cooking fresh wife
Chapter 6 She Is A Little Expert at Making Dumplings
Gu Qingyu looked confused, and said sincerely: "No, I didn't say anything."
Xie Changxuan put down his chopsticks, looked coldly, and said to Gu Qing: "There is a bamboo forest behind the lotus pond, and there are young bamboo shoots in it, go dig some and make dumplings again, don't put meat, just make dumplings with fresh bamboo shoots. I like food Diversified shapes can stimulate my inspiration for creating new dishes, so crescent moon dumplings, willow leaf dumplings, sunflower dumplings, triangular dumplings, edge-lock dumplings, yuanbao dumplings, clam dumplings, potstickers dumplings, Sixi dumplings, lace dumplings, plum blossoms Dumplings, rose dumplings, etc., you can make a dozen of all kinds of dumplings."
Gu Qingyu: "."
She hesitated for a while, then blinked her dazed eyes, and asked, "Do you have to make a dozen of each? More than 100 dumplings, can you finish them?"
Xie Changxuan didn't blush, and said nonsense without a beat: "I put it in the refrigerator, and I usually eat it when I don't have time to eat, because fresh bamboo shoots are only available for these two months, so you should make more."
Lu Qingyu really couldn't believe that the CEO of his imposing catering empire could eat quick-frozen dumplings!As for why he insisted on making so many dumplings by himself, she didn't dare to say, nor did she dare to ask!Anyway, it's done!
"Okay, Mr. Xie." Gu Qingyu replied with difficulty, holding back his breath, and silently retreated, carried a hoe and a basket in the vegetable garden, and went to the bamboo forest.
When she was far away, those customers complimented her: "Mr. Xie has such a status and status now, he manages a lot of things every day, and he eats so simply. Even when eating dumplings, he doesn't forget to find the inspiration for the plate. I really admire him."
"Yes! Mr. Xie! You must be too busy to eat on weekdays. It's rare to have this leisure today. Drink two more glasses. By the way, try this pork belly. It's so delicious. The taste of sand ginger has completely penetrated into the body. In the pork belly strips, the two are combined into one, and the layers are distinct." A familiar customer used serving chopsticks to pick up food for Xie Changxuan.
Xie Changxuan couldn't refuse, so he could only taste it.
However, after this sip, the car could not be stopped.
He originally thought that the little chef was just like yesterday's competition, relying on opportunistic and crooked ideas to get by, but he didn't expect that she was really capable.
He has tasted many meals of famous chefs, and this little chef's skills are not inferior, whether it is the heat or seasoning, the degree of cooking, the softness, hardness and flexibility of the taste, they are all in place.
Xie Changxuan was a little surprised, she looked like she was only in her early twenties, yet she had such good cooking skills?It seems that the Hu family really paid a lot of money this time.
While he was meditating, he didn't stop the movement of his hands. He tasted all the dishes on the table, and he was a little full without knowing it.
He has always been picky, and he hasn't tried to eat for a long time!Xie Changxuan tasted the delicious food, he felt a little better, and drank a few more glasses of wine.
But Gu Qingyu was not so comfortable!The bamboo grove was full of mosquitoes, and they bit her face and hands all over. She spent a lot of effort and tore the palms of her hands, and only then did she dig a basket of bamboo shoots!
But it's not over yet!After she carried the bamboo shoots back to the wooden house, she had to clean them, slice them, boil them twice on high heat, and then rinse them with clean water to remove the astringent smell before they could be used as stuffing.
The stuffing needs to be drained and then chopped up with a knife. A large basket of bamboo shoots made her not only have a backache, backache, limbs, but also dry eyes. She regretted it!
If she had known that the Xie family was so difficult to serve, she wouldn't have come to apply for this cook!Just find a store to be a head chef, slowly climb up, and you can also have the opportunity to contact high-level people!
After Lu Qingyu chopped up the stuffing with resentment, it was already afternoon!She chopped it for a full four hours!
However, this is only half the effort!She also needs to make dumpling wrappers with noodles. After rolling out the dumplings, she makes dumplings in more than a dozen patterns!
Although she has been helping in Grandpa's restaurant, where has she ever tried this, working from dawn to dusk!When the last dumpling was finished, Gu Qingyu slumped on the chair, exhausted, feeling that her whole body was not her own anymore.
After Xie Changxuan sent off the customers who were fishing on the farm, he returned to the wooden house, and what he saw was Gu Qingyu's tired sleeping face.
Gu Qingyu's face is a small melon-shaped face, with thick eyebrows and long eyelashes, good-looking eyes, beads of sweat still hanging on her small nose, and her lips are slightly upturned, as if smiling.
Xie Changxuan's eyebrows twitched heavily, his intuition was bad, because this type of girl was his grandma's favorite!
He glanced at the table again, it was full of boxes of dumplings.The dumplings are well made, white and fat, round, and it looks very festive, and there are all kinds of fancy dumplings, divided into categories, neatly arranged, even the direction and size are the same, look It is pleasing to the eye, without the slightest perfunctory meaning.
Xie Changxuan's heart skipped a beat again, and he became even more vigilant.He is somewhat obsessive-compulsive in doing things, and such a serious and focused person is the type he admires the most.
The people of the Hu family have actually thoroughly researched their own and grandma's preferences. Why did they send such a girl here?Do you want to steal their new dishes, or do you want to do something secretly?
At this moment, a buzzing mosquito flew to Gu Qingyu's face and bit him hard. Gu Qingyu couldn't bear the itching, so he slapped his face hard in his sleep, but she was sitting on the bed. On the chair, as soon as she moved, she lost her balance, and the whole person fell to the ground immediately, falling all over the place.
Lu Qingyu was awakened by the pain, let out a wail, and opened his sleepy eyes.
What came into view was a pair of shiny leather shoes, followed by straight trousers--and above that, a handsome and indifferent face.
Gu Qingyu was so frightened that he quickly got up from the ground, straightened his crumpled clothes, yawned and said, "That, that, I'm sorry, Mr. Xie, your dumplings are already wrapped, I will Can I get off work?"
Xie Changxuan had a panoramic view of her terrified and slightly confused appearance, as if being gently scratched by a soft animal, a strange feeling arose in his heart.
He coughed twice, suppressed the look in his eyes, and said softly: "You can go back, pack the dumplings and bring them with you."
Gu Qingyu wanted to answer yes, but she opened her mouth and yawned again. She felt a little embarrassed for no reason, so she quickly lowered her head, covered all the dumplings, and put them into a big box one by one. inside.
Seeing that she had packed up, Xie Changxuan's expression was still cold, and his voice was cold: "Uncle Chen has already left work, you and I will take the car back to Xie's house."
Xie Changxuan put down his chopsticks, looked coldly, and said to Gu Qing: "There is a bamboo forest behind the lotus pond, and there are young bamboo shoots in it, go dig some and make dumplings again, don't put meat, just make dumplings with fresh bamboo shoots. I like food Diversified shapes can stimulate my inspiration for creating new dishes, so crescent moon dumplings, willow leaf dumplings, sunflower dumplings, triangular dumplings, edge-lock dumplings, yuanbao dumplings, clam dumplings, potstickers dumplings, Sixi dumplings, lace dumplings, plum blossoms Dumplings, rose dumplings, etc., you can make a dozen of all kinds of dumplings."
Gu Qingyu: "."
She hesitated for a while, then blinked her dazed eyes, and asked, "Do you have to make a dozen of each? More than 100 dumplings, can you finish them?"
Xie Changxuan didn't blush, and said nonsense without a beat: "I put it in the refrigerator, and I usually eat it when I don't have time to eat, because fresh bamboo shoots are only available for these two months, so you should make more."
Lu Qingyu really couldn't believe that the CEO of his imposing catering empire could eat quick-frozen dumplings!As for why he insisted on making so many dumplings by himself, she didn't dare to say, nor did she dare to ask!Anyway, it's done!
"Okay, Mr. Xie." Gu Qingyu replied with difficulty, holding back his breath, and silently retreated, carried a hoe and a basket in the vegetable garden, and went to the bamboo forest.
When she was far away, those customers complimented her: "Mr. Xie has such a status and status now, he manages a lot of things every day, and he eats so simply. Even when eating dumplings, he doesn't forget to find the inspiration for the plate. I really admire him."
"Yes! Mr. Xie! You must be too busy to eat on weekdays. It's rare to have this leisure today. Drink two more glasses. By the way, try this pork belly. It's so delicious. The taste of sand ginger has completely penetrated into the body. In the pork belly strips, the two are combined into one, and the layers are distinct." A familiar customer used serving chopsticks to pick up food for Xie Changxuan.
Xie Changxuan couldn't refuse, so he could only taste it.
However, after this sip, the car could not be stopped.
He originally thought that the little chef was just like yesterday's competition, relying on opportunistic and crooked ideas to get by, but he didn't expect that she was really capable.
He has tasted many meals of famous chefs, and this little chef's skills are not inferior, whether it is the heat or seasoning, the degree of cooking, the softness, hardness and flexibility of the taste, they are all in place.
Xie Changxuan was a little surprised, she looked like she was only in her early twenties, yet she had such good cooking skills?It seems that the Hu family really paid a lot of money this time.
While he was meditating, he didn't stop the movement of his hands. He tasted all the dishes on the table, and he was a little full without knowing it.
He has always been picky, and he hasn't tried to eat for a long time!Xie Changxuan tasted the delicious food, he felt a little better, and drank a few more glasses of wine.
But Gu Qingyu was not so comfortable!The bamboo grove was full of mosquitoes, and they bit her face and hands all over. She spent a lot of effort and tore the palms of her hands, and only then did she dig a basket of bamboo shoots!
But it's not over yet!After she carried the bamboo shoots back to the wooden house, she had to clean them, slice them, boil them twice on high heat, and then rinse them with clean water to remove the astringent smell before they could be used as stuffing.
The stuffing needs to be drained and then chopped up with a knife. A large basket of bamboo shoots made her not only have a backache, backache, limbs, but also dry eyes. She regretted it!
If she had known that the Xie family was so difficult to serve, she wouldn't have come to apply for this cook!Just find a store to be a head chef, slowly climb up, and you can also have the opportunity to contact high-level people!
After Lu Qingyu chopped up the stuffing with resentment, it was already afternoon!She chopped it for a full four hours!
However, this is only half the effort!She also needs to make dumpling wrappers with noodles. After rolling out the dumplings, she makes dumplings in more than a dozen patterns!
Although she has been helping in Grandpa's restaurant, where has she ever tried this, working from dawn to dusk!When the last dumpling was finished, Gu Qingyu slumped on the chair, exhausted, feeling that her whole body was not her own anymore.
After Xie Changxuan sent off the customers who were fishing on the farm, he returned to the wooden house, and what he saw was Gu Qingyu's tired sleeping face.
Gu Qingyu's face is a small melon-shaped face, with thick eyebrows and long eyelashes, good-looking eyes, beads of sweat still hanging on her small nose, and her lips are slightly upturned, as if smiling.
Xie Changxuan's eyebrows twitched heavily, his intuition was bad, because this type of girl was his grandma's favorite!
He glanced at the table again, it was full of boxes of dumplings.The dumplings are well made, white and fat, round, and it looks very festive, and there are all kinds of fancy dumplings, divided into categories, neatly arranged, even the direction and size are the same, look It is pleasing to the eye, without the slightest perfunctory meaning.
Xie Changxuan's heart skipped a beat again, and he became even more vigilant.He is somewhat obsessive-compulsive in doing things, and such a serious and focused person is the type he admires the most.
The people of the Hu family have actually thoroughly researched their own and grandma's preferences. Why did they send such a girl here?Do you want to steal their new dishes, or do you want to do something secretly?
At this moment, a buzzing mosquito flew to Gu Qingyu's face and bit him hard. Gu Qingyu couldn't bear the itching, so he slapped his face hard in his sleep, but she was sitting on the bed. On the chair, as soon as she moved, she lost her balance, and the whole person fell to the ground immediately, falling all over the place.
Lu Qingyu was awakened by the pain, let out a wail, and opened his sleepy eyes.
What came into view was a pair of shiny leather shoes, followed by straight trousers--and above that, a handsome and indifferent face.
Gu Qingyu was so frightened that he quickly got up from the ground, straightened his crumpled clothes, yawned and said, "That, that, I'm sorry, Mr. Xie, your dumplings are already wrapped, I will Can I get off work?"
Xie Changxuan had a panoramic view of her terrified and slightly confused appearance, as if being gently scratched by a soft animal, a strange feeling arose in his heart.
He coughed twice, suppressed the look in his eyes, and said softly: "You can go back, pack the dumplings and bring them with you."
Gu Qingyu wanted to answer yes, but she opened her mouth and yawned again. She felt a little embarrassed for no reason, so she quickly lowered her head, covered all the dumplings, and put them into a big box one by one. inside.
Seeing that she had packed up, Xie Changxuan's expression was still cold, and his voice was cold: "Uncle Chen has already left work, you and I will take the car back to Xie's house."
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