Start with a Pikachu

Chapter 13 Spicy Dry Pot Chicken Wings
Take out the ingredients one by one from the refrigerator and place them next to the stove, take out about nine chicken wings, and put them in the cold water aside to thaw.

While waiting for the chicken wings to thaw, An Su picked up a potato and deftly peeled off the skin.

Soon, three shaved potatoes appeared on the chopping board. Ansu fried them with a knife and chopped them. The side dish, potato chips, was freshly baked.

Peel the garlic, wash the ginger and cut into slices.Also wash the shallots, cut the dried red pepper into sections, and cut the fresh millet pepper into rings.

At this point, the side dishes are almost ready, because the next work can only be done after the chicken wings are completely thawed. An Su decided to go to the supermarket downstairs to buy some dishes and prepare them. The ingredients are almost eaten.

If he didn't add any more, Ansu would run out of food soon.

The supermarket downstairs is not too big, but although the sparrow is small and well-equipped, it still sells a complete range of things.

There is no big supermarket nearby, and the nearest one is already 3000 meters away.

As for the vegetable market, An Su doesn't know, maybe her parents know a little bit, but she used to be inactive, so she would follow her parents to a place like the vegetable market.

Now An Su is even a mild autistic patient, and she instinctively rejects the thought of going to crowded places.

Fortunately, the small supermarket downstairs is slightly more expensive than the outside world, so there are basically no people in this point, even if there are two or three kittens, An Su can still accept it.

When An Su went, the owner of the supermarket was unloading the goods. It was not surprising to see the girl nodded slightly to him and did not speak.

He is a neighbor in the same building, and he knows An Su's experience and character. The man pointed to the vegetable area, and said in a rough voice, "The lettuce and edamame are fresh, you can weigh them back. eat."

So, under the guidance of the boss, Ansu bought a catty of edamame, three lettuces, four tomatoes, a small bag of eggs and a piece of pork belly with mixed fat and thinness.

Patteringly counting the newly arrived payment, the boss who had calculated the price of Ansu's things didn't even look back. He wrapped her in a plastic bag and stuffed a handful of shallots in, "28 yuan and 7 cents, you give me 5 cents. Just fine."

An Su nodded, took out her mobile phone to scan the QR code, paid the money, picked up her things and left.

They are all neighbors, and An Su is a young and sweet little girl, everyone will help as much as they can.

It's just that the girl's self-esteem has always been very strong, and she doesn't accept sympathy and charity, so the neighbors are very secretive.

For example, An Su's bag of vegetables is actually more than 28. It's just that girls are not very sensitive to numbers, so they don't notice it.

When I got home, the chicken wings had already melted, An Su put it through the water again, washed it thoroughly, scratched a few lines on the chicken wings, put it into a bowl on the side, poured cooking wine, ginger and onion, grasped it well, marinated Make three 10 minutes.

The time waiting for pickling was used by An Su to do housework. Although it was only her home, it was still comfortable to look at it clean.

The chicken wings are finally marinated. Ansu pours a small amount of oil into the bottom of the pan, then puts the marinated chicken wings on top, fry both sides until golden brown, and put it out for later use.

There was still a layer of hot oil at the bottom of the pot. An Su directly poured the sliced ​​potatoes into it and started to stir-fry them. After cutting the raw potatoes, put them out and put them on the side as well.

Add bean paste to the oil pan, stir-fry over low heat until red oil is produced, add ginger, garlic, dried chili, millet pepper and other ingredients and sauté until fragrant. Finally, pour in chicken wings and potatoes, add light soy sauce and a little salt to taste, stir-fry for color until cooked. Can be served out of the pan.

The rice was cooked long before cooking, and it was just cooked at this time. An Su filled the rice, brought the hot and spicy chicken wings just out of the pan, and happily retracted into the air-conditioned room, and began to eat .

　Maybe this is a gourmet article in pm skin, what kind of experience is it to write that you are hungry?
　　
　
(End of this chapter)