The strongest gourmet food system

Chapter 236 Chapter 115
As time went by, the taste of Yueyong Festival became stronger and stronger.

Under the command of Teruji Kuga, those burly bald members carried the huge wooden stakes to the central area very rhythmically.

"Jiuwo-kun, it seems that you have made a lot of preparations." Zheng Ke looked at the group of people, feeling a little surprised.

"Hehe, of course, a few months ago, our Chinese Cuisine Seminar lost to the Dessert Seminar, and lost hundreds of thousands of yen. This time, we must find a way to make up for this gap." Jiu Wo said firmly Said.

Haha, I think I also participated in that halberd eating.

Cold sweat broke out on Zheng Ke's forehead. It stands to reason that he should really help Jiu Wo follow the discipline.However, since Kuga Shiuji has already rejected him, it is actually useless to think about it.

"By the way, how is your booth?" Seeing that the stake was put into the hole dug before, Jiuga Zhaoji also wiped the sweat from his forehead and looked back at Zheng Ke.

"I don't know. I'm still thinking about what dishes to choose." Zheng Ke replied truthfully. In the past two days, I have been dizzy just because of the recipes, and I have no time to care about them.

"Isn't it? The storefront is also very important. After all, the first impression that customers have of your stall comes from your storefront." Teruki Kuga looked at Zheng Ke in surprise. This guy hasn't done anything yet, so when.

"Uh, maybe? However, there have been a lot of things recently. Well, there are seniors and seniors who want to get our booth. Recently, I only took two of the halberds." Zheng Ke scratched his head, "And , Our publicity and storefront are handed over to Ezuya Ruishan. He should be more clear about this, right?"

In an instant, Zheng Ke felt a cold light in Jiu Wo Zhaoji's eyes, and suddenly felt a little shivering.

"You actually pulled that bastard Eizan Etsuya over here? Didn't that guy never participate in the Tsukiyo Festival?" Jiuga Teruki was a little mad.

"Haha... This is a kind of agreement between Ji Zhiguo Ningning and him." Zheng Ke laughed dryly, but seeing other people's depressed feelings is quite good.

After parting from Jiuga Teruki, Zheng Ke also went to the practice room non-stop.

Just now he saw that Jiu Wo Zhaoji personally organized members to build a storefront. It is not difficult to guess that Jiu Wo has already decided what dishes to make.However, as a large society with dozens of members under it, it should indeed have such efficiency.

Thinking back to myself, I suddenly feel weak all over.In two and a half weeks, the Moon Festival will begin, and the task is not trivial.But I have no idea what to do.

Thinking of this, Zheng Ke felt a strong pressure that almost made him breathless.

He lowered his head and entered the practice room, suddenly a strong fragrance filled the air.

"What kind of food is so delicious?" Zheng Ke entered the practice room and saw that Ji Zhiguo Ningning had just prepared a plate of noodles, with carrots, shiitake mushrooms and green vegetables dotted on it, and the buckwheat noodles became more attractive after being seasoned with light soy sauce.

"Assorted soba noodles, do you want to try the taste?" Ji Zhiguo Ningning pushed the soba noodles over.

Zheng Ke was also polite, and picked up the soba noodles with chopsticks.

good to eat!

Zheng Ke's eyes lit up.

In fact, he had eaten soba noodles before, but the soba noodles at that time were bitter and rough, but the soba noodles of Kinoko Ningning had a light wheat fragrance, which was fresh and delicious.After the soba is wrapped in the sauce, the rich aroma spreads all over the body.

However, what is surprising is that it has a strong taste, but it tastes smooth, which makes people unable to stop at all.

Zheng Ke ate the whole dish in one go, and then put down the plate with satisfaction.

"I didn't expect you to be so proficient in other cuisines." Zheng Ke was full of emotion.

"Molecular cuisine is something I learned later, and traditional Japanese cuisine has been in contact with me since I was sensible. How does it taste?"

"That's right, very good soba noodles, but it's an exaggeration to sell such a bowl of noodles for 5000 yen, right?" In all fairness, Zheng Ke felt that this plate of soba noodles could cost 1000 yen at most, which is far from the threshold of 5000 yen. .

"Sure enough." Ji Zhiguo Ning Ning did not question Zheng Ke's evaluation, but heaved a sigh of relief, "The next step is to prepare for the Moon Festival."

"Huh? Isn't this dish prepared for the Moon Festival?" Zheng Ke said in surprise.

"No. I haven't made soba noodles for a long time. Of course, I have to practice cooking for a few days. Since even you think the bowl of soba noodles just now tastes good, it means that at least there is nothing wrong with the noodles. The following is buckwheat face-to-face."

Ji Zhiguo Ning Ning washed his hands and took off his apron.

"By the way, I won't come here anymore. After all, if our family can have a place in 'Edo Buckwheat', there must be a secret method, which can be known to outsiders."

"what?"

Zheng Ke was a little embarrassed. One of the most important reasons why he teamed up with Ji Zhiguo Ningning was to take a look at the soba noodles of 'Kanda Soba House'.Didn't expect Ji Zhiguo Ningning to come up with such a trick, isn't this too deceitful?

Ji Zhiguo Ning Ning blinked mischievously, "I'm sorry, I know you are very curious about my soba noodles, but I really can't tell you, how should I put it? I can only blame you at the beginning, No terms were discussed."

Seeing Ji Zhiguo Ningning leave the practice room, Zheng Ke was speechless, and finally shook his head helplessly until the sound of footsteps disappeared in the corridor.

Alas, it's my own intention, it's still too obvious.

However, Zheng Ke quickly put this matter behind him, because there are still many things that give him a headache.

Zheng Ke really knows a lot of noodles, and he can make some noodles of all kinds.Popular foods such as ramen and sliced ​​noodles have even reached the level of entering the room. For example, in Chunfangyuan, Xuan Li has recognized his noodle level.

But even in Chunfangyuan, the price of these noodles is mostly controlled within 5000 yen.If a bowl of ramen is sold for [-] yen, it is estimated that not many people will eat it.

More importantly, the price of most noodles has been deeply rooted in the hearts of the people. Basically, a bowl of noodles is only about 500 yen.If the price is ridiculously high, it will make customers feel worthless.

If you want to raise the price, you can only find another way.So Zheng Ke also began to try some pasta that could command a little price.As a result, the discovery was not ideal.After turning around, Zheng Ke's attention returned to traditional pasta.

Steamed buns... dumplings... fried dumplings... wontons?
While making noodles, Zheng Ke was thinking about the dishes he could make, and suddenly remembered the rose fried dumplings he made in the autumn election qualifiers.

If the price is a little lower, maybe this dish can be used... It's just that it's not enough to look at right now.Well, forget it, let's keep it for now, in case it can be used somewhere?

　There is only 2 update today.

　　
　
(End of this chapter)