"Give it to me, just sit down and have a rest." Lu Wei hurried forward to take the two buckets.
The young man is naturally A Bin. Originally, these two buckets were held by Lu Wei, but in the end, A Bin insisted on helping, and Lu Wei couldn't argue with him. Besides, it wasn't too far away, so I left them to him. .
The buckets were of course the fish that Lu Wei had brought back. This time, the three of them could catch over a hundred catties of fish. Lu Wei only wanted three, which were the big, two small, and three red snappers.
Oh, by the way, there are still more than 20 crabs, and the rest are given to A Bin, and let him keep them and sell them for money.
After hearing Lu Wei's words, Ah Bin looked at the people in the room and shook his head cautiously: "No, no, I have to go back and keep those fish fresh, so I can sell them tomorrow morning."
Lu Wei didn't force it, nodded and said: "That's fine, remember to come over for dinner later, I invite you and Xiaohui to taste my craft."
A Bin looked at the stars in the room, and felt a little regretful that he had promised Lu Wei to come over for dinner at night, but since he had already agreed, he could only bite the bullet and say, "Hey, okay, then I'll go back first."
"Okay, I'll see you off." Lu Wei said, and went out with A Bin.
When we got outside, Lu Wei patted Ah Bin on the shoulder and said with a smile: "Don't be nervous, celebrities are human beings, nothing special, don't worry, they are easy to get along with, besides, there is me, remember to bring Xiaohui over at night. "
With Lu Wei's words, Ah Bin relaxed a lot, nodded and said: "Well, well, then I'll go back, goodbye Brother Lu Wei."
"See you tonight." Lu Wei waved his hand, and it wasn't until A Bin walked away that Lu Wei turned and entered the room.
As soon as I entered the room, I saw everyone talking around the two buckets.
"Cut, such a big fish, it looks like you bought it at first glance, it is absolutely impossible to catch it." Li Xin said firmly.
Zhang Xiaoai took a closer look at the fish. Since they were caught for a short time and they were stored in the live water tank, they are still alive.
"It should be a fish caught. Look at the mouth of the fish, there is still a wound." Zhang Xiaoai pointed to the mouth of the fish and said.
"It might have been bought and hurt intentionally." Yang Feiyue said.
Lu Wei, who just came in, heard this and couldn't laugh or cry: "Am I as sinister as you say?"
"Yes!" Several girls shared the same hatred.
"And it's more insidious than what we said." Bai Xiaolu stabbed.
Lu Wei had no choice but to wave to Xiaopang at the side, and said, "Come on, Xiaopang, show them the video of my fishing, and help me prove my innocence, or I will be wronged to death."
"Hahahahaha."
Talking and laughing, after a while, the guests who went out to play came back, and everyone began to prepare for dinner.
Lu Wei washed his hands, put on an apron, and said solemnly: "Today, I will cook two traditional Fujian dishes for you, one is clear water red snapper and the other is fresh red snapper."
Seeing Lu Wei's posture, Zhang Liangliang joked with a smile: "Today, Chef Lu is going to be serious, so prepare your tongues to explode."
"Don't worry, these two dishes today will definitely not let you down."
After Lu Wei finished speaking, he began to process the real snapper. First, he patted the fresh fish to death, and then began to remove the scales and internal organs of the fish.
After cleaning the fish, cut off the fish head, fish tail, and fish fins, and then pick the fish meat.
Remove the flesh from the large bones on both sides of the fish, remove the skin and set aside for later use.
The flesh of fresh sea bream is crystal clear, with a slight oily sheen, which makes people appetizing.
Lu Wei sliced the fish into thin slices and placed them evenly and neatly on the edible ice.
3 sea bream, it took 5 plates to put it down.The next step is to deal with the fish head and fish bones.
First add green onion and ginger to the clear water and boil, then add the fish head and fish bones to blanch and cook until cooked.Then fish out the fish head and fish bones, add water and cook again, and then change to a low heat and simmer slowly after the water boils.
The next step is to make the ingredients. All the ingredients and sauces are made, and these two dishes are finished.
Lu Wei has a serious face, and the movements of his hands are as smooth as flowing water, and the people who are watching the fun are also feeling pleasing to the eye.
After Lu Wei finished these two dishes, A Bin and Xiao Hui also arrived. They didn't come empty-handed, and they brought home-made rice wine.
Lu Wei introduced A Bin and Xiao Hui to everyone, and everyone expressed their warm welcome. No one would show their faces in disrespect, after all, they were guests invited by Lu Wei.
It happened that the food was ready, Lu Wei greeted: "Come on, everyone who is interested, try my two dishes."
Wang Xuan swallowed his saliva when he saw it, and after hearing Lu Wei's words, he wondered: "Master, your dish looks a bit complicated, how do you eat it?"
There are several side dishes for Lu Wei's two dishes, and it's really difficult for those who haven't eaten them before.
"It's simple, see how I do it, first put a piece of fish, then put garlic, you can leave it out if you don't want to eat it, there are also shredded radish, shredded green onion, shredded ginger, whatever you like, and finally pour a little sauce, and it's all done. "
After Lu Wei finished, he put it in his mouth, chewed and couldn't help but nodded in admiration: "Yes, it's delicious." The fish meat of red sea bream is very elastic, and it tastes a little springy, but it doesn't It has a little fishy smell, but it has a light and sweet taste, which makes the mouth feel fragrant.
Next is the clear water red sea bream. This is as simple as a hot pot. Put the fish meat in the soup boiled with fish head and fish bones and you can eat it.
However, Lu Wei's favorite is still boiled fish skin, which is chewy and crispy.
Everyone saw Lu Wei's way of eating, and they couldn't wait to try it.
"Wow, isn't this great? This is the best fish I've ever loved." Wu Xuanyi looked at Lu Wei with bright eyes and praised.
Yang Feiyue on the side, kept chopsticks, nodded again and again: "At first, I thought that the braised grouper I ate during the boss's treat on the day of signing the contract was the most delicious fish, but I didn't expect this to be a hundred times better than that."
Hearing this, Zhang Xiaoai laughed and teased: "You say that, aren't you afraid that your boss will give you small shoes to wear?"
But Yang Feiyue stared and said: "He dares, the small broken company he bought, if I hadn't supported me, it would have turned yellow, and I don't know how many big companies out there poached me, if he didn't work as a waiter for me back then He found me when he was at work and gave me a chance, I would have quit a long time ago.”
After hearing this, Lu Wei couldn't help shaking his head. This kid is a bit of a tiger, but it's pretty good to know how to repay him.
Seeing everyone eating so happily, Li Xin on the side was a little anxious, holding chopsticks in his hand, trying to taste it, is it really as delicious as everyone said, but thinking of the bet between the two, he felt a little bit anxious. Excuse me.
At this moment, a pair of chopsticks placed a piece of fish in her bowl.
The young man is naturally A Bin. Originally, these two buckets were held by Lu Wei, but in the end, A Bin insisted on helping, and Lu Wei couldn't argue with him. Besides, it wasn't too far away, so I left them to him. .
The buckets were of course the fish that Lu Wei had brought back. This time, the three of them could catch over a hundred catties of fish. Lu Wei only wanted three, which were the big, two small, and three red snappers.
Oh, by the way, there are still more than 20 crabs, and the rest are given to A Bin, and let him keep them and sell them for money.
After hearing Lu Wei's words, Ah Bin looked at the people in the room and shook his head cautiously: "No, no, I have to go back and keep those fish fresh, so I can sell them tomorrow morning."
Lu Wei didn't force it, nodded and said: "That's fine, remember to come over for dinner later, I invite you and Xiaohui to taste my craft."
A Bin looked at the stars in the room, and felt a little regretful that he had promised Lu Wei to come over for dinner at night, but since he had already agreed, he could only bite the bullet and say, "Hey, okay, then I'll go back first."
"Okay, I'll see you off." Lu Wei said, and went out with A Bin.
When we got outside, Lu Wei patted Ah Bin on the shoulder and said with a smile: "Don't be nervous, celebrities are human beings, nothing special, don't worry, they are easy to get along with, besides, there is me, remember to bring Xiaohui over at night. "
With Lu Wei's words, Ah Bin relaxed a lot, nodded and said: "Well, well, then I'll go back, goodbye Brother Lu Wei."
"See you tonight." Lu Wei waved his hand, and it wasn't until A Bin walked away that Lu Wei turned and entered the room.
As soon as I entered the room, I saw everyone talking around the two buckets.
"Cut, such a big fish, it looks like you bought it at first glance, it is absolutely impossible to catch it." Li Xin said firmly.
Zhang Xiaoai took a closer look at the fish. Since they were caught for a short time and they were stored in the live water tank, they are still alive.
"It should be a fish caught. Look at the mouth of the fish, there is still a wound." Zhang Xiaoai pointed to the mouth of the fish and said.
"It might have been bought and hurt intentionally." Yang Feiyue said.
Lu Wei, who just came in, heard this and couldn't laugh or cry: "Am I as sinister as you say?"
"Yes!" Several girls shared the same hatred.
"And it's more insidious than what we said." Bai Xiaolu stabbed.
Lu Wei had no choice but to wave to Xiaopang at the side, and said, "Come on, Xiaopang, show them the video of my fishing, and help me prove my innocence, or I will be wronged to death."
"Hahahahaha."
Talking and laughing, after a while, the guests who went out to play came back, and everyone began to prepare for dinner.
Lu Wei washed his hands, put on an apron, and said solemnly: "Today, I will cook two traditional Fujian dishes for you, one is clear water red snapper and the other is fresh red snapper."
Seeing Lu Wei's posture, Zhang Liangliang joked with a smile: "Today, Chef Lu is going to be serious, so prepare your tongues to explode."
"Don't worry, these two dishes today will definitely not let you down."
After Lu Wei finished speaking, he began to process the real snapper. First, he patted the fresh fish to death, and then began to remove the scales and internal organs of the fish.
After cleaning the fish, cut off the fish head, fish tail, and fish fins, and then pick the fish meat.
Remove the flesh from the large bones on both sides of the fish, remove the skin and set aside for later use.
The flesh of fresh sea bream is crystal clear, with a slight oily sheen, which makes people appetizing.
Lu Wei sliced the fish into thin slices and placed them evenly and neatly on the edible ice.
3 sea bream, it took 5 plates to put it down.The next step is to deal with the fish head and fish bones.
First add green onion and ginger to the clear water and boil, then add the fish head and fish bones to blanch and cook until cooked.Then fish out the fish head and fish bones, add water and cook again, and then change to a low heat and simmer slowly after the water boils.
The next step is to make the ingredients. All the ingredients and sauces are made, and these two dishes are finished.
Lu Wei has a serious face, and the movements of his hands are as smooth as flowing water, and the people who are watching the fun are also feeling pleasing to the eye.
After Lu Wei finished these two dishes, A Bin and Xiao Hui also arrived. They didn't come empty-handed, and they brought home-made rice wine.
Lu Wei introduced A Bin and Xiao Hui to everyone, and everyone expressed their warm welcome. No one would show their faces in disrespect, after all, they were guests invited by Lu Wei.
It happened that the food was ready, Lu Wei greeted: "Come on, everyone who is interested, try my two dishes."
Wang Xuan swallowed his saliva when he saw it, and after hearing Lu Wei's words, he wondered: "Master, your dish looks a bit complicated, how do you eat it?"
There are several side dishes for Lu Wei's two dishes, and it's really difficult for those who haven't eaten them before.
"It's simple, see how I do it, first put a piece of fish, then put garlic, you can leave it out if you don't want to eat it, there are also shredded radish, shredded green onion, shredded ginger, whatever you like, and finally pour a little sauce, and it's all done. "
After Lu Wei finished, he put it in his mouth, chewed and couldn't help but nodded in admiration: "Yes, it's delicious." The fish meat of red sea bream is very elastic, and it tastes a little springy, but it doesn't It has a little fishy smell, but it has a light and sweet taste, which makes the mouth feel fragrant.
Next is the clear water red sea bream. This is as simple as a hot pot. Put the fish meat in the soup boiled with fish head and fish bones and you can eat it.
However, Lu Wei's favorite is still boiled fish skin, which is chewy and crispy.
Everyone saw Lu Wei's way of eating, and they couldn't wait to try it.
"Wow, isn't this great? This is the best fish I've ever loved." Wu Xuanyi looked at Lu Wei with bright eyes and praised.
Yang Feiyue on the side, kept chopsticks, nodded again and again: "At first, I thought that the braised grouper I ate during the boss's treat on the day of signing the contract was the most delicious fish, but I didn't expect this to be a hundred times better than that."
Hearing this, Zhang Xiaoai laughed and teased: "You say that, aren't you afraid that your boss will give you small shoes to wear?"
But Yang Feiyue stared and said: "He dares, the small broken company he bought, if I hadn't supported me, it would have turned yellow, and I don't know how many big companies out there poached me, if he didn't work as a waiter for me back then He found me when he was at work and gave me a chance, I would have quit a long time ago.”
After hearing this, Lu Wei couldn't help shaking his head. This kid is a bit of a tiger, but it's pretty good to know how to repay him.
Seeing everyone eating so happily, Li Xin on the side was a little anxious, holding chopsticks in his hand, trying to taste it, is it really as delicious as everyone said, but thinking of the bet between the two, he felt a little bit anxious. Excuse me.
At this moment, a pair of chopsticks placed a piece of fish in her bowl.
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