plant are too close, and everyone will know what happened a day later.

"Silly Zhu was fired by Director Yang, and he still wanted to intercede for others. Where did he get so much face?"

"Mahua has been with Shazhu for several years, and he hasn't become a regular until now, and he was demoted to a porter in the back kitchen because he helped Shazhu, a master, take the blame. Do you want such a master?"

"If MCA hadn't met a nobleman, let alone be a cook, even work would be looked down upon."

Although he didn't say who the nobleman was, Sha Zhu thought he was the Ge Sancai in front of him, and it was because he himself had no apprentices.

Ma Hua thought of what he said to himself when he first met Su Hao, "Being a small worker is too inferior" lingered in his heart.

"enough."

Sha Zhu yelled, telling the others to shut up, and then looked at Ge San before declaring war.

"Next, I'll let you see what Tan's cuisine is called, and what kind of taste is authentic."

"Ma Hua, take a look too, how far is the gap between your master and me!"

Ge Sancai was not a soft persimmon either, but replied bitterly.

"The big pot of food in the cafeteria is not to satisfy one taste, but to satisfy multiple mouths in one pot. This is the true meaning of the cafeteria."

What?I'm the chef next door, what's the purpose of you teaching me big pot dishes now?Is it because I didn't see my Tan family's dishes in my eyes, so I would cook that big pot of dishes in a low voice?
If I didn't show you Tan's family dishes, why would I be here?

Silly Zhuxin froze, first heated the pot red, and then put a spoonful of oil in it, and the taste came up with a sound.

"Damn, this is how He Yuzhu made the pot like this? Don't you take the oil seriously?"

"What a waste. If Shazhu is in charge, I don't think there will be any money left."

"I put a spoonful of oil in my house at most a day, but Shazhu has half a catty of oil right here, so happy~~"

"You said, if we let Chef He come to us as the cook, will we be able to eat oily dishes?"

"Hey, it really is!"

Just when they were crooked, Luo Qiangguo gave them a fierce look, and they calmed down instantly.

I feel sorry for Luo Qiangguo, the manufacturer. As long as anyone dares to use the country's things cheaply like Shazhu, and doesn't know how to cherish them, he will pass them directly tomorrow.

So as soon as Sha Zhu did this, Luo Qiangguo would have eliminated him immediately. If Sha Zhu and Director Su were not in the same compound, they would have been bombarded now.

Chef Ge Sancai is more in line with the public's psychology. Instead, he divides the pork first, puts the fat in the pan first, and then puts it all in after frying the oil.

In this way, a lot of oil can be saved, and the fried lard is very fragrant. Everyone took a deep breath, and it was all meaty.

Two people fry a green pepper stir-fry meat together. This is the simplest and most skillful dish.

Both of them have their own characteristics, and they are remarkable, until when the pot is about to start, a silly action directly blows up the whole factory.

I saw that in order to taste the taste of the dishes, Silly Zhu actually dipped his fingers into the vegetable juice and stretched it into his mouth. Once the taste was wrong, he repeated it many times, making his saliva drool in the dishes in the pot.

"Damn stupid Zhu, let us eat saliva, is this for people to eat?"

"It's too unhygienic, and there is no education at all."

"Do other chefs do the same thing? All the dishes we eat are saliva dishes?"

The scene was so lively that it was a little uncontrollable, and it was about to launch a general mobilization.