The strongest gourmet food system

Chapter 623 Chapter 155
The main ingredient Zheng Ke chooses is pork loin.

This part was chosen because it has a lot of lean meat without cracks, and at the same time there is a very thin layer of fat on the surface of the meat, which can be used when roasting or frying. Melted into the gravy, the savory gravy can give a wonderful texture when chewed.

Zheng Ke put the pork loin flat on the chopping board, held a knife in his hand, and cut it horizontally from the middle of the side to ensure the continuous quality of the meat.

After cutting the loin from the middle into upper and lower parts, Zheng Ke glanced at the thickness of the upper and lower layers of loin, continued to pick up the knife, and continued to cut from the middle according to the steps just now. required thickness.

"Phew, the meat layer is finally cut." Zheng Ke heaved a sigh of relief and stood up straight.

Zheng Ke turned his head and suddenly saw a person standing beside him, almost screaming in fright.Only when his eyes fell on this person's face did Zheng Ke realize that the person who frightened him was actually Joshua.

At this moment, Joshua's eyes were sharp, and when he made eye contact with him, he felt a little uncomfortable from the bottom of his heart.

"Judges...teacher..." Zheng Ke greeted Joshua in French.

"You know French?" Joshua asked in surprise.

"I will." Zheng Ke felt that there was nothing to hide about this matter.

"Well, can you continue?" Joshua nodded and returned to the judges' seat.

Deep in Zheng Ke's heart, there was an indescribable depression. After scaring people, he turned around and left. Couldn't he say a few words of comfort?But the other party was a judge, so he couldn't say anything.

"Why did you go down?" Booker looked at Joshua dissatisfied, "If you dare to make small moves, the next round of the game... No, the next game, you will return to France."

A person like Joshua must be beaten all the time, otherwise, it is very likely to do something out of the ordinary.

"You don't need to say, I know all of this." Joshua waved his hand, "I was just curious just now."

"Curious? What do you mean?" Booker turned around and glanced at Avender, who also shrugged. He couldn't guess this kind of thing without Joshua telling him.

"Oh, I don't know such a simple question. That kid just now... well, Zheng Ke, right? Didn't he use a kitchen knife to cut the meat?" Joshua secretly pointed at Zheng Ke and said.

"Yeah, what's wrong?" Booker frowned and said dissatisfied.

"What's wrong? Hehe, such a long loin is separated from the middle. Even if you use a knife, it is difficult to keep the thickness consistent. But just now his movements were very fast." Joshua's brows stretched, It was very different from the look in the eyes when he met Zheng Ke before.

"Then what did you see?" Booker's patience was worn out bit by bit, thinking about how to drive the bastard back to France if he was trying to trick him.

"It's very even. The sliced ​​meat is as smooth as paper. It's a joy to see his knife skills." Joshua's eyes shone brightly.

Booker raised his eyebrows, and Joshua praised him, which shows that Zheng Ke's knife skills are really good.

"Don't you hate him? Why do you have a crush on him now?" Booker looked at Joshua suspiciously.

"Tch, who has a crush on him? Don't disgust me." Joshua sticks out his tongue, making a gesture of vomiting, "I just think his knife skills are not bad, but a good dish is not just about good knife skills. Can."

Whether Booker hates Joshua or not, this statement is true, and cooking is not just about knife skills.

After watching Zheng Ke's cooking, the three judges turned their attention to Gao Jian'an again.

The ingredient that Gao Jianan had to deal with was salmon. When the three people looked at him, he had already taken out the salmon steak, cut the fish steak into strips with a kitchen knife, put it in a bowl, and then added white wine, salt and black Pepper, for pickling.

"It looks like it's a seafood dish. The duel between salmon and pork loin looks good now." Ai Wende licked his tongue, his face full of excitement.

"I'm afraid this kid's cooking is more than that." Booker also became interested when he saw Gao Jianan pouring flour, eggs, butter, etc. into the basin.

"Huh? He's making meringue?" Joshua moistened his lips with his tongue, and the saliva was already seeping from his mouth.

The prototype of Gao Jian'an's cuisine has not yet appeared, but he can speculate that this is definitely a delicious dish.

"Is this Gao Jian'an's cooking skills? The ability is very good." Mu Jiuzhi Yuan Guo looked at the big screen and muttered to himself.

Since she returned to Harugotei for the second round of the competition, she had not seen Takami An's cooking. Now that she saw Takami An's technique, she was obviously a veteran.

"If you're not careful, it's really easy to capsize when you face Gao Jian'an." Mu Jiuzhiyuan Guo gave such an evaluation after watching it for half an hour.

"But, Mu Jiuzhi, I prepared for the competition very seriously last time, but I still lost..." Huazawa Mu complained.

"To deal with such a player, just being serious is not enough, because he is risking his life in every step. Judging from his movements, he must have made this dish many times." Kikuchichi Sonoko reminded.

"He should have made the dishes based on the existing recipes, right?" Hanazawa speculated.

It is possible that the dishes Takami Yasushi cooks with such proficiency are from the restaurant’s finished products.

"It's also possible that it's a new dish, it's just practiced over and over again in the past seven days." Kikuchi Sonoka said another possibility.

"Mujiuchi, are you saying that I, Akakubomomo and Takasugi Juji all lost to Takami An's repeated practice?" Hua Zemu was a little hard to believe, but anyway, he was still very confident in his own strength of.

"The foundation itself is very good, coupled with the willingness to work hard, it is normal for you to lose to him." Mu Jiuzhi Yuanguo explained.

"So, isn't Zheng Ke in danger?" Takasugi Shouji held the jar, but he even forgot to drink the soup in the jar, "Hey, that's not right, Zheng Ke's cooking... looks good too."

"Of course, Gao Jian'an is not the only one who will do his best. Zheng Ke's attitude towards this dish is no less than anyone else." Catherine clenched her fists and looked serious.

"Sister, did you really not help?" Absolen asked Catherine worriedly.

"I only made one comment, and after tasting it, I also gave him an evaluation. Other than that, I didn't give him any help."

"If this is the case, I still don't believe that Zheng Ke can cook too much food." Absolen's face was dark, he really didn't believe that Zheng Ke had surpassed him in French cuisine.

(End of this chapter)