The system made me a big star

There is one advantage of a hotel that costs $[-] a night.

That is,
They can attract wealthy people from all over to live in.

Like the hotel where Lu Li stayed, there used to be many celebrities and entertainment superstars who came to live here.

For example, Downey, Holland, Jushisen, Meimei.

They all stayed in this hotel, and they all lived in the presidential suite where Lu Li was.

After packing their luggage, Lu Li and his party walked to the hotel restaurant for dinner.

In Lu Li's words,
"I'd like to see how delicious the restaurant can be in a hotel that costs $[-] a night."

however,
When Lu Li saw the food prepared in the restaurant, he felt that.

One hundred thousand dollars a night doesn't seem to be that expensive anymore.

Australian prawns, filet mignon, Lafite [-], caviar
These top-notch foods all appear on restaurant tables for people to eat.

Other than that,

It is understood that the restaurant even invited a chef from a Michelin restaurant to the hotel as the head chef.

seeing these foods,

Lu Li swallowed,
"These foods."

Dai Xiaojun said with a smile,

"Don't look at these foods as expensive, but you may not be used to them."

Lu Li grinned and said,

"If you get used to it, you must get used to it."

but,

After Lu Li actually tasted these so-called luxury foods, his expression changed.

"It's really unpalatable."

Dai Xiaojun covered his mouth and snickered,

"Let's talk about that caviar, don't look expensive. But in fact, I really don't like to eat it."

Chi Zaozao also stuck out his tongue,
"Bah, bah, it's so unpalatable."

"Boss, I'm starting to miss the fried rice in our Shanghai city."

Lu Li coughed, wiped his mouth, then said with a smile,

"Let's ask the chef if they have Chinese cuisine here."

said,

Lu Li walked towards a window.

At this moment, a white man in white clothes and a chef's hat is standing at the window.

"What to eat?"

Seeing Lu Li and the others approaching, the white chef immediately showed an impatient expression.

Lu Li frowned slightly,

"You look very impatient."

The white chef said lightly,
"Because, I already know the purpose of your coming here."

"Oh?" Lu Li immediately showed curiosity.

"Is it because you are not used to Western food, so you want to order Chinese food?" Frank asked lightly.

Chi Zaozao nodded heavily,

"Yes, yes! Uncle Chef, can you cook us some Chinese food?"

A trace of disdain flashed in Frank's eyes, he shook his head lightly,

"Sorry, I can't."

"Why? Aren't you a great chef?"

"Because, in my opinion, Chinese food is not as good as Western food."

"."Land from.

"." Dai Xiaojun.

Lu Li and Dai Xiaojun looked at each other, and then they both showed helpless expressions.

Frank frowned,

"What are your expressions?"

Lu Li only thought it was funny for a while, he said helplessly,

"Brother, it's already 2022, is there still such a boy in the second grade?"

"Ok?"

"You are from the United States, you are used to Western food. So you think Western food is delicious, it doesn't matter."

Turn the conversation!
Lu Li said coldly,
"But, why do you want to step on it? Our Chinese food that has been passed down for thousands of years in China, did you provoke you?"

"You don't have to like it, but don't belittle it maliciously."

finished,

Lu Li strode towards the kitchen behind the window.

When Frank saw this, he cried out,
"What do you want to do!"

"Aren't you unable to cook Chinese food? Then, I can do it myself, right?"

Frank choked for a moment.

He's just a chef, blatantly choking is the most outrageous thing he can do.

When Lu Li said that he wanted to cook, Frank could only watch from the sidelines.

after all,

Lu Li is a guest of this hotel, and to put it bluntly, he is just a part-time worker.

Seeing a yellow-skinned Chinese man want to cook himself, this can't help but attract the attention of many foreigners around.

They walked towards the window one after another.

The design of this hotel is very interesting, the kitchen and dining room are designed together.

Only a piece of transparent glass is used in the middle to insulate.

The advantage of this design is that every move in the kitchen can be carried out under the supervision of diners.

This can ensure that diners can rest assured about the food they eat.

now,

Lu Li walked into the kitchen, ready to cook himself.

This made everyone wonder,
"This young man, what does he want to do?"

"Looking at this posture, you should be planning to cook yourself?"

"Cooking himself, is he from Huaxia?"

"I've heard that Huaxia cuisine is very delicious, can I experience it today?"

"Do you think this young man looks familiar?"

People around are talking,
Chi Zaozao was very excited,
"Come on, boss!"

Lu Li asked with a smile,

"Welcome handsome guys and beautiful ladies to order."

"Whatever you want to eat, Chef Ben will cook for you."

Chi Zaozao shouted,

"I want Kung Pao Chicken, Sweet and Sour Pork Ribs, and Shredded Potatoes in Vinegar."

Lu Li thought for a moment, then smiled and said,

"Okay, I'll make you some vinegared potato shreds."

"Boss, Kung Pao Chicken."

"No."

"." Chi Zaozao.

Seeing Chi Zaozao's resentful eyes, Xu Yuan said with a smile,

"I don't ask too much, third child, you just need to make me a braised pork."

Lu Li glanced at the restaurant.

pork?

There is a fart pork here.

There are high-quality beef, fresh shark's fin and other expensive ingredients here, but there is no pork.

Lu Li said with a smile,

"I'll make you a Chinese-style grilled lamb chop!"

Xu Yuan swallowed his saliva,
"Really? That's fine!"

Lu Li looked at Dai Xiaojun and Qiu Hongbo, he asked with a smile,

"Do you two have anything to eat?"

Dai Xiaojun smiled and said,

"I actually really want to eat a cucumber."

Lu Li nodded and said,

"no problem."

Looking at Qiu Hongbo, Lu Li smiled and said, "What about you?"

Qiu Hongbo said nervously,

"Director Lu, I can do anything."

Lu Li rolled his eyes at Qiu Hongbo, "Don't just say it casually, you should at least think about one dish."

Qiu Hongbo was embarrassed, he said nervously,

"Every time I come to a place I'm not familiar with, I just want to eat a bowl of scallion noodles."

Lu Li snapped his fingers.
"OK, arrange!"

then,

In front of everyone present, Lu Li lit the fire and heated up the pot!

Turn on the fire, heat the pan, and pour oil.

After a while, there was a smell of oily smoke in the kitchen.

Seeing this, Frank frowned and said,
"Chinese food has so much oily smoke."

As he spoke, he couldn't bear the smell of oily smoke and walked out.

The other chefs followed suit.

In a huge kitchen, Lu Li was the only one left in the end.

Many foreigners, seeing this scene, couldn't help but wonder,

"Has he finished it alone?"

however,
A shocking scene happened.

Lu Li him,
At the same time set up two pots.

Two dishes, cooked at the same time!