The strongest gourmet food system

Chapter 708 Chapter 241 Cantonese Cuisine
"Hurry up, the game is about to start."

In Hongbai College, the students of the western food class were in a mess, surrounded by a pad.

"Hey, you guys, what are you doing? Hurry up and sit down, class will start soon." Bai Shilong stood at the window and shouted at the students in the teacher.

"Teacher Baishi... Teacher Zheng's competition is about to begin—"

"Do you still want to watch the final live?" Bai Shilong asked.

There is silence in the classroom.

"Hurry up and prepare your dishes. In more than a week, you will start the exam. What kind of restaurants you can enter, all depends on this exam!"

After being scolded one by one by Bai Shilong, these students were no longer in the mood to watch the competition, and took out their class notes one after another to design the dishes to be used in the competition.

Seeing these students bow their heads and start their work, Bai Shilong sneered, took out his mobile phone from his pocket, and turned on the video.

"Zheng Ke, let me see what level of cooking you can make?"

……

Chunfang Garden.

After dinner, there were a lot fewer guests, and Xuan Li finally had time to catch her breath. When she walked to the lobby, she saw Xuan Hua staring at the TV intently, and asked, "What's the situation now?"

"That fierce sister has already entered the next round, and Zheng Ke will come out soon." Xuan Hua still didn't shift her gaze.

Xuan Li also looked up at the TV, Zheng Ke and Dun had already come out of the player tunnel.After the host said that the game started, the two walked to their respective consoles.

"Tenderloin, lettuce, halibut, mustard, pepper..." Xuanli looked at the ingredients on the screen, and his brows gradually condensed.

At this time, Zheng Ke also brought up an iron bucket, opened the iron bucket, carefully looked at the soup inside, and then closed the lid again.

"Sister, can Zheng Ke win?" Xuan Hua looked up at Xuan Li.

"No problem." Xuan Li said firmly.

Although she doesn't know Dun's strength well, but in Asia, the quality and quantity of Chinese cuisine is superior to other cuisines.With chefs at the same level, the winner should be Zheng Ke, if Zheng Ke is not careless.

Xuan Hua nodded as if understanding.

……

Zheng Ke took out the ingredients, put them on the operating table, and started to take out the flounder.

"What did Zheng Ke do with the flounder?" Kobayashi Ryodan asked Kuaga Teruki, who was looking to one side.

"I don't know." For a long time, I shook my head according to Ji. Zheng Ke's cooking is getting more and more biased. I can't guess what Zheng Ke wants to do with the knowledge I know.

"Tch, aren't you very good at Chinese cuisine?" Ji Zhiguo Ningning pouted and said sharply.

"Braid girl! I'm good at Sichuan cuisine, not Chinese cuisine. How can I know all eight major cuisines of Chinese cuisine?" Jiu Wo Zhaoji almost ran away.

"How could Zheng Ke? I'm too weak to let others talk about it." Ji Zhiguo Ning Ning raised his eyes and said in a low voice.

"..."

Jiuga Zhaoji couldn't find a reason to refute.

After Zheng Ke took out the flounder fish fillet, he put the fish on a clean plate and moved it to one side for later use; he then grabbed an appropriate amount of peanuts and soaked them in boiling water.After doing all this, Zheng Ke took another pot and poured cooking oil.

Seeing Zheng Ke's actions, Wang He, who was sitting in the highest stand, suddenly clenched his fists.

"What's wrong with you?" Ye Qiuling looked at Wang He curiously.

"He, he cooks Cantonese cuisine?" Wang He wrinkled his nose, his eyes were full of dissatisfaction, he looked like a child who was robbed of his beloved things.

"Cantonese food?" Ye Qiuling's eyes fell on Zheng Ke again. Zheng Ke took out the fried halibut, "Are you mistaken?"

"I'm Yuege! In the entire East, the person who is best at cooking Cantonese cuisine, how could he get it wrong?" Wang He's eyes widened, and he looked at Ye Qiuling with dissatisfaction.

Ye Qiuling touched his nose in embarrassment. He is also good at Chinese cuisine, but he didn't study strictly according to the faction, so his understanding of major cuisines is not as comprehensive as that of 'Eight Pavilion'.

In his opinion, Zheng Ke was dealing with flounder, although he couldn't see the relationship between tenderloin and flounder.

"Shacha sauce." Wang He said suddenly, "Zheng Ke is making sand tea sauce now."

"Shacha sauce? Oh, is it?" Ye Qiuling suddenly realized.

Sand tea sauce is a kind of sauce in Guangdong. Because it uses a lot of ingredients, the taste is relatively complex. It contains the aroma of peanuts, garlic, and onions, as well as the seafood flavor of soy sauce and dried shrimp.

In Huaxia, if Shacha sauce is needed, Ye Qiuling buys it directly and has never made it.He didn't think of this sauce until Wang He mentioned it.

"Zheng Ke... I hope you don't lose this game, otherwise people will think that Cantonese cuisine is just like that. If... If you dare to lose, I will definitely teach you a lesson." Wang He pressed tight Grit your teeth.

In fact, Wang He was also very conflicted in his heart.He neither wants Zheng Ke to make excellent Cantonese cuisine - he is the only outstanding Cantonese cuisine chef of the same age group; at the same time, he also does not want Zheng Ke to lose to his opponent, otherwise, wouldn't it tell everyone that the level of Cantonese cuisine is not good? ?
With a depressed mood, Wang He looked at Dun on the other side.

During this time, Dun had fried the tenderloin with olive oil, and the surface of the tenderloin was slightly golden.

"This guy is actually cooking western food." Wang He said in a low voice.

Could it be that this contestant named Dun is so confident in his western food?

"It's normal. If I were in his position and faced someone whose strength was obviously superior to my own, I would choose Western food." Ye Qiuling explained.

"Eh? Why?" Wang He looked puzzled.

"In order to please the judges. The judges are from the West, so of course they have a soft spot for Western food. Even if they can make the judges feel like going home, the judges can easily score emotional points. This part of emotional points is likely to make up for the gap between him and his opponents." It seems that this man named Tun has already made full preparations before the game. Facing different opponents, he will adjust to different degrees. If his opponent is Mu Jiuzhi Yuan Guo, he will definitely Don’t dare to use western food.”

Ye Qiuling narrowed his eyes, looking at Dun who was busy all the time.

Dun smeared the stolen sauce on the surface of the tenderloin, sprinkled it with rosemary, and placed it in a baking pan.

This Malay player is not ordinary smart.

Next, like Zheng Ke, Dun also began to prepare the sauce.He chopped the plums and pistachios and put them aside for later use.Then corn flour and water are mixed to prepare gorgon juice.

As Dun continued to cook, the delicious taste in the pot continued to escape, causing many people to salivate.

　感谢51石、无聊会死星人的打赏，感谢软绵绵的云、列克星敦cv16、爱唉挨、蓝色的喵星人、FuagFung、一大桶节奏、龙瞳4、BBQTTY、一粒火星、火影翼、急速炫风、记得加的晕、书友599****09，晨星锁月、无聊会死星人、梦幻翡翠、幻风灭影、陈小明灬同学、没落的boy、飘上树、书友1091425493、花村游戏厅经理、冒险祭师、钟无闻、humanRanger、书友20170417232851038的月票。

　　
　
(End of this chapter)