The strongest gourmet food system

Chapter 220 Chapter 99
Hiramatsudo and Tanahashi Sumire stood on one side anxiously, and only when Xuanli entered the school did they let out a sigh of relief.

"Zheng Ke, do you know Chef Xuanli?" Panqiao Sumire asked.

"Yes, she is my senior after all."

"But judging from what you said just now, the relationship seems to be very good. Besides, how can a senior sister run over deliberately when she sees a junior? Even if she wants to run, it should be you who ran over?" Hiramatsudo said.

"Because I worked part-time in her shop, I have a good relationship with her, but I didn't get a dime."

"What? You still have so much dissatisfaction with working in Chef Xuan Li's shop? It's really annoying." Tanahashi Sumire gritted her teeth and looked at Zheng Ke earnestly.

Hehe... But for more than a month, it was really no different from livestock.

"By the way, you also know Senior Sister Xuanli?"

The distance from here to Chunfang Garden is quite far.

"Hey, actually, the owner of the bedroom you slept in, Li Xiaya, was recruited by Chunfangyuan, with a monthly salary of 20 yen." Hiramatsudo laughed twice, and their identities were not enough to attract Xuanli's idea .However, they had seen Li Xiaya negotiate a contract with Li Xiaya, so they had to keep a chef like Xuan Li in mind.

After Zheng Ke heard this, he raised his eyebrows, 20 yen, which is equivalent to [-] soft sister coins.For a student who just graduated from Hongplati, the price is not low.

What makes Zheng Ke a little regretful is that he has never seen this Chinese man.However, since Xuan Li poached her away, there should still be a chance to meet in the future, right?
After coming to this world, the only Chinese people Zheng Ke knew were Xuan Li and Xuan Hua, so he really wanted to make friends with other Chinese people.

"By the way, since Senior Sister Xuanli has already recruited the person she wants, why come here again?" Zheng Ke didn't understand this question.

"No one thinks that there are too many people, right? Chef Xuanli probably thinks the same way. If she can find another talent, her goal will be achieved." Hiramatsudo explained.

Zheng Ke thought about it carefully, and it was the same reason.Not long ago, Xuan Li had been complaining that there was no one in his hand, and now that he had the opportunity, he would definitely bring in two more people.

After entering the school, Zheng Ke and the three hurriedly took out the ingredients prepared yesterday from the practice room, and hurried to the gate of the stadium to get a number and register it in the register.Then with the ingredients, I came to the designated stall on the number.

The stalls in the stadium are two rows on the left and right, with 8 booths in each row, facing each other. There are all kinds of equipment such as operating tables, refrigerators and ovens. If you need special equipment, you can prepare it yourself, such as the equipment needed for molecular cooking.

Zheng Ke put the ingredients in the refrigerator and preheated the oven, while Hiramatsudo and Sumire Tanahashi checked the stove and the required condiments.When everything was ready, the three people stood quietly behind the console.

At this time, people who came to visit entered the stadium one after another. From a rough look, there were more than 100 people.

"By the way, little Zheng Ke, I forgot to tell you something. During the cooking process, these chefs or people who come to visit can watch." Hiramatsudo said in a low voice.

"When you say that, I'm under a lot of pressure."

Cooking while cooking, this feeling is really too bad.It's like during an exam, the invigilator stands by all the time, watching you answer the questions, and makes various sounds from time to time, or sighs, or surprises, which is easy to distract people.

"No way. The chefs depend on our comprehensive ability, these are essential. But don't be afraid, we will protect you." Tanahashi Sumire thought that Zheng Ke would be afraid, so she comforted her.

"I'm quite courageous, you don't have to take care of me."

The scene of the autumn trials was much bigger than this.

After all the contestants from the sixteen groups arrived, top chefs from ten high-end restaurants entered the gymnasium one after another, and tourists from other restaurants approached the open space behind the contestants.

These ten top chefs walked between the two rows of operating tables, and almost every student's eyes were exposed.

"Isn't that the chef of the Italian restaurant 'Yong Lang', Pan Tian Maoyun?"

A man with a mustache and a black suit walked in front.

"And Chef Xuanli of Chunfangyuan, it would be great if she can choose her. I heard that classmate Li Xiaya was poached with a monthly salary of more than [-] yen. I am really envious."

It seems that these people's news is still not well-informed.However, Xuan Li, who was wearing a black dress, walked in the center of the field, and the aura was really nothing to say.Moreover, his appearance is very outstanding, and his figure is also good, so he can easily become everyone's focus.

"There's also Chikusa Xiu from the high-end French restaurant 'Uzhaosha', oh, he's so handsome, I can't bear it..."

A middle-aged man in a purple suit followed closely behind, looking about 30 years old.His handsome appearance, coupled with the fact that he was in the golden age of a man, naturally caused the girls to scream.

Of course, Bai Shilongyi is also a very good successful person, but he has some congenital deficiencies in height.

The chef passed through the middle of the venue one by one, and at the end, a burly man with a beard accompanied a thin old man in a kimono and passed through the middle of the venue.

"Chef Hiroshin Miyazaki from Michelin restaurant 'Shimizu' is also here." Sumire Tanahashi said in surprise.

Michelin restaurants are restaurants marked with stars in the "Michelin Red Guide" released by Michelin, with the highest being three stars. There are more than 2000 restaurants in the world.

It is no exaggeration to say that these more than 2000 restaurants represent the pinnacle of the world's culinary world.And "Qingshui" has just picked up a Michelin star the year before last, which can be said to be in the limelight.

"I didn't expect even 'Shimizu' to come. If she can be hired, then the tuition fee of 30 yen is too cheap."

"This time, no matter what, we must seize the opportunity."

Zheng Ke watched the two walk to the other side, and suddenly felt a longing in his heart.

Michelin... sounds good too.

"By the way, Miss Jin, Chef Miyazaki is so old, why would he come here?" Zheng Ke asked curiously.

"Little Zheng Ke, don't you know anything? Chef Miyazaki is that middle-aged man with beards." Tanahashi Sumire explained.

"But that old man..."

"That old man is the boss of 'Shimizu', Hiroyoshi Watanabe." A student standing on the other side of Zheng Ke's booth explained, seeing Zheng Ke looking at him, he also smiled slightly, "I, Adachihiko, This brother should come here for an internship, right?"

Zheng Ke nodded, "Brother Adachi knows 'Shimizu' very well."

"Of course, this is the goal of our generation." Adachihiko said confidently, raising his head and chest.

Ha ha……

Not to mention other things, this is the first time I meet someone who speaks politely, shouldn't I also say a few words to show my compulsion?

Just when Zheng Ke was thinking wildly, Bai Shilong scratched the microphone and walked up to the high platform in the playground.

　Thanks for the reward of Soy Sauce Pu.

　　
　
(End of this chapter)