Chapter 81 Chapter 32

"Ding dong dong dong—"

"Good morning, everyone, please prepare for the review."

The horn in the corridor blared.

Zheng Ke opened his eyes and glanced at his phone, it was exactly 6 o'clock.

The drowsiness dissipated immediately, she hurriedly dressed, washed her face, and hurried to the grand banquet hall on the first floor.

After a night of preparations, the staff of the resort has arranged the grand banquet hall properly, and everyone has a large booth.

Because there are too many people taking the exam, all candidates can only be divided into four venues.

After the students in the grand banquet hall got their venue and booth number, they began to carry the tools and ingredients they needed to their booth.

Such a tense atmosphere has nothing to do with him, Zheng Ke is really uncomfortable.However, this is also an opportunity to meet unfamiliar classmates, and if you can taste different dishes, you can also broaden your horizons.

I have been cooking for others before, so it is not bad to be a diner this time.

"Hi, Zheng Ke, you got up so early!"

Zheng Ke looked in the direction of the voice, and Yisehui was greeting him.

Yishihui squinted his eyes, his spirits flickered, and there was no trace of tension on his face, let alone the look of staying up late.

Did this guy sleep all night?Why aren't you a little tired?

"Isshiki-kun, I didn't have time to taste your craft before, so I must not miss it this time."

"Then you have to eat a few more in a while."

I envy such a spiritual person the most.

Zheng Ke walked around the hall and found many students who had passed the intensive training.

Rui Shan didn't speak after seeing Zheng Ke, but his eyes were cold, like a poisonous snake in a defensive state.The slightly improved relationship between the two fell to freezing point again because Zheng Ke refused to answer the phone.Xiao Gulei also lowered his head, walking around aimlessly.

"Are you all ready? Dear students." Dojima Yin held the microphone and stood on the high platform in front of him. "Let me explain a few rules."

"First of all, your inspectors come from the food suppliers that Yuanyue Resort cooperates with and their guests. They come to the meeting every year to serve as inspectors for this training."

"At the same time, Yuanyue Resort will also send comrades from the cooking department and service department to join."

The staff and customers of Yuanyue Resort entered the grand banquet hall one after another. Zheng Ke even saw a few people he knew, such as Tohiko Sakuma who also reviewed him yesterday.

While being surprised, Zheng Ke also began to think about what Dojima Gin said just now. He seemed not qualified to comment on Isshiki's cooking.

In fact, it is not difficult to figure out that if 32 of them are also qualified to evaluate, it will definitely have an impact on the fairness of this training camp.But then, wouldn't he be qualified to try these delicious dishes?
What a pity, do you want to find some way?

"There are two conditions for passing this subject. First, whether your cuisine can be recognized by the auditors. Second, you must achieve the goal of picking up 2 meals within 200 hours."

Eh?
Zheng Ke thought he had heard it wrong, and it wasn't until the candidates around him were also discussing this condition that he was sure that the condition was really so harsh.

Take 2 meals in 200 hours, and still stay up all night.

Zheng Ke secretly rejoiced that he did not participate in this project, otherwise he would definitely die - because of lack of physical strength.I am afraid that Bai Shilongyi also let them rest for a day because of the possibility of such a situation?

With the sound of Dojima Gin's audition, the venue was like a huge machine, and it immediately began to operate in an orderly manner.

Each auditor began to look for his favorite stalls according to his own preferences, and the young chefs also began to make dishes according to their own preparations.

Soon, a strong fragrance began to waft in the grand banquet hall. Zheng Ke heard this smell, and his stomach suddenly groaned.

It's really uncomfortable to not be able to eat food even though it's right in front of you.

Zheng Ke shuttled between the various stalls, looking at the dazzling array of delicacies, but he was helpless.

Yisehui's stall was near the wall in Area A. When Zheng Ke came here, he was already surrounded tightly.From time to time, amazing cheers came from the crowd.

"This dish is really delicious. Such a delicious dish can be made at such a young age."

"Tongue melts, sweet tomato and chips, served with soft crepes, people get unspeakable satisfaction."

"The mellow aroma of eggs, the sweetness of fruits, and the smell of milk, even though you can't see the milk, are simply the best of milk."

Zheng Ke doesn't think it's an exaggeration to use these beautiful words to evaluate Yisehui.He would be surprised if the seventh seat of the "Ten Outstanding" in the future could not achieve outstanding results.

No, even if you don't eat delicious food, you must take a look at it yourself, otherwise you will leave regrets in the meeting.

Determined to self-torture, Zheng Ke squeezed into the crowd and finally saw Yi Sehui's cooking.

Crepe, a French snack, has a simple structure. The outermost layer is a half-open round pancake with a half-fan surface, cream is placed in the middle, and various home-cooked ingredients are placed inside, such as eggs, ham, tomatoes, various fruit.

Such a dish that can be used as both a staple food and a dessert should be the most suitable for the topic of breakfast, right?
"Do you want to try one?"

"is it okay?"

"Of course, my dish has a layer of pancakes on the outside, no plate is needed."

Yishihui saw Zheng Ke's embarrassment, and quickly took out a pancake from the frying pan.

Ketchup, French fries, peaches, apples...

When Yisehui wrapped all the ingredients in the pancake, Zheng Ke still didn't see the shadow of dairy products.

"Okay, this is my dish, milk crepe." Yishihui squinted his eyes.

However, there is obviously no shadow of milk.

Zheng Ke took the crepe suspiciously and took a bite. The crepe mixed with eggs was soft and sweet, and it almost melted in the mouth after eating. French fries, yellow peaches, apples, oranges... different kinds of fruits mixed in Together, the crepes have a neat and orderly layering, just like a performer in an opera hall playing music in an orderly manner with the rhythm of the baton.

And this baton is the milk fragrance that runs through the whole dish.

Where does this milky smell come from?Could it be...in pancakes?

That's right, the pancakes have a faint milky aroma. When Isshiki made the pancakes, he added milk to the flour.But if that's the only way, then how did that sense of hierarchy come about?
Zheng Ke looked at the crepe, the ketchup inside was still as red as blood.

In the whole dish, there is only one place where all the cream can be hidden.

Zheng Ke lightly bit down on the tomato sauce, and a strong milky smell came over his face.

Sure enough, the ketchup sandwiched in the middle not only dipped the pancakes, but also wrapped French fries, yellow peaches and other fruits and vegetables in it, and added the milk itself in the pancakes. This layered feeling emerged spontaneously.

"Mr. Yise, your dish is really innovative." Zheng Ke looked at Yisehui excitedly.

(End of this chapter)

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