The strongest gourmet food system

Chapter 1151 Chapter 192 Delicious
Most of the audience at the scene wanted to see Catherine's dishes.

Among them, some are local food lovers in Paris, and Catherine's dishes pinned their expectations, and some of them are students from Dongfang and Yuanyue.

"Senior Cheng, in my opinion, Si Yingshi's French cuisine is already the best among her peers. Catherine... Is it possible for her dishes to surpass Si Yingshi's?" Hang Ziqi asked softly.

"Of course. Let me ask you, I compete with Brother Fu, who do you think is more likely to win?" Cheng Huaizhi asked.

"Yes...it should be Senior Fu, right?" Hang Ziqi scratched her head, saying this in front of Cheng Huaizhi, she always felt a little sorry for him, but she couldn't speak against her conscience, not to mention that Fu Xiuyun was not far away.

"Is it because my cooking is not good?" Cheng Huaizhi asked back.

"No, no, no...Of course not, the senior has nothing to say about his culinary skills, it's just...just..." Hang Ziqi didn't dare to speak out.

"Because Brother Fu is stronger, right?" Cheng Huaizhi replied simply.

Hang Ziqi remained silent. Although these words were true, how could she have the nerve to say them in front of Cheng Huaizhi?
"It's the same in this competition. The cooking skills of the contestants are already very good, but don't forget, Catherine is not an ordinary person."

Having said that, the voice stopped abruptly, and Cheng Huaizhi's eyes were firmly attracted by the dishes on the screen.

Hang Ziqi was a little puzzled, and turned her head to look at the big screen. Catherine's dishes had already appeared in everyone's field of vision.

The circular dinner plate was covered with golden sauce, and the wine red liquid dripped on the sauce, forming a wine red circle.And in the center of the circle is the golden thread fish steak, with golden fish scales layered on top of each other, which is eye-catching, and a rosemary is placed on the fish scales.

From a distance, the whole dish looks like a landscape painting.

The orange-yellow sauce looks like an endless sea, occupying half of the plate; the fish in the middle is like an isolated island, floating in the ocean, and the sprig of rosemary stuck on the scale of the fish is the island. The only coconut tree.

Just looking at the picture, you can feel the breath of the sea coming over your face, making you want to try this dish right away.This desire for food should be stronger for the three judges sitting in front of the dishes, right?

"However, why didn't Catherine remove the fish scales?" Hang Ziqi asked curiously.

"Idiot, look clearly, the things on the fish meat are not fish scales at all." Que Zhengqing, who had been silent all this time, finally spoke.

"You said those weren't fish scales?" Hang Ziqi opened his eyes wide and looked at the big screen.

At this time, Catherine's voice came from the screen.

"Teachers, the name of this dish is Potato Scale Golden Thread Fish. Please use it slowly." Catherine bowed slightly and said softly.

"Did you hear that? Oh, by the way, I forgot, your English is a mess." Que Zhengqing showed a rare smile, and the smile was full of ridicule.

Hang Ziqi rolled her eyes angrily, saying this in front of her... It's really rude.

Just when she was about to get angry, Hang Ziqi heard Que Zhengqing continue, "The name of this dish is Potato Scale Golden Thread Fish."

"Oh... Those food that look like scales are actually potato chips." Hang Ziqi suddenly realized.

In Chinese dishes, various ingredients are also used to simulate animals. The same is true for Catherine's dish, which uses potato chips to imitate scales.

The three judges in the judges' seat heard Catherine's introduction, and their eyes moved to the dishes in front of them again.

The smell of fish continuously entered their nostrils, and the smell of the sea also followed, making people salivate.

"We... start to try it now!"

Eddie picked up the knife and fork and quickly cut into the golden fish. After picking up the fish with the fork, he put it into his mouth.

Unlike Si Yingshi who uses roasting method to process fish, Catherine's method of processing fish is frying.

On one side of the fish, a layer of butter is applied, and on top of the butter, layers of potato slices are carefully stacked, and the other side is raw fish.

Frying in an oil pan ensures the freshness and deliciousness of the fish itself.Compared with Si Yingshi's dish, because there is no mixture of various spices, the smell of the sea in the golden thread fish is more intense.

The soft meat of golden thread fish is paired with mellow potato chips. After chewing, rubbing against the tongue coating, bursts of pleasure spread from the tongue coating to all parts of the body, and the seafood flavor of money and itself also reached the cerebral cortex .

tasty!

I am afraid that only Catherine dares to cook this kind of fish western food without other spices in such a competition.

Eddie chewed carefully, the deliciousness of the fish kept echoing in his mouth.The sound of the waves of the sea was already ringing in my ears.

Soft sandy beach, cold sea water...

Running barefoot on it, that feeling is really comfortable...

Eddie's consciousness gradually blurred, and he was about to drift away from the arena, but the screams of Job and Donna came from his ears.

He opened his eyes and looked to the left and right, only to find that whether it was Donna or Job, their foreheads were slightly raised, and the blush extended from their cheeks to their necks. , People can't help but hit a wit.

what happened?

Eddie didn't know why, and then heard two people saying in unison: "It's so delicious!"

"The delicacy of the delicious fish after being dipped in the sauce can't be described in words." Donna bit her lip, enduring the bursts of comfort brought by her taste buds.

"Rosemary, thyme, lemon, bay leaf, pepper, white wine... All kinds of flavors are wrapped in the fish, which makes people completely irresistible." Jobe didn't feel much better than Donna, but he just tried his best to The feeling is expressed in words, "The sauce contains fish broth, so the taste of the sauce is also very thick, and the aroma of white wine is more prominent in this sauce."

After hearing the two people's explanations, Eddie realized that Job and Donna dipped in the sauce when they were trying to eat fish.

To Eddie, even if he didn't dip in the sauce, the fish was outstanding.The breath of the sea is vividly expressed in the fish. However, as a judge and a gourmet, he does not want to let himself miss any shining point of this dish.

Eddie cut off a small piece of fish again, dipped it in the burgundy and yellow sauce, and put it in his mouth. A strong aroma completely exploded in his taste buds.

The delicious storm came so violently that even though he was prepared, he still let out a moan that made him feel ashamed.

The food defense line that had resisted for a long time collapsed in an instant.

　Thanks to the dead family with the same name, Guimeng Wutang, Lazy Life, and Dream Master of the Void World for their rewards, thanks to Dream Master of the Void World, book friends 323***, dragging soldiers, lala lala 4567, Remnant Dream Void, Kuroda Monthly tickets for Qiuren, Xingye Huankong, Book Friends 20170321213346089, My King x Your Highness, Wuhen Yaojifeng, wolfghoul.

　　
　
(End of this chapter)