The strongest gourmet food system

Chapter 1343 Chapter 385 Carving
The judges nodded after hearing Catherine's explanation and seeing the dishes in front of them.

As Joichiro and Catherine said, the details of this dish are indeed handled very well. Coupled with Catherine's superb cooking skills, this dish has reached perfection in terms of taste and texture.

"Not only the stuffing, but also the taste of chicken thigh meat is very delicious." Kelajiu clasped her hands tightly to her chest. Until then, her white skin was still blushing, and the impact of delicious food on her was even more irresistible.

"chicken……"

Many viewers were taken aback for a moment and looked at the chicken in the dish.

"That's right, the delicacy and tenderness of the chicken is also fully reflected in the body. The original flavor of chicken drumsticks and the fragrance of spices firmly live in the taste buds. The soft and smooth touch is like soft silk touching the skin. , The delicate and soft touch makes people's hearts tremble." Draco touched his cheek, brows filled with happiness.

The audience at the scene immediately fell into discussion after hearing the words translated into Chinese.

"What does it feel like."

"I don't know, but it should be delicious."

"I really want to have a taste."

Joichiro took the fork and tapped the plate.

"Ensuring the original taste of the ingredients is the characteristic of molecular cuisine. Moreover, because the cooking temperature is very low, only about 65 degrees Celsius, the nutrients can be more completely preserved. It can be said that this dish uses some low-temperature The advantages of slow cooking are brought into full play.

"However, it is slightly different from ordinary molecular cuisine. For example, although a small amount of cooking oil is used in the filling and filling of this dish, the taste of the ingredients is fully brought out, especially, like foie gras After cooking, the strong aroma of ingredients such as , chestnuts and so on permeates into the dishes, and the unique mellowness of the Spanish salami is fully explored.”

When Yukihira heard Joichiro's words, he couldn't help but nod his head, "As expected of dad, his analysis is really detailed. Senior's performance in the finals was even better than in the previous games."

Erina said: "It seems that this is not the time to say such things, the senior hasn't played yet."

"Yes." Xingping held his chin with one hand and nodded slightly, "Looking forward to senior's performance."

At the judging panel, Mo Xiaohe wiped his lips, and said softly, "In addition to the characteristics mentioned by Mr. Xingping and the two executive officers, this wooden chicken dish has another very important advantage—heat."

"Fire?"

"However, molecular cuisine uses a constant temperature water bath, so the control of the heat shouldn't be that important?"

"Nonsense, no matter what the dish is, the heat is very important, but the heat of molecular cuisine is easier to control."

After Mo Xiaohe heard the audience's discussion, he chuckled, "It's not that simple. The heat I'm talking about is not a constant temperature water bath, but the operation behind this dish.

"The texture of the tree shown in this dish is made by the stuffing. Put the chicken drumsticks coated with stuffing in the oven and set it at high temperature, but the chicken in the middle is cooked slowly at low temperature. How to make the stuffing solidify at high temperature and keep the original flavor of the chicken requires a more accurate baking time. And this time is the most difficult to control. But Catherine handled it very well, keeping the chicken fresh and tender At the same time, let the filling completely solidify."

Qian Yueqiu also nodded, "Using the stuffing, imitating wooden branches, and ensuring the original flavor of the chicken...you did a great job."

After hearing the judges' comments, Catherine bowed to the judges.

Turning around to see Zheng Ke who was smiling, she also raised the corners of her mouth slightly, showing a confident smile.

Zheng Ke heard the teacher's evaluation of Mu Zhiji clearly, but he felt relatively calm inside.On the one hand, he was amazed at Catherine's cooking skills, but on the other hand, he didn't think that he had no chance.

After seeing Catherine stepping off the judges' seat, Zheng Ke also called up five staff members and asked them to bring the tray to the judges' seat.

Catherine in the audience was smiling. When the staff passed by her, she glanced at the dishes on the tray, her face changed, and her brows furrowed. It wasn't until Zheng Ke passed by her that she spoke: "Why haven't I seen you cook this kind of dish before?"

"I didn't use it before." Zheng Ke said honestly.

Carving and loading a plate is a test of knife skills and imagination, but it is also very troublesome, and ordinary competitions will not give him such a long time.

After thinking about it for a while, Catherine agreed with Zheng Ke's statement. There are many carvings on the plate, but the taste of the dishes is concentrated on a few foods, and the other ingredients are just decorations.

"Good luck," Catherine said softly.

"Thank you." Zheng Ke smiled slightly, and stepped onto the judges' seat with tired steps.

The five judges sitting on the jury table had different expressions after seeing Zheng Ke's dishes.

Or joy, or surprise, or approval, or doubt.

But no matter which judge was there, they were all deeply attracted by the dishes in front of them.

The audience at the scene also exclaimed after seeing this dish.

"Is this really a dish? Not a carving?"

"It was incredible, I couldn't believe my eyes."

"Green bamboos, pavilions, pagodas, pandas... it's just a picture."

"If I had such a dish in front of me, I would definitely not be willing to eat it."

Xingping blinked his eyes and muttered to himself: "The senior's dish is a bit different."

"That's right. Moreover, this dish...if you don't have the basics, you may not be able to make it even if you teach it step by step." Erina also showed a look of astonishment.

The picture displayed on the big screen is a long plate. In the long plate, there are two giant pandas. One of the pandas is holding a bamboo, and the other panda is facing up and holding a small yellow ball.Behind the panda, there are pavilions, towers, rockeries, and green juice at the bottom of the plate.

There is no doubt that such a dish not only imitates various objects, but, when brought together, these objects also form a picture.

Especially the two pandas, they are cute and lifelike, making people feel an indescribable affection.

Drake stared at the food in front of him with bright eyes and a happy face. "What a cute panda, what is the name of this dish?"

"Panda play bamboo." Zheng Ke replied simply.

"Little chef, I didn't expect you to be so skilled in cooking." Klajiu winked at Zheng Ke and smiled.

"Cough cough..."

Catherine in the audience coughed twice, looked at Klajiu coldly, and immediately lost a good impression of Klajiu.

Under such provocative eyes, Zheng Ke also felt a little uncomfortable, and said in a low voice, "It's nothing."

"I don't think so... By the way, someone has mentioned you in my ear more than once." Klajiu covered his mouth and smiled lightly.

"Who?" Zheng Ke frowned. He didn't have any acquaintances in WGO, but he had met Annie a few times.

Is it her?

"This person is Lord Ji." Klajiu whispered.

(End of this chapter)