There is indeed a problem with my summoning spirit system

Chapter 85 The Missing Nakiri Erina
The time waiting for the beef to be roasted was quite boring, so while waiting for the beef to be roasted and delicious, Li Xiang and Tian Suohui chatted.

During the chat, Li Xiang and Tian Suohui gradually became acquainted with each other.An hour passed quickly.

"By the way, Ms. Tiansuo, how about you finishing the finishing steps?"

"What? No, no, Emiya-kun will definitely do better than me if you do it. For a poor student like me, don't..."

"I've basically done the seasoning steps. The only finishing work left is to add the mushrooms and collect the juice and put it on the plate. I'm going to have a chat with Mr. Chapelle, and I'll leave all the rest of the work to you!"

"Emiya-kun, wait..."

Before Tian Suohui's words of persuasion were spoken, Li Xiang had already run to the classroom podium to find the teacher.

Due to Li Xiang's quick hands, he saved time in many processing steps, so the progress of their two-person team is currently the fastest in the entire class.There are still nearly 45 minutes until the two-hour limited time runs out.

"Mr. Emiya should be serious. It seems that I can only complete the remaining work by myself."

Although Tian Suohui has a soft temper, he was never ambiguous at critical moments. After confirming that Li Xiang really wanted to hand over the finishing work of the dishes to himself, he immediately entered the working state.

"First remove all the roasted beef and side dishes from the saucepan and use a strainer to separate the liquid from the solids."

In the process of chatting just now, Li Xiang had already explained the complete production process of the dishes with Tian Suohui in detail. At this time, Tian Suohui was silently recalling, while following the plan given by Li Xiang step by step.

Boil the strained soup over high heat to collect the juice, and at the same time, fry the cut mushrooms in butter until golden brown.

Finally, evenly pour the mushrooms and the soup that shrinks in volume after heating the water vapor on the surface of the beef, and place on a plate for decoration.

Although Tian Suohui's movements were obviously not as proficient as Li Xiang's, but she finally completed the task satisfactorily.

"Xia... Teacher Chapelle, please use it."

Under the gazes of the surrounding classmates and the encouraging gazes of Li Xiang, Tian Suohui was the first to present the completed "class assignment".

Chapelle gently stabbed the beef on the plate with the fork in his hand without a smile.

Feeling the touch from his hand, Chapelle nodded imperceptibly.

As part of the finish standard for a goulash in Burgundy, the meat must be tender and tasty.The burgundy beef stew served by Tian Suohui has a certain degree of elasticity when touched with a fork instead of the toughness of raw beef. It can be easily pierced with a little force, which is the evidence that the beef has reached the standard.

Judging that the beef has reached the heat that can be eaten, Chapel skillfully cut off a small piece of beef with a knife and fork, and put it in his mouth to taste.

"Huh? The taste of this beef..."

After just chewing a mouthful, Chapelle was stunned.

As a well-known French chef and director of the French cuisine department of Totsuki Academy, a world-class culinary school, Roland Chapel has tasted Burgundy red wine beef stew countless times, including many famous chefs. s work.But I have never tasted Burgundy red wine beef stew with such a unique taste.

The beef is completely stewed, absorbing the soup like a sponge, and the sweet gravy gushes out from it with a light bite.

The spongy absorbency of the beef comes from the processing of the ingredients by Li Xiang's fire-type Zanpakuto-Liu Ren Ruo Huo, which was reproduced through projection magic.

Flowing blade like fire, this is the Zanpakuto of Yamamoto Motoryasai Shigekuni, the captain of the Shinigami team in the anime "Reaper". It has the strongest power among the fire-type Zanpakuto. Drain the moisture of the entire soul world.

Of course, what Li Xiang simulated based on the concept in his mind was just an inferior copy of the original, retaining only the rudimentary flame control ability.

Using the flame to burn a large number of small holes invisible to the naked eye, the porous beef can absorb the soup and improve the taste to a certain extent.

This is also how Li Xiang figured out how to use projection magic in cooking.

In the few months since he came to this world, Li Xiang has been thinking about whether, in addition to the "Housekeeping EX" that comes with the Red A Heroic Spirit, he can use the other abilities of the Heroic Spirit in cooking.The projected fire sword improves the texture or rapid heating of ingredients, and the projected ice sword uniformly cools ingredients are secret techniques that extend from "temperature", an important element in food processing.

At this moment, in the mouth of Professor Chapelle, the aroma of Burgundy red wine is mixed with the taste of spices such as thyme, parsley, bay leaf, black pepper, etc., centered on salt and the best beef shoulder, which is just right together.

In a daze, Chapel seemed to see his grandfather's old wooden house in the countryside of his hometown in France.On the old-fashioned stove, in a cast iron cauldron that has been burnt black, grandma is stewing a pot of pure Burgundy red wine beef stew, while as a child, I was looking at the stove with salivation.

For a wanderer who has left his hometown, the taste of his hometown will always be a lingering nostalgia.

"No way, that Professor Roland Chapelle, who never smiles, actually... laughed?"

A smile from the heart appeared on Professor Chapelle's face.

Li Xiang's passion for cooking is the concept of "home and warmth" that he gained after experiencing the life of a refugee and using the skills of an actor to enter the role.Burgundy red wine beef stew is Roland Chapel's hometown dish. The two are superimposed to create the effect of one plus one greater than two.It hit Chapel's heart directly and caused his expression to lose control for a short time.

"Tanoko, Emiya team. Evaluation: A and so on!"

After a while, Professor Chapelle, who withdrew his smile, made a verdict.

"Great--"

After receiving the teacher's affirmation, Tadokoro, who had been frightened since the beginning of this class, finally breathed a sigh of relief.

At least for now, she temporarily avoided the crisis of being expelled at the beginning of the semester.

Tian Suohui, who came back to his senses, turned around and thanked his partner:
"Emiya-san, thanks to you this time, I was able to avoid being kicked out of school. Thank you so much!"

Li Xiang waved his hand: "You don't need to be so polite, we are a group, and we should help each other. Don't worry about raising a hand, and you helped me a lot today, and you helped me a lot, besides, you are not the last finishing touch Did you do well independently? Tian Suohui, you should be more confident. In fact, your cooking skills are not bad at all, but your thinking has always limited yourself. "

"Emiya-san, you are joking. I know my level best. I really owe it to you this time."

"In terms of cooking skills, I believe my eyes. I think Tian Suohui, you have great potential. Don't hesitate because of the difficulties in front of you... Sorry, I will answer the phone."

Just when Li was about to speak, his cell phone rang. Since his classroom tasks had been completed, Li Xiang walked out of the cooking classroom and answered the phone after asking for instructions from Chapel sitting behind the podium with his eyes.

"What? Ms. Nakiri Erina is missing?"

(End of this chapter)