From a barbecue stand to a global gourmet tycoon
Chapter 62 One table supper
Chapter 62 A table of midnight snacks
The girls who had been chattering and playing in a group stopped their rough drinking movements and heroic laughter one after another, sat upright obediently, and peeked at Chu Hao with bright eyes.
Chu Yue was also overjoyed, and excitedly waved to Chu Hao, "Brother! Come and sit down! Hurry up!"
Chu Hao was a little embarrassed.
He really didn't come to spoil the scene, but why did he feel that the atmosphere at the scene was a bit weird?
In order not to embarrass himself, Jing Shijie changed his mind, and hurriedly took the microphone and said with a smile: "Brother Hao, why are you here? Come and sit down! Let's have a drink together!"
The boys were also very polite to Chu Hao.
The Huang Mao who bullied Chu Yue in high school has been eliminated by Chu Hao long ago, and is no longer in Chu Yue's circle.
Chu Hao scratched his head, "Play around, I'm here to deliver supper to my sister."
Jing Shijie's mouth twitched...
Damn it, Chu Yue went out to drink, it was already past ten o'clock, how could his brother not come to pick him up?snort!This girl controls!
At this time, Peng Jing, who was the host, also got up from the sofa, walked over, and gave Chu Hao a cigarette.
Chu Hao smiled and said, "It's your birthday today, so I'm a little intrusive. I'll ask Xiao Yue'er to send you a red envelope later. It'll be my share."
Peng Jing waved his hand, "Brother, if you say this, you will be out of touch. Come and sit down and play for a while?"
Chu Yue came up and snatched Chu Hao from Peng Jing's hand. Like a proud swan, she smiled and said, "My brother wants to sit here! Go and play with yours."
Chu Hao was held by her hand and looked at Wang Ting, "How much did you drink?"
Wang Ting smiled weakly, and immediately didn't know how to reply.
This girl, today is full of firepower, and she belongs to everyone who comes.
Chu Hao also knew that she was very tired and depressed these days making and selling sauces, and needed to relax, so he didn't say anything, sighed, and put the supper on the table, "Eat quickly, you guys eat too, don't Be polite to me."
Everyone looked down, there were a lot of them.
There are sansho beef, fried chestnuts in sugar, cold cold cakes, jelly noodles, cold shrimp, and lunch boxes full of snail meat and crispy potatoes, etc...
The fried tofu and ice powder that Wang Ting wanted, as well as the maocai that Chu Yue wanted, were among them.
Chu Hao bought a lot of them, just to feed their classmates.
Some KTVs in some places don’t even allow you to bring in late-night snacks, but this one only prohibits you from bringing alcohol in privately, and late-night snacks are not prohibited. up.
The girls' eyes glowed.
After drinking, my belly is easy to get hungry. At this time, I saw so many delicious food, and each of them was like a beast, scrambling to grab it, and untied the fastened plastic bags.
Chu Yue and Wang Ting also generously let them share what they wanted.
This is the power of good food.
It tastes great when eaten alone, but it tastes even better when shared with friends!
Chu Hao was forcibly dragged into the group of girls. On the right was Chu Yue and her group of female classmates, and on the left was Wang Ting. She was holding a piece of fried tofu. He took a spoonful of ice powder and was mouthing it. When he saw Chu Hao looking over, he smiled and handed the ice powder to him: "Do you want to eat?"
Chu Hao shook his head, "I ate before I came here."
As soon as she finished speaking, Chu Yue handed him a chopstick, opened his mouth, and forcibly fed him in. If he didn't eat, he would even get angry.
Chu Hao: ...
The girls covered their mouths and giggled, and Wang Ting also held back her laughter, but there was a little more tenderness in her eyes.
Chu Hao pulled Chu Yue's ears hard and waited for her to beg for mercy before he gave up. When Chu Hao let go, he opened her mouth with chopsticks again and fed her in.
After eating, Chu Hao got used to it, and thought it tasted good.
These suppers are all sold at night market stalls, most of them are relatively heavy, and the snail meat tastes delicious with beer.
Eating snails is very particular. When you pick them out with a toothpick, even the meat and intestines are together. You can’t eat the second half. You have to bite off carefully. The snails are small and the meat is even less. Eating this will not be fast. The purpose is not to satisfy your hunger. It's just a mouth, but the requirements for cooks are not low.
This thing has an earthy smell. It needs to be raised first, and then it needs to be spit out and cleaned, and then it can be put into the pot. Even then, it is not tasty and has no taste at all. It must be stir-fried quickly and the ingredients must be heavy. Ginger, garlic, chili, soy sauce, vinegar, and sugar are all indispensable, and you need to start quickly so that the meat will not become too chewy after being fried.
Sanjiao beef, the seasoning is appropriate, the heat is well controlled, the boss is a middle-aged man in his 50s, with strong arms, he shakes the pot with a spoon, fry the beef until it is just broken, put the base oil in another pot, and sauté it with peppercorns , stir-fry minced green onion and garlic until fragrant, then stir-fry with onion shreds and red pepper shreds, top with a little old Huadiao, add beef, and stir-fry twice.
The few drops of sesame oil you order when taking it out of the pan are the highlight and the finishing touch, making the whole dish more layered.
No matter how delicious the night market stalls are, they can’t keep up with the excellence of high-end restaurants.
In fact, there is no need to despise high-end restaurants. Eating food in different places is mainly a mentality. If you eat night markets with the mentality of eating high-end food, isn’t it just looking for smoke?
Of course, the current high-end restaurants all adopt the Japanese-style Michelin method, messing up the good Chinese food. For example, a big plate of twice-cooked pork in a certain Samsung restaurant only puts a little bit, and eats it in one bite, even clogging the teeth Not dissatisfied, but a bowl of so-called Da Dao Jinsi noodles is served in a tea bowl, with a few cordyceps added in it.
This is really a bit pretentious.
And it's not necessary.
The core of Xiaguo people's table is large, full and down-to-earth, with the flavors of different regions and traditional eating habits. A hundred flowers bloom, but the purpose is still to eat.
The Michelin-starred and Japanese-style sets have been pulled.
Everyone was satisfied with this late-night snack.
Although everyone knew that Chu Hao was here to pick up his sister, but with these late-night bribes, it would be difficult for everyone to keep her.
During the meal, sometimes someone would offer wine to them, but Chu Hao declined them all.
Having a meal with my younger sister, there are several girls' vxs in the friends column without knowing it.
Chu Yue quietly raised an eyebrow at him, "Brother, just tell me whoever you like!"
Chu Hao flicked her, "Shut up!"
Chu Yue covered her red forehead and gasped with anger. She ate some hot and spicy Maocai, gasping for air while gasping.
Seeing her like this, Chu Hao couldn't help laughing.
Wang Ting also handed over the ice powder, "Hurry up and eat some, look how spicy you are."
……
Full of wine and food.
Chu Hao got up, said goodbye to everyone, and left with his younger sister and Wang Ting.
As soon as the person left, the box suddenly became paler.
The originally lively atmosphere also became much deserted.
Peng Jing scratched his head, picked up the microphone that was left on the coffee table and said, "Everyone sing another song, and go home after singing!"
Jing Shijie patted his chest and let out a sigh of relief.
Damn, it's okay, just now, if Chu Hao came a step late, he would be ashamed, and maybe he would risk breaking friendship with Chu Yue...
(End of this chapter)
The girls who had been chattering and playing in a group stopped their rough drinking movements and heroic laughter one after another, sat upright obediently, and peeked at Chu Hao with bright eyes.
Chu Yue was also overjoyed, and excitedly waved to Chu Hao, "Brother! Come and sit down! Hurry up!"
Chu Hao was a little embarrassed.
He really didn't come to spoil the scene, but why did he feel that the atmosphere at the scene was a bit weird?
In order not to embarrass himself, Jing Shijie changed his mind, and hurriedly took the microphone and said with a smile: "Brother Hao, why are you here? Come and sit down! Let's have a drink together!"
The boys were also very polite to Chu Hao.
The Huang Mao who bullied Chu Yue in high school has been eliminated by Chu Hao long ago, and is no longer in Chu Yue's circle.
Chu Hao scratched his head, "Play around, I'm here to deliver supper to my sister."
Jing Shijie's mouth twitched...
Damn it, Chu Yue went out to drink, it was already past ten o'clock, how could his brother not come to pick him up?snort!This girl controls!
At this time, Peng Jing, who was the host, also got up from the sofa, walked over, and gave Chu Hao a cigarette.
Chu Hao smiled and said, "It's your birthday today, so I'm a little intrusive. I'll ask Xiao Yue'er to send you a red envelope later. It'll be my share."
Peng Jing waved his hand, "Brother, if you say this, you will be out of touch. Come and sit down and play for a while?"
Chu Yue came up and snatched Chu Hao from Peng Jing's hand. Like a proud swan, she smiled and said, "My brother wants to sit here! Go and play with yours."
Chu Hao was held by her hand and looked at Wang Ting, "How much did you drink?"
Wang Ting smiled weakly, and immediately didn't know how to reply.
This girl, today is full of firepower, and she belongs to everyone who comes.
Chu Hao also knew that she was very tired and depressed these days making and selling sauces, and needed to relax, so he didn't say anything, sighed, and put the supper on the table, "Eat quickly, you guys eat too, don't Be polite to me."
Everyone looked down, there were a lot of them.
There are sansho beef, fried chestnuts in sugar, cold cold cakes, jelly noodles, cold shrimp, and lunch boxes full of snail meat and crispy potatoes, etc...
The fried tofu and ice powder that Wang Ting wanted, as well as the maocai that Chu Yue wanted, were among them.
Chu Hao bought a lot of them, just to feed their classmates.
Some KTVs in some places don’t even allow you to bring in late-night snacks, but this one only prohibits you from bringing alcohol in privately, and late-night snacks are not prohibited. up.
The girls' eyes glowed.
After drinking, my belly is easy to get hungry. At this time, I saw so many delicious food, and each of them was like a beast, scrambling to grab it, and untied the fastened plastic bags.
Chu Yue and Wang Ting also generously let them share what they wanted.
This is the power of good food.
It tastes great when eaten alone, but it tastes even better when shared with friends!
Chu Hao was forcibly dragged into the group of girls. On the right was Chu Yue and her group of female classmates, and on the left was Wang Ting. She was holding a piece of fried tofu. He took a spoonful of ice powder and was mouthing it. When he saw Chu Hao looking over, he smiled and handed the ice powder to him: "Do you want to eat?"
Chu Hao shook his head, "I ate before I came here."
As soon as she finished speaking, Chu Yue handed him a chopstick, opened his mouth, and forcibly fed him in. If he didn't eat, he would even get angry.
Chu Hao: ...
The girls covered their mouths and giggled, and Wang Ting also held back her laughter, but there was a little more tenderness in her eyes.
Chu Hao pulled Chu Yue's ears hard and waited for her to beg for mercy before he gave up. When Chu Hao let go, he opened her mouth with chopsticks again and fed her in.
After eating, Chu Hao got used to it, and thought it tasted good.
These suppers are all sold at night market stalls, most of them are relatively heavy, and the snail meat tastes delicious with beer.
Eating snails is very particular. When you pick them out with a toothpick, even the meat and intestines are together. You can’t eat the second half. You have to bite off carefully. The snails are small and the meat is even less. Eating this will not be fast. The purpose is not to satisfy your hunger. It's just a mouth, but the requirements for cooks are not low.
This thing has an earthy smell. It needs to be raised first, and then it needs to be spit out and cleaned, and then it can be put into the pot. Even then, it is not tasty and has no taste at all. It must be stir-fried quickly and the ingredients must be heavy. Ginger, garlic, chili, soy sauce, vinegar, and sugar are all indispensable, and you need to start quickly so that the meat will not become too chewy after being fried.
Sanjiao beef, the seasoning is appropriate, the heat is well controlled, the boss is a middle-aged man in his 50s, with strong arms, he shakes the pot with a spoon, fry the beef until it is just broken, put the base oil in another pot, and sauté it with peppercorns , stir-fry minced green onion and garlic until fragrant, then stir-fry with onion shreds and red pepper shreds, top with a little old Huadiao, add beef, and stir-fry twice.
The few drops of sesame oil you order when taking it out of the pan are the highlight and the finishing touch, making the whole dish more layered.
No matter how delicious the night market stalls are, they can’t keep up with the excellence of high-end restaurants.
In fact, there is no need to despise high-end restaurants. Eating food in different places is mainly a mentality. If you eat night markets with the mentality of eating high-end food, isn’t it just looking for smoke?
Of course, the current high-end restaurants all adopt the Japanese-style Michelin method, messing up the good Chinese food. For example, a big plate of twice-cooked pork in a certain Samsung restaurant only puts a little bit, and eats it in one bite, even clogging the teeth Not dissatisfied, but a bowl of so-called Da Dao Jinsi noodles is served in a tea bowl, with a few cordyceps added in it.
This is really a bit pretentious.
And it's not necessary.
The core of Xiaguo people's table is large, full and down-to-earth, with the flavors of different regions and traditional eating habits. A hundred flowers bloom, but the purpose is still to eat.
The Michelin-starred and Japanese-style sets have been pulled.
Everyone was satisfied with this late-night snack.
Although everyone knew that Chu Hao was here to pick up his sister, but with these late-night bribes, it would be difficult for everyone to keep her.
During the meal, sometimes someone would offer wine to them, but Chu Hao declined them all.
Having a meal with my younger sister, there are several girls' vxs in the friends column without knowing it.
Chu Yue quietly raised an eyebrow at him, "Brother, just tell me whoever you like!"
Chu Hao flicked her, "Shut up!"
Chu Yue covered her red forehead and gasped with anger. She ate some hot and spicy Maocai, gasping for air while gasping.
Seeing her like this, Chu Hao couldn't help laughing.
Wang Ting also handed over the ice powder, "Hurry up and eat some, look how spicy you are."
……
Full of wine and food.
Chu Hao got up, said goodbye to everyone, and left with his younger sister and Wang Ting.
As soon as the person left, the box suddenly became paler.
The originally lively atmosphere also became much deserted.
Peng Jing scratched his head, picked up the microphone that was left on the coffee table and said, "Everyone sing another song, and go home after singing!"
Jing Shijie patted his chest and let out a sigh of relief.
Damn, it's okay, just now, if Chu Hao came a step late, he would be ashamed, and maybe he would risk breaking friendship with Chu Yue...
(End of this chapter)
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