The strongest gourmet food system

Chapter 358 Chapter 107 Cooking Begins

Adachi Naoki stood up from his seat, glanced at the table, and found that there was no microphone, so he said impatiently to the staff: "Is there no microphone?"

"Teacher, the exam will start in 3 minutes." The staff member said with a sad face.

"What? Isn't 3 minutes enough for me to talk?" Adachi Naoki glared at the staff dissatisfied.

"No...wait a moment."

When encountering such a head judge who likes to make speeches, the staff had no choice but to quickly hand over a spare microphone.

Naosuke Adachi took the microphone and coughed loudly. The sound of electric current echoed throughout the venue, and many people covered their ears.

"Good morning, everyone. I am very excited to see you, because my grandson is about the same age as you. You are the rising sun and the future of the cooking industry. So, when Brother Nakiri invited me I was very happy when I was here, because here, I can not only eat delicious food, but more importantly, I will also witness the birth of a group of talented chefs, so please let go of your hands and work bravely forward , let’s make an eye-catching dish... I’m done talking, can the competition start now?” Adachi Naoki asked the staff on the side.

The staff smiled wryly, nodded repeatedly, and shouted to the examination room, "Cooking begins!"

The examinees were getting a little impatient, and after hearing the staff's password, they immediately started cooking.

"oh oh!"

Ryo Kurokiba, who was standing in the back row, tied the red turban tied around his wrist to his head, looking like a beast.

Yoshino Yuki in the stands shivered when she saw the "blackened" Kurokiba Ryo, and felt an inexplicable fear deep in her heart.

"That middle school graduate looks so scary!"

"This kid got 89 points in the qualifiers?"

"Ah? So, wouldn't it mean that many first- and second-year students were suppressed by him?"

"That's right, those who can enter the main match must have no problem!"

Kurokiba Ryo didn't care at all what others were saying. He took out the shrimp soaked in the water and put it on the cutting board. At the same time, he waved the kitchen knife and the shrimp head was immediately separated from the body.He skillfully took out the shrimps and put them in a bowl, then added mirin and a small amount of salt to marinate them.At the same time, I took out soy sauce, rice wine, mirin, gravy and other ingredients to prepare the teriyaki sauce.

After finishing these, Kurokiba Ryo took out the marinated shrimp, chopped them and put them aside, and then processed the eggs.

"It's so fast, the eggs and milk are mixed quickly...the whole movement is fast and smooth."

"It was spread on the pan, but it also quickly condensed, and the chopsticks folded the egg skin, and it didn't break at all."

"Skillful technique, crisp movements, really amazing!"

Kurokiba Ryo's movements became faster and faster, and the corners of his mouth opened wide.His eyes also became sharper.This time, we must express ourselves well and trample all these incompetent people under our feet.

He peeked around, only to find that almost everyone was concentrating on their cooking, but there were quite a few people whose cooking was not worth looking at.

"Wow, look at that guy, he's so skilled in his movements."

"What is that person? He is Jiuga Zhaoji!"

"I know. But isn't his specialty Sichuan cuisine?"

"Yeah, but he didn't say he can't cook other Chinese dishes, did he?" The man blinked and asked in astonishment.

"Also...also."

When Jiuga Zhaoji heard the conversation in the stands, he snorted coldly in his heart, feeling sad for the ignorance of these people.

Don't these people think that Sichuan cuisine is not Sichuan without chili?shallow.

Sichuan cuisine requires "one dish, one style, one hundred dishes and one hundred flavors". It is Sichuan cuisine if it has chili peppers and Sichuan peppercorns, but it can also be Sichuan cuisine without them!Let me open your eyes today.

In fact, many people have a misunderstanding about Sichuan cuisine, thinking that there must be pepper in Sichuan cuisine.In fact, in the early 20th century, Sichuan cuisine was influenced by Shandong cuisine and Zhejiang cuisine. Many Sichuan cuisine did not contain chili, or the spicy taste was not obvious, and there were not many such dishes.

Therefore, when Jiu I Zhaoji heard these people's misunderstanding of Sichuan cuisine, I breathed a sigh of relief in my heart, and I must make a Sichuan cuisine that will shock everyone.

Put the seasoned egg liquid in the bowl into the frying pan and bake. When the water dries up, fold it into a square shape from the edge along the center. The center gradually bulges, and a strong fragrance escapes.

Seeing this, Kuga Teruki's mouth revealed a look of joy.

Akakubomomo put her puppet on the operating table, unzipped the zipper on the puppet's body, and took out three lemons from it.

"Oh, Akakubomomo-senpai stuffed a lemon inside the puppet! It's really unexpected."

"Yeah, she's so cute, just like my sister, but..."

"Shh, stop talking. You look at Akanekubo-senpai Momo as if you want to kill someone..."

Others immediately noticed Akane Kubotao's eyes, which were indeed sharp and cold, making people tremble after looking at each other.

After glaring at the audience in the stands, Akakubo Momo continued with his cooking.She picked up the kitchen knife, cut the lemon in two, then grabbed half of the lemon with her little hand, squeezed out the lemon juice, dropped it into the softened cream cheese, and then mixed and whipped evenly.

Then, she quickly broke five eggs. After the egg whites came out, she dropped the egg yolks into the sugar, mixed them with milk, and heated them over water.

Every step of her is extremely careful, as if she is making a work of art.

"You really deserve to be the pastry chef who can represent the Western-style desserts of Yuanyue Academy. This level, even Boss Ye, you feel inferior to yourself?" Hase Jun asked softly, but no one answered.She repeated it again, still no one cares.

"Hey, Boss Ye..."

Hase Jun turned his head suddenly and saw Ye Qiuling lying weakly on the fence.

"Hey, Boss Ye, what on earth do you want to do?" Hase Jun asked angrily.

Ye Qiuling turned her head away, tears streaming down her face, "Sister Chang Gu, I didn't have breakfast. It's almost 12 o'clock, I'm hungry."

Hase Jun pursed his lips. Whenever he had confidence in this bastard, he would immediately show you his disdain.

"If you don't mind, let's have a bite of bread first. It doesn't taste very good, after all, I bought it on the road." The person in the front row suddenly turned his head and handed Ye Qiuling a piece of very ordinary milk bread.

"Thank you... Huh? Senior, why are you here?" Ye Qiuling took the bread, looked up at the person who handed him the bread, it turned out to be Bai Shilongyi.

"I...well, actually I don't want to come, do you believe me?" Bai Shilong said helplessly.

　I'm sorry, there are only two updates, I can't write it out, sorry.

　　
　
(End of this chapter)