The strongest gourmet food system

Chapter 122 Chapter 1 Spring Garden

In the scorching sun, the road seemed to be scorched.Pedestrians on the road wish they could hide in air-conditioned rooms and never go out.

It would be great if the house was a restaurant, where you can enjoy delicious drinks and food while cooling off.Adding it one step further, this restaurant is still a high-end restaurant, so it is not an exaggeration to call this place a paradise.

There is no doubt that Xuanli's Chunfang Garden is such a pleasant place.

Although the sun was shining, the whole Chunfang Garden was still cool and cool. In stark contrast, there were busy waiters and busy chefs in the kitchen.

After the announcement of the list for the autumn trials, Zheng Ke also began to make plans for the summer vacation.

In the eating halberd with Akane Kubomomo, Tsuruta Kyosuke's evaluation of Zheng Ke as an inspector really made him think a lot.Working hard to practice cooking is more about familiarity with cooking and accumulation of experience.

However, just like studying, if the basic skills are not solid, no matter how many exercises you do, it will be half the effort.

The grasp of heat is part of experience, but knife skills, cooking, spoon skills, etc., require special training, and they must be overcome individually.

Zheng Ke lay on the bed, after thinking about it, he found that the only person who could help him solve the problem was Xuan Li.

Perhaps Shiraishi Ryuichi can do it too, but Shiraishi Ryuichi is very busy right now, and now "Who is the Chef" has entered the semi-finals in full swing, and the champion of this season will be decided soon.It is said that the new cooking program "Advanced Chef" is also speeding up the production and will start broadcasting soon.

Zheng Ke just checked Bai Shilong's tone, and knew that he had no time to help himself.Therefore, when Bai Shilong asked Zheng Ke what's the matter, he was fooled by him haha.

Among the people he knows, the only one who can help Zheng Ke is Xuan Li, a fellow villager.

Xuan Li agreed without hesitation, but there was also a condition that she would work for her for free for one month.

With Zheng Ke's level, working as a chef in a restaurant will cost 10,000+ Yen a month, but those chefs can't reach Xuanli's level.Moreover, Xuanli is from China, and the knife skills of China, tsk tsk, really don't need to say more, the word "strong" can't describe its power at all.

"Hey, hurry up, is the boiled fish ready?" A delicate voice rang in Zheng Ke's ear.

Zheng Ke turned his head and looked out the window, a little girl with a double bun hairstyle was holding on to the window sill, looking at the kitchen.

This little girl is Xuan Li's younger sister, and her name is Xuan Hua.When seeing her for the first time, Zheng Ke thought she was Xuan Li's daughter, but Xuan Li chased her for 200 meters with a kitchen knife and was almost turned into a pork bun.

"Mom, I'm not married yet, where did I get the child?" Xuan Li was so angry that she almost ran away.

But soon, Xuan Hua avenged her sister, "Sister, who is this strange sorghum?"

"Little friend, call me Big Brother." Zheng Ke's face twitched and he forced a smile.

"When you laugh, you look more like a strange sorghum." Xuan Hua said seriously.

As a result, Zheng Ke became the second person after Xuan Li who almost went berserk.

For such a girl, Zheng Ke really had a terrible headache, but he just couldn't train her.

"That's it, Xuan Hua, you're still young, be careful of burning, go and get someone else to serve it." Zheng Ke poured the fish into the soup basin and brought it to the window.

"What's wrong with the small ones? Do you look down on the small ones? Does the small ones fail to meet your requirements? Or do you like the big ones?" Xuan Hua shouted loudly.

Auntie, why are you talking about everything?It seems that you are just ten years old, right?

The blush crept up to Zheng Ke's ears, he hurriedly handed the soup bowl to Xuan Hua, told her to leave, and then looked angrily at Xuan Li behind him, how did this woman become a sister?That's still a child, how can he say these things?Isn’t this destroying young flowers?

"I didn't teach her these things, she was completely self-taught." There was no trace of guilt on Xuan Li's face, but a hint of teasing in her eyes.

Yes, like a sister, there must be a younger sister. Xuan Li is a very eccentric person, and her younger sister is even more outstanding.

Zheng Ke works the morning shift in Chunfang Garden, roughly from [-]:[-] am to [-]:[-] pm, and the night shift is from [-]:[-] pm to early morning.

Such a long business hours is enough to see that Chunfang Garden's business is booming, and most of the time, Chunfang Garden may be open until midnight.

It stands to reason that such a popular restaurant should have been able to open a branch long ago, but as Xuan Li said, there are funds and customers, but no suitable chef can be found.

Now, Xuan Li can only hope that he can poach one or two people from Bai Shilongyi, but he will have to wait until the students of this period graduate.

At four o'clock in the afternoon, the sweaty Zheng Ke walked out of the kitchen and went to the lounge to drink some water and blow on the air conditioner for a while. Xuan Li walked in.

"How is it? Are you still used to it?" Xuan Li took two sips of water.

"Why don't you adapt? The intensive training is much more difficult than here." Zheng Ke replied with a smile.

"That's right. Although Shiraishi-senpai has a strong purpose in doing things, his subjects are quite good. After all, he is a person who has run a school. The subjects on the intensive training camp are actually not in line with the spirit of Yuanyue Academy. What Shiraishi-senpai thinks How can you adapt to the society after graduation, while Yuanyue Academy only wants elites. Inside the school, many teachers have a lot of complaints about Senior Shiraishi."

Zheng Ke has a certain understanding of what Xuan Li said. Anyone who has really stayed in Yuanyue Academy knows that there is a strong competition in every corner of the school.

"How is your knife skills now?"

"Those basic knife skills are no longer a problem."

"Then you're a quick learner."

"When I was in school, I knew the straight knife, flat knife and oblique knife. Sister, when will you teach me other knife skills?"

"Well, I've continued to train these three knife techniques for the last half month. By the way, we don't provide radishes. You probably need a few hundred catties of radishes, right?"

"Sister Xuanli, will it take too long to cut so many radishes?" Zheng Ke rubbed his hands, and said a little embarrassed.A few hundred catties of radishes is an exaggerated amount.

"Is it long? I have practiced for two years." Xuan Li was dissatisfied with Zheng Ke's attitude, "Besides, don't you know about Leonardo da Vinci's painting of duck eggs?"

"Sister Xuanli, Da Vinci spent eggs, not duck eggs." Zheng Ke corrected his mistake in a low voice.

"Can I not know? Damn, you need to remind me? Is it okay if I made a mistake on purpose?" Xuan Li blushed slightly, but she still argued.

Well, you are amazing, I really can't say enough about you.

After what Xuan Li said, Zheng Ke finally felt better.After all, it only takes half a month to chop radishes, it seems that he still has a certain talent in cooking.

(End of this chapter)