The strongest gourmet food system
Chapter 628 Chapter 160 Spanish Cuisine
Chapter 628 Chapter 160 Spanish Cuisine
Zheng Ke hadn't eaten for four or five hours, and Zheng Ke's stomach was already growling.After receiving the ramen made by Ruishan, he was not polite, and ate it with big mouthfuls.
The big screen was aimed at the competition field again, and the staff was sending the ingredients needed by the players into the competition field.
"Do you know what kind of person Kikuchi-senpai's teammate is?" Kobayashi Rindou asked curiously.
Zheng Ke didn't have time to answer Kobayashi Gentian's question. It wasn't until he drank the noodle soup that he handed the bowl to Etsuya Eiyama and said, "Another bowl of noodle soup, thank you."
The blue veins on Ruishan Zhijinya's forehead wrinkled, and after five or six seconds of silence, he took the bowl again, gave Zheng Ke a hard look, and walked towards the operating table quite dissatisfied.
"You mean Katagiri? I don't know." Zheng Ke said simply and directly.
"Huh, I don't know?" Kobayashi Gendan looked astonished, a little unbelievable, "This series has lasted for half a month."
"Yeah. Actually, I haven't seen him cook at all." Zheng Ke rubbed his chin, "This competition is actually very strange. Hiroshi Katagiri and Sister Kikuchi won No.1 in the group stage. The two of them will compete for a spot, and the one who loses will be my opponent in the next round."
"The rules are so weird?" Kobayashi Rindan pouted, "That is to say, this person named Katagiri has only cooked one dish so far, and you have no chance to see it..., well, today Let's watch together, senior sister, let me help you analyze Katagiri Yang's shortcomings."
Kobayashi Gendan gritted his teeth and patted Zheng Ke on the shoulder.
"Hey, senior sister!" Zheng Ke stood up immediately, "Pay attention to your hands, can you wipe them clean before patting me?"
Zheng Ke glanced at the clothes on his body, five greasy handprints had been printed on the white shirt.
"Haha, I'm used to it." Kobayashi Rindou stuck out his tongue, "I forgot I just ate oden."
Zheng Ke looked at Kobayashi Gendan's oily hands with a depressed expression on his face, obviously he had just changed into his clothes.
After Ruishan Zhijin also brought the noodle soup to Zheng Ke, he went back to the operating table without saying a word, and found a seat to sit down—he really had enough of Zheng Ke and Kobayashi Gendan, he came here to earn money. Money, not to serve them as a waiter.
It didn't take long for Kikuchi Sonoka and Katagiri Hiroshi to enter the arena.
Zheng Ke remembered that Yang Katagiri was wearing a Japanese-style chef's uniform in the group stage, and Zheng Ke had also seen that outfit on Saito Zongming.Today, Katagiri is wearing a typical western chef uniform.
After Booker announced the start of the game, Kikuchi Sonoka and Katagiri started their respective cooking.
Kikuchi Sonoko washed the selected rice and put it in a bowl aside for later use. Next, he put various ingredients on the cutting board.
"Shrimp, squid, clams, mussels... What exactly does Mu Jiuzhi-senpai want to do? These ingredients seem to be seafood." Zheng Ke frowned.
"Kikuchi-senpai has a lot of research on Western food, so until the last moment, no one knows what she's going to cook. However, it's not hard to guess what she's cooking now." Rindou Kobayashi narrowed his eyes , The saliva still flows out along the corner of the mouth.
"Sister, can you guess what Sister Mu Jiuzhi is going to cook?" Zheng Ke looked at the ingredients of Mu Jiuzhi's garden fruit again, and found nothing unusual.
"It's not difficult, right? From the ingredients, I should be able to make a rough guess." Xiao Lin Gendan scratched his head.
Ingredients?Isn't the ingredient seafood?
Seeing the doubts on Zheng Ke's face, Xiaolin Gendan stopped teasing him, and explained directly: "Sea shrimp, clams, squid, mussels, plus the seasonings and white wine used, the name of this dish It's coming - Spain's national dish, paella."
"Spain? Paella?" Zheng Ke never thought that Mujiu Zhiyuan would be able to cook Spanish cuisine in such an important competition.
"However, because it is very popular in Spain, there are many ways to make paella. Before Kikuchi-senpai served the dishes, I was not sure whether her dishes were good or not. Don't you know?" Kobayashi Gendan looked at Zheng Ke curiously.
Zheng Ke shook his head again and again, how could he know Spanish cuisine.
"When I was on vacation, I only went to the French Lanji, where there are mostly French and Italian food. I have the opportunity to get in touch with Spanish cuisine. Hey, senior sister, how do you know so much?" Zheng Ke suddenly thought of this The problem, it seems that in Totsuki Academy, few people mentioned Spanish cuisine.
"Of course it's because I've been to Spain." Kobayashi Rindou grinned, "Spanish cuisine is really delicious... Well, Yuanyue Shijie's resources are huge, you must make good use of them."
After hearing Xiao Lin's words, Zheng Ke was in a cold sweat. It seemed that his heart was not dark enough.
Mu Jiuzhi Yuan Guo on the big screen cleaned up all the seafood within this time. Zheng Ke had never seen Mu Jiu Zhi Yuan Guo's real cooking skills before, and had no idea about her cooking.
In this match, the oppressive feeling she brought made Zheng Ke think of someone—Si Yingshi.
Si Yingshi's offense was very fierce. In the confrontation with him, the pressure Si Yingshi brought almost made him suffocate.Mu Jiuzhi Yuan Guo's cooking is not as aggressive as Si Yingshi's, but it still makes people feel powerless.
This is the sense of oppression brought by strength.
Of course, compared to the Ten Masters Competition half a year ago, the current him has improved a lot. In particular, if he gets a qualifying spot, he can be promoted to a B-level chef.At that time, when he faces Si Yingshi again, what chance will he have of winning?
Zheng Ke secretly thought in his heart, if he was promoted to a B-level chef, would he find a chance to compete with Si Yingshi again.
The screen on the big screen turned to Yang Katagiri, and Zheng Ke regained his energy immediately.From the first time he saw Katatong Yang, Zheng Ke noticed that he was different. After all, he was the top four in Asia, and his strength must not be underestimated.But it is such a player that Zheng Ke knows very little about him.
Even with today's game, Zheng Ke speculates that he can only judge the most basic information of Yang Katagiri, and it can only be said that talking is better than nothing, right?
Katagiri's choice of dish is pumpkin, and when the camera is on him, the pumpkin has been boiled.
Take out the pumpkin, and Katagiri puts it into a small basin, then pours cheese, bread crumbs, and other spices into the basin, stirs well, and beats it with a homogenizer to form a filling.
Next, Zheng Ke was very familiar with the steps Katagiri Hiroshi had to do because he had just done it in the previous round of the competition - Katagiri Hiroshi poured in flour, butter, melted butter, water and other ingredients and mixed them to prepare Melaleuca.
"It turns out to be Italian food." Zheng Ke's eyes became more energetic.
Thanks for the reward of 51 stones, and thanks to book friends 1219596690, GCGKDGKI, Shengzhiyouhu, Li Shuoyang, humanRanger, Xuancu, Wangwang—the monthly pass for returning.
(End of this chapter)
Zheng Ke hadn't eaten for four or five hours, and Zheng Ke's stomach was already growling.After receiving the ramen made by Ruishan, he was not polite, and ate it with big mouthfuls.
The big screen was aimed at the competition field again, and the staff was sending the ingredients needed by the players into the competition field.
"Do you know what kind of person Kikuchi-senpai's teammate is?" Kobayashi Rindou asked curiously.
Zheng Ke didn't have time to answer Kobayashi Gentian's question. It wasn't until he drank the noodle soup that he handed the bowl to Etsuya Eiyama and said, "Another bowl of noodle soup, thank you."
The blue veins on Ruishan Zhijinya's forehead wrinkled, and after five or six seconds of silence, he took the bowl again, gave Zheng Ke a hard look, and walked towards the operating table quite dissatisfied.
"You mean Katagiri? I don't know." Zheng Ke said simply and directly.
"Huh, I don't know?" Kobayashi Gendan looked astonished, a little unbelievable, "This series has lasted for half a month."
"Yeah. Actually, I haven't seen him cook at all." Zheng Ke rubbed his chin, "This competition is actually very strange. Hiroshi Katagiri and Sister Kikuchi won No.1 in the group stage. The two of them will compete for a spot, and the one who loses will be my opponent in the next round."
"The rules are so weird?" Kobayashi Rindan pouted, "That is to say, this person named Katagiri has only cooked one dish so far, and you have no chance to see it..., well, today Let's watch together, senior sister, let me help you analyze Katagiri Yang's shortcomings."
Kobayashi Gendan gritted his teeth and patted Zheng Ke on the shoulder.
"Hey, senior sister!" Zheng Ke stood up immediately, "Pay attention to your hands, can you wipe them clean before patting me?"
Zheng Ke glanced at the clothes on his body, five greasy handprints had been printed on the white shirt.
"Haha, I'm used to it." Kobayashi Rindou stuck out his tongue, "I forgot I just ate oden."
Zheng Ke looked at Kobayashi Gendan's oily hands with a depressed expression on his face, obviously he had just changed into his clothes.
After Ruishan Zhijin also brought the noodle soup to Zheng Ke, he went back to the operating table without saying a word, and found a seat to sit down—he really had enough of Zheng Ke and Kobayashi Gendan, he came here to earn money. Money, not to serve them as a waiter.
It didn't take long for Kikuchi Sonoka and Katagiri Hiroshi to enter the arena.
Zheng Ke remembered that Yang Katagiri was wearing a Japanese-style chef's uniform in the group stage, and Zheng Ke had also seen that outfit on Saito Zongming.Today, Katagiri is wearing a typical western chef uniform.
After Booker announced the start of the game, Kikuchi Sonoka and Katagiri started their respective cooking.
Kikuchi Sonoko washed the selected rice and put it in a bowl aside for later use. Next, he put various ingredients on the cutting board.
"Shrimp, squid, clams, mussels... What exactly does Mu Jiuzhi-senpai want to do? These ingredients seem to be seafood." Zheng Ke frowned.
"Kikuchi-senpai has a lot of research on Western food, so until the last moment, no one knows what she's going to cook. However, it's not hard to guess what she's cooking now." Rindou Kobayashi narrowed his eyes , The saliva still flows out along the corner of the mouth.
"Sister, can you guess what Sister Mu Jiuzhi is going to cook?" Zheng Ke looked at the ingredients of Mu Jiuzhi's garden fruit again, and found nothing unusual.
"It's not difficult, right? From the ingredients, I should be able to make a rough guess." Xiao Lin Gendan scratched his head.
Ingredients?Isn't the ingredient seafood?
Seeing the doubts on Zheng Ke's face, Xiaolin Gendan stopped teasing him, and explained directly: "Sea shrimp, clams, squid, mussels, plus the seasonings and white wine used, the name of this dish It's coming - Spain's national dish, paella."
"Spain? Paella?" Zheng Ke never thought that Mujiu Zhiyuan would be able to cook Spanish cuisine in such an important competition.
"However, because it is very popular in Spain, there are many ways to make paella. Before Kikuchi-senpai served the dishes, I was not sure whether her dishes were good or not. Don't you know?" Kobayashi Gendan looked at Zheng Ke curiously.
Zheng Ke shook his head again and again, how could he know Spanish cuisine.
"When I was on vacation, I only went to the French Lanji, where there are mostly French and Italian food. I have the opportunity to get in touch with Spanish cuisine. Hey, senior sister, how do you know so much?" Zheng Ke suddenly thought of this The problem, it seems that in Totsuki Academy, few people mentioned Spanish cuisine.
"Of course it's because I've been to Spain." Kobayashi Rindou grinned, "Spanish cuisine is really delicious... Well, Yuanyue Shijie's resources are huge, you must make good use of them."
After hearing Xiao Lin's words, Zheng Ke was in a cold sweat. It seemed that his heart was not dark enough.
Mu Jiuzhi Yuan Guo on the big screen cleaned up all the seafood within this time. Zheng Ke had never seen Mu Jiu Zhi Yuan Guo's real cooking skills before, and had no idea about her cooking.
In this match, the oppressive feeling she brought made Zheng Ke think of someone—Si Yingshi.
Si Yingshi's offense was very fierce. In the confrontation with him, the pressure Si Yingshi brought almost made him suffocate.Mu Jiuzhi Yuan Guo's cooking is not as aggressive as Si Yingshi's, but it still makes people feel powerless.
This is the sense of oppression brought by strength.
Of course, compared to the Ten Masters Competition half a year ago, the current him has improved a lot. In particular, if he gets a qualifying spot, he can be promoted to a B-level chef.At that time, when he faces Si Yingshi again, what chance will he have of winning?
Zheng Ke secretly thought in his heart, if he was promoted to a B-level chef, would he find a chance to compete with Si Yingshi again.
The screen on the big screen turned to Yang Katagiri, and Zheng Ke regained his energy immediately.From the first time he saw Katatong Yang, Zheng Ke noticed that he was different. After all, he was the top four in Asia, and his strength must not be underestimated.But it is such a player that Zheng Ke knows very little about him.
Even with today's game, Zheng Ke speculates that he can only judge the most basic information of Yang Katagiri, and it can only be said that talking is better than nothing, right?
Katagiri's choice of dish is pumpkin, and when the camera is on him, the pumpkin has been boiled.
Take out the pumpkin, and Katagiri puts it into a small basin, then pours cheese, bread crumbs, and other spices into the basin, stirs well, and beats it with a homogenizer to form a filling.
Next, Zheng Ke was very familiar with the steps Katagiri Hiroshi had to do because he had just done it in the previous round of the competition - Katagiri Hiroshi poured in flour, butter, melted butter, water and other ingredients and mixed them to prepare Melaleuca.
"It turns out to be Italian food." Zheng Ke's eyes became more energetic.
Thanks for the reward of 51 stones, and thanks to book friends 1219596690, GCGKDGKI, Shengzhiyouhu, Li Shuoyang, humanRanger, Xuancu, Wangwang—the monthly pass for returning.
(End of this chapter)
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