The strongest gourmet food system

Chapter 665 Chapter 198
"The fourth round of the first round. The theme is 'Bento', and the time limit is two hours. Cooking begins now!"

Above between the moon and the sky, the voice of a female announcer echoed in the air.

Kurokiba Ryo and Alice immediately started cooking after hearing the announcer's words.

"Alice used test tubes one after another and other instruments and equipment. I couldn't understand them at all." Daigo Aoki panicked when he saw Alice's actions.

"Marui... explain." Yoshino Yuki looked at Marui Zenji on the side.

"This... ahem, it's beyond my knowledge." Marui Zenji's forehead was dripping with sweat.

Although he often soaks in the library, the library is only theoretical knowledge, and he has not seen much practical operation.

"Sister, do you understand?" Tian Suohui asked Mami who was beside him.

"Me? I'm not very familiar either. Maybe Zheng Ke or Isshiki know something about it?" Mami is also quite embarrassed, but molecular cuisine is different from other cuisines. If you don't know it, you can't understand it at all.

The rice fragrance in the pot has escaped from the pot and entered Alice's nostrils. The delicious smell made her feel very happy.

"Okay... the next step is to process the bonito!"

Jiuga Zhaoji's eyelids twitched twice, staring at the big screen with wide eyes.As one of the Ten Elites of Yuanyue, it was so embarrassing that he had such difficulty in understanding a dish.

"Hey, do you understand?" Jiuga asked Zhaoji.

"Of course, isn't it molecular cuisine?" Erina's answer was taken for granted.

"Ningning, the country of age, also made a lot of molecular cooking last year. Didn't you pay attention to it at that time?" Zheng Ke asked curiously,

"……No."

At that time, Jiuwo Zhaoji only cared about Ningning's anger in the Kingdom of Shengji, so I didn't have the time to study these things.

"Why are you one of the top ten? It's just a name." Akane Kubomomo said depressingly.

Kuga Teruki rolled his eyes angrily, and his eyes turned to Kurokiba Ryo.At least, he can still understand Heikiba's cooking.

Ryo Kurokiba put the fish flat on the baking tray, put it in the oven to bake, and immediately took out the sea prawns, cut the abdomen with a delicate kitchen knife, then flattened it on the cutting board, sprinkled a little salt, raw pink.

Is it fried seafood?
Just when Kuga Teruji was wondering, Kurokiba Ryo brought over ingredients such as shiitake mushrooms, bell peppers, and cheese.

"Zheng Ke, why do I feel that the students in this year seem to be better than last year?" Jiu Wo Zhaoji said suspiciously.

"If the Dulan brothers and sisters didn't come over last year, it is estimated that this year's autumn competition will be a level higher than last year. However, for you, the difficulty should be the same. After all, you were eliminated in the first round." Zheng Ke's tone was full of banter.

Jiuga Zhaoji rolled his eyes angrily. Last year's autumn competition was really a very bad experience. He met Yishihui in the first round, and then lost the competition inexplicably. Now I think Think, still feel very regretful.

Originally thought that this match would end very quickly, but the time spent by Kurokiba Ryo and Alice greatly exceeded everyone's expectations.

Alice didn't put the food on the tray until there were 10 minutes left.

"Look, Alice's cooking is ready."

"But her dinner plate is covered with a transparent dome, and there is smoke floating in it, so it's hard to see what the cooking looks like."

"What is that smoke?"

"How would I know? Could it be smoke?"

The audience in the stands guessed each other and expressed their opinions one after another.

Zheng Ke groped his chin, pondered for a while, and guessed the true face of the white mist.

"Liquid nitrogen."

"Liquid nitrogen..." Jiuga Zhaoji muttered both sides of his mouth, and his eyes brightened, "Is it to ensure the freshness of the sushi?"

"Haha, I didn't expect you to know all this." Zheng Ke narrowed his eyes.

"I'm at least one of the ten elites of Yuanyue! Don't take me for a fool" Jiu Wo Zhaoji pouted with dissatisfaction on his face.

Sure enough, when the judges opened the dome, the white mist quickly rose and disappeared into the air. At the same time, Alice's bento also appeared in everyone's field of vision.

In the center of the plate, there is a rectangular wooden box, which is divided into 12 small squares, and each small square contains a piece of carefully crafted sushi.

"Temari Sushi?" Erina said in surprise.

Zheng Ke's brows raised slightly as he recalled the origin of Temari Sushi.

Simply put, Temari Sushi is a type of Kaiseki cuisine. The general method is to fold the ingredients and rice together, and then hold it into sushi that can be eaten in one bite.

Alice's sushi, of course, is not a simple Temari sushi.Every sushi seems to have been carefully processed. Just looking at these sushi, I feel an indescribable luxury.

"If possible, I'd like to invite the judges to try the one in the upper left corner." Alice narrowed her eyes and said softly.

"Upper left corner? Did you mean sea urchin and abalone?" Senzaemon picked up the sushi in the upper left corner and put it in his mouth.

The delicious taste rushed in the mouth, and everyone's face showed a look of happiness.

"Hmm! I see. This molecular mousse is kelp broth made into foam." A judge exclaimed.

Xing Ping Chuangzhen, who was sitting on the stand, stared wide-eyed, "This is also okay?"

"Molecular cuisine is designed to deceive the eyes of diners, using the difference in taste and vision to surprise the tasters." Mami has also seen molecular cuisine made by Ningning Kinoko, so she has a general understanding of molecular cuisine .

"This dish is actually a bento that is being finished as the diners taste it one by one." Alice licked her lips, and from the corner of her eyes, she looked at Ryo Kurokiba, who was wearing a turban in the center of the stage, and Kurokiba had a hideous expression on his face looking at her.

I'm sorry, but I must win this game.

The corners of Alice's eyes showed a playful look.

Seeing the satisfied expressions of the judges after tasting, Kuga Teruki showed an incredible expression on his face, "Those Temari sushi that look like they can be eaten in one bite are really so delicious?"

"Molecular cuisine cannot be observed from the perspective of ordinary cooking. Have you seen the machine on the outermost side of the truck?" Zheng Ke said, pointing at the truck.

"I see, what's the problem?" Jiuga Zhaoji asked.

"It's a centrifuge, which is used to separate the pigment, fiber and juice. Then the juice is added to the dishes, so that the dishes will have the taste of juice." Zheng Ke explained.

"You know so clearly?" Jiu Wo Zhao Ji asked.

"Of course it's because I have used similar machines." Zheng Ke said with a serious face.

Before crossing over, he used the centrifuge more than once to conduct chlorophyll separation experiments.

(End of this chapter)