The strongest gourmet food system
Chapter 423 Chapter 173 The Standard of Good Cooking
Chapter 423 Chapter 173 The Standard of Good Cooking
"Let's... start tasting?" Nakiri Senzaemon suggested.
Nakiri Zongwei and Dojima Gin nodded one after another, picked up their knives and forks, and cut open the lobster shell, and the delicate fresh meat appeared in their field of vision.The fresh and tender shrimp meat is mixed with the white sauce, exuding a pleasant white luster.
The fork was pressed down lightly, without any force, and cut directly into the shrimp meat.
What is the taste of the shrimp in this dish?
Dojima Yin put the shrimp meat into his mouth, his eyes gradually blurred, as if he had entered another world, quiet, peaceful, green grass, blue sky, singing birds and fragrant flowers, just like the Garden of Eden in the Bible, everything in nature is with him , no, it is integrated.
But he became a dancing butterfly, flying through the woods and flowers, and came to the sea.
The warm sunshine, fresh air and refreshing sea breeze gradually relax people's consciousness...
That kind of tranquility and serenity makes people want to immerse themselves in it for a lifetime and never wake up.
tasty!
The delicious shrimp meat almost melted on the tongue coating after the mouth, the rich sauce and the fresh and tender shrimp meat touched Dojima Gin's taste buds and nerves, and he couldn't help but let out a sigh.
After taking two deep breaths, Dojima Gin gradually recovered his consciousness, but the delicious taste of the lobster still echoed in his mouth.
"After the lobster meat is cooked, it is then stir-fried with fresh pepper and fresh cream. The delicate texture and delicious taste of the lobster meat gradually blends with the fragrant milk. The freshness reveals a faint Milky. This taste... You should have used creamy white sauce, right?" Dojima Gin asked.
"That's right, I used creamy white sauce." Si Yingshi nodded.
Mix water and cake flour, mix well and set aside.Take another pot, pour butter, water, and salt into the pot, turn to low heat after boiling, add flour water, cook until thick, and finally add egg yolk and fresh milk and stir well.
Use this blended white sauce to stir-fry with delicious lobster meat, and the shrimp meat will completely absorb the rich sauce.Then, there is this delicious sauce.
However, after the lobster meat enters the throat, it still has a strong smell... This taste comes from...
"Sherry." Nakiri Zongwei said.
"Lord Zongwei, I didn't expect you to taste it." Si Yingshi was slightly surprised.
Sherry is a fortified wine from Spain that has a fresh, sweet taste and a stronger flavor than normal wine.During the cooking process, adding sherry can not only remove the unique fishy smell of lobster, but also enhance the aftertaste of the whole dish.
"In the whole dish, the most prominent taste is undoubtedly the delicious lobster. However, the celery, onion and carrot cooked together also give the lobster a refreshing taste. The rich creamy white sauce, the fragrance Fresh celery, onions and carrots, fresh and tender lobster, and strong sherry... These ingredients with completely different tastes have been carefully blended to create this ultimate delicacy. This is a dish that only you can complete! "
The clothes on Nakiri Zongwei exploded in all directions.
"The skirt burst!"
"No, it's not just that the skirts are bursting. Didn't you hear what Lord Zongwei said just now? Si Yingshi... His cuisine is a must-kill dish!"
At this moment, the entire venue was almost boiling, and Si Yingshi proved with his strength that he was one of the strongest in this school.
"Si Yingshi's cuisine has a kind of peace that ordinary people can't describe, which makes people feel calm from the bottom of their hearts. This cuisine uses a very common technique and uses his superb cooking skills to show the deliciousness of lobster. It came out... A small dish actually contains a peaceful world. This dish is perfect!"
Nakiri Senzaemon stood up unknowingly, and his shirt exploded in all directions.
"It turned out...another skirt burst!"
"The outcome of this match has been decided!"
"It's a pity, Zheng Ke can only stop here, right?"
All eyes were on Zheng Ke, and they all felt sorry for him.
If Zheng Ke's opponent wasn't Si Yingshi, maybe he could take a step closer, but...Si Yingshi is too strong.
Zheng Ke, who was on the field, was unusually calm. He put the boiled beef on the tray, smiled slightly, and looked at Si Yingshi.
"Senior..."
"Huh?" Si Yingshi tensed his face and looked at Zheng Ke doubtfully.
"Your cuisine is really good. If I have the chance, I would like to eat your cuisine."
After hearing Zheng Ke's words, Si Yingshi was like a deflated ball, and his whole body was weak, "You talk about this, um, I will cook you a dish after the top ten qualifying competition is over. "
Although sometimes Si Yingshi looks reliable, more often than not, he is a bit soft.Zheng Ke was still a little uncomfortable for a while.
"Well, Zheng Ke, you have to work hard, I think your cooking is also good." Si Yingshi glanced at Zheng Ke's cooking, and expressed his own judgment.
"I'd like to lend you your kind words." Zheng Ke nodded slightly, then took his food and walked up to the judges' table.
The eyes of the three judges were sharp, and Zheng Ke's shoulders suddenly became much heavier.
"Teacher, this is my recipe, boiled beef, please use it slowly."
At this time, Zheng Ke's cooking was finally displayed in front of everyone. The fiery red soup was extremely bright, and the mellow meat slices soaked in the soup gave off an attractive aroma.Scattered shallots and garlic are sprinkled on the beef, adding a touch of coolness to the hot boiled beef.
The aroma of the cooking escaped, and the three judges sneezed two or three times. When they returned to the audience's field of vision, their noses were already slightly red.
"Teacher, are you okay?" Zheng Ke asked a little uneasy.
"No... this is your dish... Ah Chi!" Nakiri Senzaemon didn't finish speaking, and immediately sneezed again.
"Yes, boiled beef." Zheng Ke nodded and replied softly.
"We know the name of the dish, and we have eaten this dish no less than ten times, and there are many famous chefs among them. Zheng Ke, it will be very difficult for you to cook this dish." Nakiri Senzaemon Hu's eyes widened , looking at Zheng Ke.
"I know, but I think that a delicious dish does not lie in how many times the diner has eaten it, but in whether he still has the heart to continue eating after eating it. I hope that my dish Can do this." Zheng Ke looked at Nakiri Senzaemon firmly.
"Okay! Let us judge whether this dish meets your standards!" Nakiri Senzaemon picked up the chopsticks, "Now let's try it!"
(End of this chapter)
"Let's... start tasting?" Nakiri Senzaemon suggested.
Nakiri Zongwei and Dojima Gin nodded one after another, picked up their knives and forks, and cut open the lobster shell, and the delicate fresh meat appeared in their field of vision.The fresh and tender shrimp meat is mixed with the white sauce, exuding a pleasant white luster.
The fork was pressed down lightly, without any force, and cut directly into the shrimp meat.
What is the taste of the shrimp in this dish?
Dojima Yin put the shrimp meat into his mouth, his eyes gradually blurred, as if he had entered another world, quiet, peaceful, green grass, blue sky, singing birds and fragrant flowers, just like the Garden of Eden in the Bible, everything in nature is with him , no, it is integrated.
But he became a dancing butterfly, flying through the woods and flowers, and came to the sea.
The warm sunshine, fresh air and refreshing sea breeze gradually relax people's consciousness...
That kind of tranquility and serenity makes people want to immerse themselves in it for a lifetime and never wake up.
tasty!
The delicious shrimp meat almost melted on the tongue coating after the mouth, the rich sauce and the fresh and tender shrimp meat touched Dojima Gin's taste buds and nerves, and he couldn't help but let out a sigh.
After taking two deep breaths, Dojima Gin gradually recovered his consciousness, but the delicious taste of the lobster still echoed in his mouth.
"After the lobster meat is cooked, it is then stir-fried with fresh pepper and fresh cream. The delicate texture and delicious taste of the lobster meat gradually blends with the fragrant milk. The freshness reveals a faint Milky. This taste... You should have used creamy white sauce, right?" Dojima Gin asked.
"That's right, I used creamy white sauce." Si Yingshi nodded.
Mix water and cake flour, mix well and set aside.Take another pot, pour butter, water, and salt into the pot, turn to low heat after boiling, add flour water, cook until thick, and finally add egg yolk and fresh milk and stir well.
Use this blended white sauce to stir-fry with delicious lobster meat, and the shrimp meat will completely absorb the rich sauce.Then, there is this delicious sauce.
However, after the lobster meat enters the throat, it still has a strong smell... This taste comes from...
"Sherry." Nakiri Zongwei said.
"Lord Zongwei, I didn't expect you to taste it." Si Yingshi was slightly surprised.
Sherry is a fortified wine from Spain that has a fresh, sweet taste and a stronger flavor than normal wine.During the cooking process, adding sherry can not only remove the unique fishy smell of lobster, but also enhance the aftertaste of the whole dish.
"In the whole dish, the most prominent taste is undoubtedly the delicious lobster. However, the celery, onion and carrot cooked together also give the lobster a refreshing taste. The rich creamy white sauce, the fragrance Fresh celery, onions and carrots, fresh and tender lobster, and strong sherry... These ingredients with completely different tastes have been carefully blended to create this ultimate delicacy. This is a dish that only you can complete! "
The clothes on Nakiri Zongwei exploded in all directions.
"The skirt burst!"
"No, it's not just that the skirts are bursting. Didn't you hear what Lord Zongwei said just now? Si Yingshi... His cuisine is a must-kill dish!"
At this moment, the entire venue was almost boiling, and Si Yingshi proved with his strength that he was one of the strongest in this school.
"Si Yingshi's cuisine has a kind of peace that ordinary people can't describe, which makes people feel calm from the bottom of their hearts. This cuisine uses a very common technique and uses his superb cooking skills to show the deliciousness of lobster. It came out... A small dish actually contains a peaceful world. This dish is perfect!"
Nakiri Senzaemon stood up unknowingly, and his shirt exploded in all directions.
"It turned out...another skirt burst!"
"The outcome of this match has been decided!"
"It's a pity, Zheng Ke can only stop here, right?"
All eyes were on Zheng Ke, and they all felt sorry for him.
If Zheng Ke's opponent wasn't Si Yingshi, maybe he could take a step closer, but...Si Yingshi is too strong.
Zheng Ke, who was on the field, was unusually calm. He put the boiled beef on the tray, smiled slightly, and looked at Si Yingshi.
"Senior..."
"Huh?" Si Yingshi tensed his face and looked at Zheng Ke doubtfully.
"Your cuisine is really good. If I have the chance, I would like to eat your cuisine."
After hearing Zheng Ke's words, Si Yingshi was like a deflated ball, and his whole body was weak, "You talk about this, um, I will cook you a dish after the top ten qualifying competition is over. "
Although sometimes Si Yingshi looks reliable, more often than not, he is a bit soft.Zheng Ke was still a little uncomfortable for a while.
"Well, Zheng Ke, you have to work hard, I think your cooking is also good." Si Yingshi glanced at Zheng Ke's cooking, and expressed his own judgment.
"I'd like to lend you your kind words." Zheng Ke nodded slightly, then took his food and walked up to the judges' table.
The eyes of the three judges were sharp, and Zheng Ke's shoulders suddenly became much heavier.
"Teacher, this is my recipe, boiled beef, please use it slowly."
At this time, Zheng Ke's cooking was finally displayed in front of everyone. The fiery red soup was extremely bright, and the mellow meat slices soaked in the soup gave off an attractive aroma.Scattered shallots and garlic are sprinkled on the beef, adding a touch of coolness to the hot boiled beef.
The aroma of the cooking escaped, and the three judges sneezed two or three times. When they returned to the audience's field of vision, their noses were already slightly red.
"Teacher, are you okay?" Zheng Ke asked a little uneasy.
"No... this is your dish... Ah Chi!" Nakiri Senzaemon didn't finish speaking, and immediately sneezed again.
"Yes, boiled beef." Zheng Ke nodded and replied softly.
"We know the name of the dish, and we have eaten this dish no less than ten times, and there are many famous chefs among them. Zheng Ke, it will be very difficult for you to cook this dish." Nakiri Senzaemon Hu's eyes widened , looking at Zheng Ke.
"I know, but I think that a delicious dish does not lie in how many times the diner has eaten it, but in whether he still has the heart to continue eating after eating it. I hope that my dish Can do this." Zheng Ke looked at Nakiri Senzaemon firmly.
"Okay! Let us judge whether this dish meets your standards!" Nakiri Senzaemon picked up the chopsticks, "Now let's try it!"
(End of this chapter)
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