The strongest gourmet food system

Chapter 5 Chapter 5 Spinach Tofu (please recommend, please collect)
If tofu and spinach are cooked together, it is easy to cause nutritional damage, so under normal circumstances few people put them together, let alone professional chefs.

When Zheng Ke heard about spinach and tofu, he couldn't help but glance at the judges' table.

In front of the three judges, each side has a small plate.

In the center of the small dish is a cluster of interlaced spinach roots, stems, branches and leaves. A layer of fine sesame seeds is sprinkled on the top of the cylinder, and milky white bean curd paste is placed below the cylinder.

The perfect combination of tofu, spinach and sesame seeds is a feast for the eyes.

"It tastes good." Damen dipped the tofu paste and stuffed the spinach into his mouth, "What's even more commendable is that although you put the tofu and spinach together, because they are cooked, the nutrition of each is not the same. There was no vandalism.”

"Hey, this is my best dish. The tofu paste below is mixed with tofu, mayonnaise (a western sweet sauce), bonito soup and sesame oil. In water, it retains its color and sweetness, and it tastes refreshing and delicious, so this is a dish with good taste and vision."

Seeing that Damen agreed with his cooking, Sanada also showed a smug smile on his face. He inadvertently glanced at Zheng Ke, and found that Zheng Ke was also looking at him dumbfounded, and his heart became more and more proud.

(Boy, let me show you what real cooking is. An apprentice like you is not qualified to enter Yuanyue Academy.)
Sanada Xingye glanced at Zheng Ke contemptuously, and snorted coldly in his heart.

Zheng Ke really didn't expect Sanada Xingye to cook such an exquisite dish in such a short period of time. Seeing Damen's memorable expression, he also felt a little hungry.

He really wanted to try it, but he didn't seem to have the chance.

Zheng Ke looked at the three examiners, and each of them ate the spinach tofu tightly in their mouths.

At this moment, the remaining five candidates focused all their attention on them. Could it be that Sanada will be the first transfer student to pass the entrance examination?

"Unqualified!"

Erina took out a handkerchief, wiped her lips, and gave her own conclusion.

"What?" Sanada thought he heard it wrong, and looked at Erina puzzled, "This dish is so perfect, why did it fail?"

If it wasn't for Erina's identity, Sanada would definitely turn the table up.

"This dish is only slightly better than other garbage, but garbage is still garbage after all. This kind of food can't create appetite at all. It's like a garden full of cow dung. It's smelly and disgusting." Erina Speak out your feelings.

"Ah?" Sanada Yukino frowned, but couldn't figure out what kind of feeling Erina wanted to express.

"You should just use the tofu on the counter, right? It's fine for others to use this kind of tofu, but for this dish, you need to use frozen tofu to drain the excess water, which means you have to prepare the ingredients in advance. So , the tofu paste in your dish dilutes its own taste and loses its unique taste because of the excess water contained in the tofu.

"Besides, in order to be in a hurry or for convenience, you directly use bonito essence to prepare bonito soup instead of the bonito shreds we prepared in advance. Although this speeds up the speed, it also reduces the cost. The quality of this dish is affected. It is a waste of time to make such garbage, and you have the face to serve it. Not qualified!"

Erina's words surprised almost everyone, Zheng Ke was also taken aback, and his eyes fell on Erina again.He had already prepared in advance, but he didn't expect this woman to be so strict.

"But, this is not my fault. The one who is at fault...should be you? Yes, it's you. Why don't you provide refrigerated tofu?" Sanada was trembling all over and couldn't help but speak.

"First of all, as a chef, you should choose the dishes you need to make according to the ingredients, instead of just knowing how to copy them mechanically and not knowing how to adapt; knowing that ordinary tofu may affect you, but you still choose to cook this dish, you should have the consciousness of failure. One day in the future, the situation you face may be even more severe than now, and even the ingredients may not be complete, so at that time, will you still only cook those dishes that you know by heart?"

Chapel stood up and asked Sanada back, Sanada lowered his head with difficulty.

"This is just one of them. Secondly, I want to ask you, have you really searched for all the places where you can store materials? Even if it is the entrance examination for transfer students, we attach great importance to it. Therefore, when you decide to use tofu When making the main ingredients, we prepared almost all types of tofu, of course, including refrigerated tofu. Come on, tell me, have you really checked all the lockers?"

Sanada suddenly turned around and saw a row of refrigerators at the back of the classroom.He hurriedly opened these refrigerators, and finally found refrigerated tofu on the upper shelf of the last refrigerator.

"Being a chef also requires a certain amount of observation, but if you can't even find the most basic ingredients, I can only say that you are not qualified to be an excellent chef now."

"How could it be like this..." Sanada's whole body's strength was drained instantly, and she sat on the ground blankly.

Time passed by, and three more people finished the tofu dishes, and Erina gave a "garbage" evaluation to all of them.At this time, only Zheng Ke was left in the whole room.

(This bastard hasn't delivered the food yet, so he won't be scared out of his wits, right?)
Erina remembered the scene in the bathroom, her face was as hot as a fire.She looked up at the clock hanging on the wall, and there were less than 10 minutes left.

(It’s best if he fails, no, at his level, he will definitely fail.)
Erina was thinking wildly.

However, things didn’t go as expected, and when Erina kept complaining in her heart, Zheng Ke had already put the tofu dishes in three soup bowls with lids, and carefully brought them in front of Chapelle and the other three. .

"Examiners, this is my tofu dish, a famous Chinese traditional dish, mapo tofu."

Zheng Ke took off the soup cover, and a puff of hot smoke rose slowly. In the bright red thick soup, two centimeters of tofu cubes were scattered in it, and the green onion sprinkled on the tofu, arousing people's unlimited appetite.

"Judges, please try it." Zheng Ke said confidently.

"Hehe, this kind of food can be seen everywhere on the street. Eight out of ten low-level restaurants have this kind of food. What's so delicious about this kind of food?"

The gate sniffed his nose. Although the taste is not bad, but this kind of street food can satisfy his appetite and vote for pass?To be honest, he really didn't believe it.

"Haha, I thought it was a dish? It's just mapo tofu. I'm too embarrassed to make such a dish."

"An apprentice is an apprentice, and he can only make tofu dishes like this. There is no way he can make other things."

The other candidates who had been eliminated showed contempt on their faces when they saw "Ma Po Tofu".

Erina also looked disappointed.Although she wanted to humiliate Zheng Ke severely, she also hoped to see some different dishes. She didn't expect Zheng Ke to cook mapo tofu. Of course, the knife skills may be better than other mapo tofu, but these are not decisive role.

(End of this chapter)