The strongest gourmet food system

Chapter 37 Chapter 37
Mami's movements were still swift, and the moment Zheng Ke and Mu Jiuzhi landed on the ground, they stretched out their feet to step on Zheng Ke's back.

Originally, Zheng Ke had already supported his body with his arms, and was only a few centimeters away from Mu Jiuzhi, and was secretly rejoicing.

A sudden kick stepped on Zheng Ke's back fiercely, and Zheng Ke's arms lost their support immediately under the sudden impact.

Unprepared, Zheng Ke didn't have time to react, and lay on Mu Jiuzhi Yuanguo's body, and at the same time, a soft groan sounded in his ear.

"Sugi-saki-ma-beauty!"

Zheng Ke got up from the floor, ignoring the blood from his nose, and yelled at Mami.

"Sorry, I got excited just now..." Mami stuck out her little tongue, and took out a tissue with an apologetic expression.

"Miss, don't be so excited, okay? This is already the third time."

But facing Mami who kept apologizing, Zheng Ke didn't know what to do other than sigh.

Zheng Ke pulled Mu Jiuzhi Yuanguo from the ground, took the tissue from Mami, and wiped the blood off his nose.

Although Mami usually looks relatively normal, she is extremely conservative in her relationship with boys and girls, and she has been fighting with Isshiki for a long time before she can look directly at Isshiki who only wears an apron.

Sure enough, all the weirdos lived in the Jixing dormitory.

"This is my note. All the experience about fried chicken nuggets is in it. Although I don't know what your level is, I still hope you will work hard? I know Ruishan is very powerful, but it's a pity that the experience is used in In order to make money, otherwise, it might be similar to Yishi Huixiang."

Mu Jiuzhi's face was blushing, and he hugged his body tightly, in a completely defensive posture, and his eyes moved to other places, not daring to look directly at Zheng Ke.

Oh, I'm definitely not responsible for this matter!
Zheng Ke wanted to cry but had no tears, an indescribable embarrassment filled the air.In the end, he still couldn't stand the atmosphere, and after bidding farewell to Mu Jiuzhi Yuan Guo, he chose to leave.

When closing the door, Zheng Ke did not forget to give Mami a hard look.

Mami pretended not to see and turned her head away.

Zheng Ke returned to the dormitory and opened the note.

The handwriting is beautiful, and a fresh breath blows to the face, which is many times better than Zheng Ke's dog-planing handwriting.

After reading this notebook, Zheng Ke also has a comprehensive understanding of the fried chicken competition.

The entire competition lasted for one day, starting at [-]:[-] am and ending at [-]:[-] pm. The first phase of the competition ended, and the five stalls with the most sales entered the second phase.

The finalists have to make fried chicken nuggets for the five judges on the spot. After the five judges taste the fried chicken nuggets, they will rate their food, and the person with the highest score will be the winner of the competition.

The method of determining sales volume is also very simple. Every diner who enters the venue will have 10 shopping coupons, and finally rely on the number of shopping coupons to judge which five stores will advance.

The second half of the notebook is about the preparation method of fried chicken nuggets, mainly from the selection of ingredients, the preparation of sauce, the marinating of chicken nuggets and how to cook them.

Because it was Mu Jiuzhi who summed up the main points, he used a lot of spoken language in it, and maybe in order to let Ruishan understand, there are many places with pictures.

After reading this notebook, Zheng Ke finally understood why he couldn't maximize the effect of pickled sauce.

According to the notes, there are usually three ways to use seasonings for fried chicken nuggets.

The first is the simplest, and the chicken is directly processed with seasoning.When starting to process the chicken nuggets, directly grab the right amount of salt, pepper and other seasonings to season the chicken.Next, the chicken is mixed with eggs and starch to create a battered chicken, which is then cooked.

This method is just a simple seasoning treatment when the chicken is cooked.The advantage is that the production time is short, the effect is quick, and there is no pickling process.The disadvantages are also obvious, and it is difficult to taste.However, for the average family, this method is enough.

The second seasoning method is a little more complicated. After coating the chicken, marinate it for ten minutes to half an hour.The production time is slightly longer than the first one, and the taste is slightly better than the first one.

Under normal circumstances, with this method, the cooking can still be completed within an hour.

The third method is more complicated. After adding seasonings such as pepper and salt, put it in the refrigerator to marinate for half an hour. After taking it out, add eggs and starch and other ingredients, mix well, and put it in the refrigerator. Refrigerate for at least an hour before taking out to cook.

The advantage of this method is that it tastes good and can attract customers; the disadvantage is that it takes a long time and there are many steps.Therefore, most of the time, it will be simplified and the two steps will be combined.

Zheng Ke used a marinade similar to the third method, but he couldn't find the right steps.

After reading this notebook, Zheng Ke suddenly felt enlightened...

He couldn't wait to leave the dormitory, walked into the kitchen, and followed the steps given in the notes to marinate the chicken nuggets.

If there is any difference between the system's recipes and the notes, it is that in the recipes given by the gourmet system, eggs are replaced with tasteless yogurt.

At the beginning, he didn't know why he used yogurt, but after Zheng Ke made a comparison, he found that the chicken nuggets dipped in yogurt formed a thinner and crisper coating, correspondingly, and a better taste.

Half an hour later, Zheng Ke took the chicken nuggets out of the refrigerator, then mixed the other ingredients with the chicken nuggets evenly, and started the second marinating.

In short, Zheng Ke made up his mind that he must make fried chicken nuggets today.

……

The sky was getting brighter, Zheng Ke rubbed his sore eyes, and yawned with his mouth wide open, he was really tired.

Another overnight.

The air bubbles in the oil pan surrounded the chicken nuggets, and Zheng Ke turned the chicken nuggets with chopsticks to prevent the chicken nuggets from getting old.

He had already failed two pots, and the failed products were placed on a side plate as his meal for today and tomorrow.

"All right."

When the chicken nuggets turned attractive golden yellow, Zheng Ke immediately took them out of the pot and put them on a dinner plate lined with oil-absorbing paper.

This pot can be said to have placed all of Zheng Ke's hopes, and all the steps have been done to the extreme.

After taking out all the chicken pieces, Zheng Ke couldn't wait to pick up a piece of chicken and put it in his mouth.

The juice is juicy and tender, and the outer layer of the dough is extremely crispy. When you eat it in your mouth, you can feel the muscles of your whole body relax.

What a pleasure to taste such chicken nuggets.

"The fried chicken nuggets this time are similar to Ruishan's last time, and the taste is strong enough. Well, with this kind of chicken, it should be able to get a good ranking?" Zheng Ke said to himself.

　Thank you Masked Angel 555 for your reward and recommendation, and thank you readers for your recommendations, thank you.

　　
　
(End of this chapter)