The strongest gourmet food system

Chapter 677 Chapter 210
The trout rolls are placed side by side on the dinner plate, and the bright caramel is tightly wrapped on the surface of the fish. The attractive red color makes people salivate, as if there is an invisible big hand, tightly grasping the appetite of delicious diners.

And around the fish rolls, there were rich sauces scattered around. Every judge smelled the sauce, and their consciousness seemed to be gradually drifting away from them.

Although this fire-roasted trout with nuts looks very monotonous, except for fish rolls and sauce, there are no other ingredients, but its aroma goes straight to the depths of people's hearts.

"The way Tian Suohui handles fish rolls is somewhat similar to Ye Shanliang's duck meat." Zheng Ke said thoughtfully.

Tian Suohui's previous cooking did not have this caramel-like layer, so he should have figured it out later.Compared with Ye Shanliang's dish, Zheng Ke admired Tian Suohui's handling method more.

The presence of the caramel layer can not only enrich the taste of the food, but also imprison the taste of the food.The whole body is covered with caramel, which can make the taste of the dish more uniform.But this method also has its own shortcomings. If the thickness of the caramel layer is too large, it will affect the taste of the food. How to make the food the best depends on Tian Suohui's cooking skills.

The five judges picked up the trout roll, dipped it in the sauce, and put it in their mouths. After chewing slightly, the strong aroma rushed into their minds... This taste is really delicious!
"The delicate and smooth fish meat melts in the mouth, and the delicious taste hovers above the taste buds for a long time. What's more important is the caramel on the outer layer...Is this - Luzon sauce?" Mizuhara Fuyumi said in surprise .

Luzon sauce?
"Luzon sauce was originally called Creolp-sauce. It is an American sauce. There are onions, tomatoes, green peppers and cinnamon leaves in the sauce, and then chili powder is added for seasoning." Erina's deep voice echoed in the lounge .

Hearing Erina's explanation, everyone in the lounge was silent, but an idea emerged in their hearts, it is not easy for Tian Suohui to think of this step for this dish.

It is indeed very thoughtful to smear the Luzon sauce on the jade rolls. After baking, the Luzon sauce adheres tightly to the fish, making this fragrance go straight to people's hearts.

"More than that, this trout roll has a mellow creamy aroma, and there should be another layer of cream on the surface of the fish oil. This delicious taste is irresistible." Mu Jiuzhiyuan fruit was surprised.

"So is this rich sauce. Pour the mellow white wine, white wine vinegar into the pot, add diced tomato and crème fraiche, and season with lemon juice and pepper - after dipping in the sauce, the mouth is full. The fresh smell makes the whole person refreshed." Ganri said to Zi.

"Also, because the grilled fish is processed on a grill, the control of the heat in this dish is more complicated than that in the oven, but the fish in this dish is tender and smooth." Kadozaki Taki closed his eyes, full of The brain is full of delicious fish.

Xing Ping Chuangzhen showed a smile on his face, "How is it? Tian Suohui's food is good, right?"

Zheng Ke shook his head silently. He has never eaten Tian Suohui's improved cuisine, so he cannot make a judgment on this cuisine.From the point of view of the senses alone, compared to the two dishes, he is more inclined to Ha Shanliang's cuisine.

"Okay, I'll go down first." Yishihui narrowed her eyes and greeted the others.

"Go down, Senior Isshiki, what are you going to do?" Xingping asked in surprise.

"Me? Of course I'm going to pick up the title for your next competition, please wait a moment." Yishihui narrowed his eyes.

The title of the final?
Xingping was about to ask for clarification, but he heard Jiuga Teruki shouting: "Look, the teachers have all scored."

Zheng Ke's attention was also attracted at this moment, presiding over the big screen.But the picture on the big screen shocked him—the five judges all voted for Ye Shanliang without exception.

"How is it possible? Tian Suohui's grilled trout is so good...Even if you lose, it's impossible to lose all votes!" Xingping's expression changed suddenly.

Zheng Ke rubbed his chin, his thinking was similar to Xingping, even if Ye Shanliang won, it would not be 5:0, unless...

An idea suddenly flashed in Zheng Ke's mind - unless Ye Shanliang made a must-kill dish!

This Ye Shanliang is really not easy. Xingping Chuangzhen, can he really win the championship of the autumn competition?

Zheng Ke suddenly discovered that his original idea was really too simple.The Xingping Chuangzhen in the comics is likely to be deceived by the original author...

If so, the finals of this fall competition may become very interesting.

He is also curious about what effect Zheng Ke will have on Xingping Chuangzhen after time travel.

Tian Suohui regretted leaving the stage, but there was thunderous applause at the scene.

"Tasokoe, well done!"

"Yes, you are the first ordinary student to enter the semi-finals in recent years."

"Don't worry, you've done well."

Tian Suohui bowed deeply to the audience around him, smiling all over his face, but tears flowed from the corners of his eyes.

Losing the game made Tian Suohui very disappointed, especially the score of 0:5, which took a heavy blow to her new self-confidence, but she did not expect to get the support of the audience.

"Mrs. Wenxu, I...I understand Xiaohui's mood..." Yoshino Yuki also had tears in her eyes and was about to cry.

"Xiao Hui did a great job, I'll cook something delicious for you when I go back!" Omido Fumio said with a laugh.

At this moment, the broadcast in the air rang again.

"This is the perfect end to the semi-finals. Next, please ask the operation committee to start publishing the duel topic."

The whole venue suddenly went dark, and the spotlight suddenly shone on the contestants' passage. Yishihui pushed a flatbed cart into the venue. On top of the flatbed cart, a piece of ice about one cubic meter was placed.

"What ingredients will it be in there?" Xingping asked curiously.

"I'm not sure, but the theme of the annual autumn competition is 'Autumn Seasonal Ingredients'. Last year's topic was 'Crab'. I wonder what this year's topic is?" Zheng Ke also looked at Yisehui.

He raised the hammer high and smashed it hard on the ice cube. The ice cube collapsed in all directions instantly, revealing the ingredients inside.

"Saury."

Yisehui picked up the microphone, although the voice was not loud, but in the empty hall, it seemed very clean.

"The contestants in the finals are invited to cook a dish with saury as an ingredient. This is the title of this year."

"Saury."

Xingping Chuangzhen and Ye Shanliang frowned, thinking about how to use saury to cook a delicious final dish.

　In the comics, Ha Shanliang's semi-final dishes should not be must-kill dishes, so don't worry about this.

　　
　
(End of this chapter)