Reborn 1980 spoiling lucky wife

The New Year's Eve dinner is the highlight, and the dumplings are also reserved until then.

After making the dumplings, Chen Mingyuan in the kitchen also took a rest, looking for gold and silver paper money, red candles and incense.

He took the dustpan filled with chickens and ducks to worship the ancestors in the shrine, and took Cheng Lv with him when he left.

Chen Sinian casually took a sip of lunch, and then began to prepare for the New Year's Eve dinner.

Qin Yue beat Chen Sinian with her big belly.

There was a lot of laughter and it was very lively.

Chen Sinian moved very quickly, and the dishes for the New Year's Eve dinner were ready in a short while.

Since it is Chinese New Year, there must be fish and meat, there is more than enough every year!
Because of Qin Yue's pregnancy, the family often cooks fish, and they are tired of steamed fish and fish head soup.

Chen Sinian decided to change the style, cut the fish into slices to make pickled cabbage fish, and the fish head was chopped pepper fish head.

Think and do it!Chen Sinian fished out the carp he bought yesterday, scraped off the scales to remove the internal organs, carefully removed the fish bones, and then put the fish fillets aside for later use.

Followed by the fish head, the method of chopping the fish head with pepper is quite simple. Chen Sinian did the step of removing the fishy smell, put the seasoning into the pan and saute until fragrant, and finally pour the fried sauce on the steamed fish head sprinkled with minced pepper. On the head of the fish, there were several sizzling sounds.

One fish and two eats, the fish head with chopped peppers is ready, followed by pickled fish, boil the soup first, and it will not be too late to cook the fish when the New Year's Eve dinner begins.

Chen Sinian had opened a restaurant before, and the dishes he made were very good.

Although Qin Yue was choked by the hot pepper and coughed, she still couldn't help being surprised and said: "Nian Nian, you are so amazing, I didn't know, I thought our family opened a restaurant!"

Look at the way the fish's head is rushing upwards, it's really good.

Chen Sinian smiled embarrassedly, "Mom, don't praise me anymore, I'd be ashamed to praise you any more."

"Why don't you be embarrassed at your own home? Come on, Mom will help you light the fire. What shall we do next?"

"Stir-fried shrimp with emerald greens, braised beef brisket with soybeans, fried snow peas with sausage, stir-fried seasonal vegetables, and a mustard snail soup to relieve the greasy. When Dad and Cheng Lu bring back the sacrificial chickens and ducks, the New Year's Eve dinner will be finished."

Chen Sinian has a plan, their family is small, cooking too many dishes would be a waste, nine dishes and one soup are all perfect.

Seeing that she was confident, Qin Yue had no objection.

They were busy until after three o'clock in the afternoon, when Cheng Lu and Chen Mingyuan came back with happy faces.

Cheng Lu was strong and young, so it fell to him to chop the chicken and duck into pieces and serve them on the table.

Chen Sinian saw that he was going to cut the cooked chicken into pieces, so she stopped immediately, "Wait, keep this chicken whole, I have other ways, this duck, you cut it into small pieces, and then go to me Get a bottle of beer from the mother's commissary."

With that said, Chen Sinian brought the chicken over, chopped green onion, ginger, and other seasonings and stuffed it into the chicken belly, closed the lid of the casserole, and made a braised chicken with green onion.

This way is not only more suitable for the taste of their side, but also can stew out the excess chicken fat, so that it will not be too greasy when eaten.

"Nian Nian, here comes the beer." Cheng Lv held a duck in his left hand and a bottle of beer in his right. He wore an apron around his waist, and he had the temperament of a home-cooked husband.

Chen Sinian took it over, "Light the fire for me."

"Hmm." Cheng Lv hurriedly squatted down.

Wood shavings were used to ignite the fire, and fine firewood was added.

Chen Sinian picked up the oil pan and put cinnamon, ginger, dried chili and peppercorns into it to burst out the aroma.

Immediately afterwards, the whole plate of duck meat was poured into the stir-fry. When it was about the same time, the whole bottle of beer was poured in, soy sauce was added, and a few rock sugars were sprinkled.

Close the lid, wait for the beer inside to change its taste, collect the juice, and a delicious beer duck will be ready out of the oven.

And at this time, crackling firecrackers sounded again from outside the door, and strands of firecracker confetti splashed were printed with white snow, like red plums in full bloom.

Saying goodbye to the old and welcoming the new, tomorrow is the new year.

During the New Year's Eve dinner.

The smiling faces of the family reflect the delicious dishes on the table.

Qin Yue looked for it, "Nian Nian, where are the dumplings we made?"

"Here, the last dish is ready, Mom and Dad, you can move your chopsticks."

Chen Sinian moved Wei Zaolan who was lying on the camp bed, and stuffed two cabbage and pork dumplings into her mouth.

Then he raised his glass and stood up, "This is the first glass of wine, I respect my parents and wish you good health."

After finishing speaking, Chen Sinian drank it down in one gulp.

Wei Zaolan also joined in the fun, "I use water instead of wine, I wish mom and dad grow old together!"

"Okay, okay, everything will be fine for our family." Chen Mingyuan and Qin Yue had smiles on their faces.

Chen Mingyuan raised his wine glass and looked at Chen Sinian and Cheng Lu, "Father wishes my Niannian business prosperity and smooth sailing, and I wish Xiaocheng... all wishes come true?"

His wish was to remarry Chen Sinian, and with Chen Mingyuan's words, Cheng Lv seemed to have a backbone and speak boldly.

"Thank you dad."

"What are you screaming for?" Chen Sinian stepped on his shiny leather shoes.

Chen Mingyuan saw his daughter's fierce look, and immediately turned his elbows outward, "Hey! I love to hear this name when it's Chinese New Year. You are so fierce, girl!"

Chen Sinian muttered, but said nothing more.

It was fun at the dinner table.

Suddenly, Cheng Lv took out some red envelopes from his pocket.

"Dad, Mom, this is for you."

"Sister Lan, this is for you."

"Nian Nian, here is a bigger one, here you are..."

Chen Sinian stared blankly at the red envelope in the man's big hand. Speaking of which, is this the first time she has received a red envelope?
"Thank you." Chen Sinian took it and squeezed it. The red envelope was very thick. When he opened it, there were hundreds of dollars?

After Cheng Lu gave the red envelopes, Qin Yue quickly took out a few red envelopes from her pocket.

Before it was sent out, Chen Mingyuan blamed it.

"It's so cold, the red envelopes come and go, and the food is cold, put them away first, and give them after the New Year's Eve dinner!"

Qin Yue was startled, and said with a smile, "Look at me, why are you so anxious? You're right, eat first, and then give red envelopes after eating. Niannian put coins in the dumplings. According to the custom in previous years, whoever eats the dumplings will bring the red envelopes." Dumplings with coins, good luck in the new year!"

Chen Sinian also echoed: "That's right, I made the dumplings. Whoever eats them, I can grant a wish. Sister Lan, Dad, Mom, you have to work hard."

"pain……"

As soon as Chen Sinian finished speaking, the man next to him made a muffled sound.

The crowd looked up.

I saw a coin on his handsome thin lips.

"..."

Chen Sinian's smile froze.

What kind of game bug is Cheng Lv?

Excluding the two that Wei Zaolan ate just now, there are at least 50 more dumplings on this big plate.

As a result, Cheng Lv ate the "first" dumpling and got coins?

What luck, it's against the sky!
Cheng Lu handed the coin to Chen Sinian.

"You just said that the wish of the person who gets the coin will be granted?"