The contract chief is too domineering

As soon as she picked up a chopstick, Mother Zhang almost swallowed her tongue. She obviously wanted to be picky, but she couldn't help but pick up the second chopstick.The next time was for Zhang's mother and Zhang's father to sweep the audience. Hu Hai was very glad that he had booked a table transfer, otherwise it would be a shame to see his friend's parents walk away with chopsticks.

By the time Zhang's father and Zhang's mother put down their chopsticks, the sixteen large plates were almost empty.Su Tiantian looked at those empty plates and was a little stunned. Although the amount of dishes in restaurants is very small, with so many plates, it is not a small appetite.

The sixteen plates were all gone, and the ordered roast duck hadn't arrived yet, so they could only restrain their emotions and drink the soup in front of them.

After Zhang's mother finished eating, she felt that her belly was [-]% full, she wiped her mouth and said: "The taste is so-so, hey! The amount is still small."

Everyone was silent for a while, and then continued to toast. "I haven't offered you a toast yet! I wish the old man good health with this glass of wine."

Zhang's mother hasn't realized it yet, she is picking out side dishes to eat!After being hit by Zhang's father, he came to his senses. He quickly stood up and raised his glass to drink.

The previous cautiousness was not so cautious under the attitude of everyone's intentional or unintentional flattery, and the alcohol made people even more dizzy.

Who said they were country bumpkins, and now even the famous President Xiao wants to toast her!Zhang's mother didn't have much experience, but after seeing Xiao Ming's interview on TV, she felt that this man was very powerful.Now that such a powerful person wanted to toast her, she was so happy that she was about to float.

With a glance, Hu Hai knew what stage Zhang's mother had reached, so he raised his eyebrows and stepped forward to continue toasting. "Mother Zhang, I have to toast you a glass of wine alone. Zhang Yuan is my brother, and his mother is my mother. You can come to me for anything in the future. Come, I will respect you first."

Mother Zhang was almost waving into Parkinson's disease, "Hey, hey, where is this, where can I say that I dare not be." He said that he didn't dare to be, his face became more and more red. "Hey, why are you so polite, kid! How do you say this? Don't worry, you'll be just like my family, A Yuan."

Zhang Yuan felt a bit feverish on his face, wondering if he should hold Zhang's mother's hand first?Still hug Hu Hai.Hu Hai glanced at Zhang Yuan's extremely embarrassed look, then toasted Zhang's mother with a glass of wine, and then sat down.

It's really good bamboo shoots out of evil, and I don't know whether Zhang Yuan did too many good things or too many evil things in his previous life, and he has such a family.

As soon as Hu Hai sat down, the manager of the private room brought up the roast duck.The roast duck here is freshly made, and it is still steaming hot when served.The roast duck here is very particular, and the cook usually serves it together.The chef who came to serve the dishes happened to be an acquaintance, Master Quan, the big stove of Dacheng Hotel.

The roast duck cooked by Master Quan is ready-made and served as a whole. He has to follow along, first show the fatness of the roast duck to the guests, and then slice the roast duck little by little in front of the guests. After the slices are finished, put the skeleton into the soup Cook the soup in medium.

Master Quan put the duck meat slices neatly on the table one by one, and it was basically a complete duck shape. In this area, Master Quan is the only one who has this skill.

After the duck is on the table, the waiter puts all kinds of side dishes on the table one by one, which is the famous three-eat duck.There are many ways to eat these three kinds, because half of the unique deliciousness of roast duck is roasted, and the other half is eaten.

Hu Hai thanked Master Quan, and then introduced this roast duck dish to Zhang's parents. "Uncle and aunt, this is the most famous roast duck in Dacheng. Eight out of ten people come here for this. However, the supply of roast duck here is limited, so it is very difficult to order. Today is thanks to the elders , I can also satisfy my hunger."

As soon as the roast duck came in, the unique aroma basically conquered Zhang's parents and Zhang's mother.The previous dishes are so delicious that people can swallow their tongues, but this main dish, I don’t know how delicious it is!But the more this is the case, the less Zhang's father and Zhang's mother will show their timidity.

Father Zhang looked at the duck pretending to be disdainful, swallowed secretly, and turned his head away.Following Zhang Yuan's example, Zhang's mother wiped the saliva from the corner of her mouth with a napkin, and then said: "Hey, do you still use this kind of shop in this kind of shop? We also have this kind of food. It is fragrant, but it doesn't taste very good." land."

Zhang's mother really thinks that this thing smells good. There are several shops in her town that sell roast chicken and roast duck. It's 18 yuan a piece. It's cheap, tastes strong, and smells good. It looks so-so.

"Okay, Mom, just wait and eat! The food here is different from the outside." Zhang Xiaomei understood what Zhang's mother meant, but can Dacheng's food be the same as the roadside stall outside?It's embarrassing to say that.

Zhang's mother was very dissatisfied with Zhang Xiaomei's behavior of disrupting the stage, especially in front of others, it was a slap in the face of her.Zhang's mother stared, and was about to scold the younger sister for a while, but when Zhang's father pressed her with his big hand, she reacted and suppressed her anger. "Then wait and eat! A little roast duck, how delicious it can be, you have to find someone to slice it."

Hu Hai didn't care about Zhang's mother's words, and continued to introduce: "It's not that we don't serve whole ducks here, it's because the roast duck made by Dacheng and the others is fatter after being stuffed for a little longer than ordinary stuffing. If you eat it directly, it will be very greasy. Therefore, the chefs of Dacheng will serve slices with the dishes, and the slices are thinner than those in ordinary restaurants.

Auntie, look at this duck fat, let it be fat!After taking this bite, the mouth is full of juice and oil, coupled with the aroma of roast duck, the taste is really unique.

What sets Dacheng apart from other restaurants is the way they eat.Their three meals are completely different from those outside, with different seasonings.

The first one uses chopsticks to pick up a little sweet noodle sauce, spread it on the lotus leaf cake, cover it with a few slices of roast duck, put a few slices of green onion, cucumber or radish on it, and roll the lotus leaf cake, which is the most common How to eat.

The second one has to be the way we like to eat locally.Garlic and soy sauce can also be served with radish sticks and so on.Garlic can relieve greasy. Dip the sliced ​​roast duck with garlic and soy sauce. It adds a touch of spiciness and unique flavor among the fresh aroma.But this kind of it tastes very strong, so it is usually eaten by our locals who are old.Uncles and aunts can also try it. If you don’t like it, let’s eat the third one.

The third type is for those who don’t like strong flavors. Some people don’t like onions and garlic, but they like the crispy and crispy duck skin.That's easy to handle, dipped in fine sugar to eat.That is greasy solution, but also flavor. "

After finishing speaking, Hu Hai signaled the waiter to come forward. There is no need to make burritos by yourself here. Usually, a waiter will stand between the two of them and come up to make burritos for them until the roast duck is no longer eaten. "Uncle and aunt, just tell them what you want to eat, and they will prepare it for you."

Zhang's parents were still pretending to be reserved. When Zhang's mother saw the duck rolled by the waiter, she curled her lips, "Isn't it that fat? It's so-so." But when the rolled duck entered her mouth, she asked the waiter to roll it slowly. I came to eat, but I couldn't stop my mouth after eating a few, and the waiter's service was too slow, so the husband and wife simply made the roll by themselves.

Soon, Su Tiantian and the others witnessed another scene that was exactly the same as the previous raid, and soon, the roast duck on the table was empty. "You should order a bigger duck." Su Tiantian has also been a little greedy recently, facing the delicious roast duck, she also whispered a little bit of resentment.

Hu Hai was bored eating spicy radishes, "How do I know they are so good to eat? I'm hungry too. I didn't eat a lot of food on the table." Zhang's father and mother didn't notice the serving chopsticks around them when picking up the dishes, or I never thought about using serving chopsticks. Basically, other people can't use the chopsticks for the dishes they have picked up.

When Zhang's parents and Zhang's mother were satisfied, they declared that there was nothing left of the large plate of roast duck.Everyone else looked at the plate and sighed, Xiao Mingtian whispered in Su Tiantian's ear: "Don't worry, baby, I've already ordered a package."

When Hu Hai saw the smile on Su Tiantian's mouth, he felt suspicious, so he tricked her. "You are not allowed to eat alone."

Su Tiantian glanced at Hu Hai in surprise, "How do you know?" Xiao Mingtian's voice was very low!

Hu Hai's chicken thief laughed, Xiao Mingtian's way of loving his wife and being crazy is very easy to control, basically this aspect can be guessed accurately. "I want to eat too."

Su Tiantian despises his appearance of being a mother if he has milk, "All right, let's eat together!" The bastard will take advantage of the fire to rob her, and her candlelight dinner is gone, but roast duck as the main course of candlelight dinner seems a bit strange Strange, let's just eat together.

Zhang's father and Zhang's mother were full, so they put down their chopsticks. The napkin had been wiped greasy, but their hands were still dirty, so they simply grabbed the tablecloth and wiped it.After wiping it clean, Zhang's mother curled her lips and said, "This stuff is so oily, it's not good for your health if you eat it." When she said this, the sauce on her mouth was still moving with her mouth.

Hu Hai smiled, saying that eating this piece is his forte. "Uncle and aunt, don't worry, the roast duck we eat is mixed with green onions, garlic, cucumber strips, etc. These can play a role in balancing acid and alkali. Vitamin C and dietary fiber can reduce cholesterol and increase the activity of fiber and protein dissolution. It helps digestion. So don’t worry about it being too oily, Dacheng has also taken this into consideration.”

Mother Zhang just gave up, but she was really not reconciled, "The taste is almost the same as the ones in the town. You are just a treasure."

Everyone was silent for a while, Zhang Xiaomei was shaking with anger, serving bowls to eat, putting down bowls to scold mothers, that was probably the case.Just now Xiao Mingtian and the others treated him to a good lunch, so it should be thanks anyway, not such cynicism, this is not the etiquette of being a guest at all.Could it be that the parents used to act like this when they left relatives? Impossible, they did it on purpose.Seeing Xiaomei Zhang blushing with anger, Zhang Yuan quickly pressed her hand.