Seriously, cultivate a fairy

Chapter 721

Bao Zhengzheng was still worried about the seasoning of the ingredients before, and the dark monster forgot to bring the barbecue seasonings for the group of little spirit beasts in the mortal world before going out.

However, this group of little spirit beasts are alert enough to know how to add the juices of several kinds of fruits to make barbecue sauce for cooking.

It has to be said that after this group of little spirit beasts had the honor to evolve into brothers and noble beasts, they even developed a sense of taste when eating, and they no longer ate their prey directly after catching their prey like before.

Just now, Bao Zhengzheng went to the temporary kitchen to have a look, and found that these little spirit beasts not only had sauces, but also various other seasonings, but because they were in the trial stage, they were not given to them at this banquet. For other spirit beasts.

Bao Zhengzheng grabbed a little spiritual beast in the kitchen that looked like a chef, "What kind of spiritual beast is the meat used at tonight's banquet?"

The chef, Little Spirit Beast, who was directing the brothers and noble spirit beasts to barbecue in full swing, replied truthfully: "I tell the immortals, the meat used for this banquet includes beef and deer spirit beast meat and authentic Dandan spirit beasts, and Land Butterfly Beast!"

Land butterfly beast?Butterflies seem to come from insects, how can this kind of thing have meat?

However, when Bao Zhengzheng saw the Ludie beast being grilled with his own eyes, Bao Zhengjing realized that this kind of spirit beast has several times more meat than the little fat pig, and the meat quality is also very delicious, it is a rare barbecue Foodstuffs.

Moreover, even if this kind of land butterfly beast does not add any seasoning or dip it in any sauce, it will be very delicious when it is roasted directly.

However, this little spirit beast created a different delicacy by combining the grilled butterfly beast with various juice sauces and eating it in the mouth.

Juice can eliminate the fishy smell in the meat of the spirit beast, which also sublimates the delicacy of the bull and deer beast.

The chef in charge of cooking is a guinea pig-type spirit beast. Although it is a bit unacceptable for him, an authentic foodie from the mortal world, to let a mouse be in charge of grilling, but when this three-bearded guinea pig speaks out , and he was very polite, and after the cooking guy in his hand played decently, he more or less accepted it in his heart.

As for the storage of food, the ferocious beast-type spirit beasts who have the ability to hunt and have just surrendered are responsible for hunting and then freezing them and putting them in the warehouse.

Under the recommendation of Chef Guinea Pigmon, Bao Zhengzheng enjoyed a wonderful dining time.

By the way, when Bao Zhengzheng took out the seasonings he had collected from the mortal world, Chef Guinea Pigmon was so happy that he wanted to dig a hole in the ground to express his excitement.

Although this guinea pig doesn't know how to use the bottle of seasoning in the package, as a chef, it only needs to taste it to know what kind of food it should be used on.

Among them is such a large bag of iodized salt, which made many spirit beasts present feel as if they had found a treasure, saying that with such a bag, any meat would taste delicious.

What a bunch of bumpkins who have never seen the world!
Indeed, in the past, this group of spirit beasts had to do their best just to survive. Naturally, they were not picky about eating, and just eating a few mouthfuls of raw meat would suffice.

The boa constrictor beast here directly swallows the food raw, and then absorbs enough salt and protein from the flesh and blood of the prey. How can it eat meat like this now and at the same time, it needs to add a little seasoning to make it delicious.

However, excessive intake of salt is not a good thing. Bao Zhengzheng has seen a few heavy-tasting ones sprinkle salt on the food. Seeing this, Bao Zhengzheng has to tell this group of heavy-tasting spirit beasts , let them converge.

It is also unknown whether the body structure of spirit beasts is different from their mortals, so whether excessive intake of salt will lead to high blood pressure.

When the six bird clan spirit beasts came to the village of the little fat pig clan, they found that the scene here was completely different from what they had imagined.

There is a harmonious life here, and it is not a hell for all descended beasts as they imagined.

It wasn't until this time that they could really be sure that the little fat pig family was completely different from the burnt fox family.

Although there are spirit beasts of other races here who are willing to become subordinate forces, they are all willing to do so, and have no intention of disobeying them at all.

There is an unexpected thing, the pink-haired peacock seems to have a lot of research on things like herbs and vanilla. It can tell what kind of weeds are used in the seasoning prepared by the chef guinea pig of the little fat pig family to eliminate the fishy smell. , Even by sniffing the spices that Bao Zhengzheng took out, one can smell what kind of flowers and plants can be ground out.

"Do you know what flowers and herbs can be ground into such a seasoning?" Bao Zhengzheng was stunned. Could there be spices like fennel in this chaotic world?
"Well, even these called iodized salt, I know where they are. If you need them, I can draw you a map of where they are." "I hope this trivial disappearance can make up for our previous loss." rude."

Having said that, Pink-haired Peacock also took the initiative to help Chef Guineamon prepare the dishes.

Seeing the skillful cooking movements of the pink peacock beast, it is impossible to believe that the other party is the noble spirit beast princess of the bird family.

The purple-haired flamingo, another female spirit beast serving as a guardian, was sitting in a place with other bird tribe spirit beasts, silently eating the barbecue that Gao Ni had just cooked.

It may be that there is no express regulation on the bird clan side that female bird spirit beasts do not have to be able to cook. After all, most of the bird clan spirit beasts do not eat meat, but millet.

However, Bao Zhengjing encourages those who can work harder in the little fat pig clan, even vegetarian spirit beasts can learn more skills.

Basically, those who know how to roast and cook are the little spirit beasts who have not yet evolved into brothers, and they are all vegetarian spirit beasts.

However, what is gratifying is that the spirit beasts of the Little Pig family quickly became one with the six spirit beasts of the Bird family.

In this way, the banquet was successfully held in such a harmonious situation. In the end, Bao Zhengzheng saw that there was meat but no wine, so he took out a few bottles of white wine that he didn't drink normally to help the group of ferocious beasts. Add to the fun.

In an unprecedented grand occasion, the little fat pig clan, the descending beasts, and the six flying bird clan spirit beasts continued their carnival until the next morning.

After a night of carnival among the six flying bird clan spirit beasts, the grudges between them and the little fat pig clan completely disappeared.

The next day was also the day when Bao Zhengzheng was about to leave. Bao Zhengzheng felt that it was necessary to arrange everything here so that he could leave with peace of mind.

Today, more than a dozen important leaders of spirit beasts gathered in the meeting room of the little fat pig clan, which was actually just a hut simply built out of forest trees.

In fact, it is the little fat pig, brother little fat pig, there are only six members of the bird clan, and there are five representatives of the beast-type spirit beasts, the python snake, the sound-swallowing elephant, the long-necked elk, the wandering wolf, and the golden-headed silver-faced big... Orangutans, the evolved brothers and spirit beasts also sent two or three representatives to the meeting.

(End of this chapter)