Want to lie down and win after being reborn
Chapter 243
Chapter 243
The Poison King instantly shouted "Okay!"
"When did the poisonous king like this type?" Gu Weiyang looked at the heroine on the stage, blinked her eyes and said casually.
Hearing what Gu Weiyang said, Du Wang laughed, "I still prefer Jing Jiao's singing, especially Bao Gong's singing. I like Tsing Yi's singing, and I prefer Lao Dan's singing, and I like Lao Dan's vigor."
The poison king said and looked at Gu Weiyang's lazy look, "Don't Xiaoyang like opera very much? Why doesn't it seem that he has no interest?"
"It's okay!" Gu Weiyang lazily looked at the chair and tasted a piece of pastry.
Traditional Chinese operas are naturally worthy of traditional cakes. Pea yellow is one of the traditional snacks in the imperial capital. There is also a custom of eating pea yellow on the third day of the third lunar month, but the taste of pea yellow at this time is also very good.
The taste of pea yellow is very delicate, and it tastes sweet and delicious. It is one of the favorite pastries of the people in the imperial capital.
Gu Weiyang tasted a piece and handed it to Chi Yuchen, who also liked it very much.
Chi Yuchen looked at the cake that Gu Weiyang handed over and smiled, took it and tasted a piece.
Seeing Gu Weiyang and Chi Yuchen's appearance, the poison king raised his eyebrows and picked up a piece of pastry to taste, "What is this?"
"This should be yam cake!"
The medicinal materials in country Z are famous all over the world, and many cakes also have medicinal value. Yam cake is one of them. Although it is a medicine cake, it tastes very sweet and has the effect of strengthening the spleen and kidney, which is much better than eating cakes.
The yam red date cake is also very delicious. It not only depends on the sweet red dates mixed with the fragrant yam, but also relies on the gradual fusion of the yam and red dates to become the best practice and transformation of the yam red date cake.
In contrast, this delicacy has completely integrated this beautiful collision and transformation into
When Gu Weiyang explained to the Poison King, he picked up another cake and ate it.
Hair cake is one of the favorite traditional snacks of southerners. It is made of glutinous rice. It tastes fragrant and delicious, and the pastry is as white as jade.Among them, "Longyou Hair Cake" is also an intangible cultural heritage. It is sweet but not greasy, waxy but not sticky.
And Gu Weiyang prefers desserts, so she likes many cakes very much, but she can only taste them, after all, these things are too high in calories.
There is also mille-feuille cake, which is also a traditional pastry. It has clear layers, very rich taste, fresh and sweet taste, especially the hot mille-feuille cake just out of the oven, which tastes fragrant and tender, with endless aftertaste.
While eating at Gu Weiyang's side, the Poison King started to ask again, "What is this?"
Du Wang usually eats traditional jujube paste cakes, and does not serve the rest, but because Gu Weiyang is here this time, Chi Yuchen made people serve a lot of pastries, so most of Du Wang does not know this what a pastry.
Gu Weiyang squinted and looked, "This is horseshoe cake."
"Horseshoe cake?" Poison King frowned and looked at the pastry in his hand. "Horseshoe?"
"Horseshoe cake is one of the famous traditional desserts of the Han nationality in Guangdong, Fuzhou and southern Fujian, and it is also one of the most popular desserts."
"It is steamed by mixing water chestnut powder with sugar water. Its color is tea yellow, translucent, it can be folded without cracking, sticking out continuously, soft, slippery, refreshing, tough, and has a very sweet taste. The taste is sweet and can promote blood circulation in the body. The metabolism of the three major substances of sugar, fat, and protein in the body can regulate the acid-base balance." Gu Weiyang opened Baidu to read a paragraph for the poison king.
Chi Yuchen looked at Gu Weiyang's appearance and smiled.
The poison king still doesn't quite understand "Why is it a horseshoe?"
"According to legend, the 23rd Emperor Gaozong succeeded to the throne in ancient times. The Jiedu envoy of Lingnan Road had heard of the names of horseshoe, lotus root, mushroom, bamboo shoot, and water chestnut in Pantang, Guangzhou, so he ordered the painter to draw the picture of "Five Shows in Pantang" and sent officials to present the picture and the five things. Yu Chao. Gao Zong saw that Tuwu was happy, and ordered him to be a sacrificial object." Gu Weiyang couldn't help but pursed her lips helplessly when she heard the poisonous king's question, but she still explained to the poisonous king while eating.
"In the second year of Tiaolu, Xian was convicted of crimes by Empress Wu, who was deposed as a concubine and forced to commit suicide. Xian had three sons, Guangshun, Shouli, and Shouyi. Guangshun was the king of Le'an, and he moved to Yifeng and was punished. Guiyang. After Xian and Guangshun passed away, Shouyi got the picture of "Five Beauty in Pantang."
"Chuigong suffered from righteousness for four years, and he passed on a picture to his eldest son Cheng Ao to avoid being punished by Wu. Cheng Ao and his descendants followed the ancestor's precepts, went to sea via He, Wu, and Annan, and entered Guangzhou in the first year of Jin Tianfu, living in Longxi Zhijie and Julong. inside."
"Li Yun, a descendant of Cheng Ao, found the "Five Shows of Pantang" and moved to Pantang Village. At that time, horseshoes were harvested, and Longkun ate them fresh according to the local custom. "
"Soon, the fresh horseshoes began to rot, so Long Kun used the method of baking noodles, peeled the horseshoes, pounded the paste, put them in a kettle, and dried them over a slow fire to make powder. The powder was boiled into a paste and eaten by the villagers. It is called fresh food. It feels like a horseshoe.”
"Because it was made of "Pantang horseshoe", Longkun called it "Pantang horseshoe powder". Later, Longkun opened a "Pantang Wuxiu" store on the spot, selling "Pantang horseshoe powder" and "Pantang Wuxiu" products. It is sold in the world. And "Pantang horseshoe powder" is today's horseshoe cake." Chi Yuchen finally took Gu Weiyang's words and explained to the poison king.
"You know?" Gu Weiyang blinked her eyes in surprise when she heard Chi Yuchen's words, it was almost the same as the last introduction!
"I know a little bit." Chi Yuchen said with a smile and looked at Gu Weiyang, "This thing is also good, do you want to try it?"
"I know this." Poison King looked at the thing in Chi Yuchen's hand and understood what it was for the first time, "This is rice cake!"
Rice cake has a very long history. It was popular during the Southern and Northern Dynasties. It tastes sweet and sticky. There are many ways to eat it. It is one of the oldest traditional pastries.
"You still know about rice cakes? Then what is it?" Gu Weiyang also became curious when she saw the Poison King, she pointed at one and raised her eyebrows, "Do you know?"
"This is red bean cake."
The red bean cake is very delicate and sweet, and it originated in the Jiangnan area.
In history, there is a saying that red beans represent "lovesickness". Many poems use red beans as their sustenance, such as "red beans are born in the southern country, and a few branches will come in spring. May you pick more, this thing is the most lovesick."
"This is cold cake. There are two types of cold cake. One is the favorite in BJ area. It is sweet and soft, and tastes refreshing and delicious; the other is Sichuan hair cake. It tastes fresh, refreshing, and smooth." Poison Wang looked at Gu Weiyang with a smile and said, "This thing is also available in the Delta."
"There are mung bean cakes and sweet-scented osmanthus cakes too! I remember you know about these two." Gu Weiyang raised his eyebrows looking at the Poison King's appearance.
(End of this chapter)
The Poison King instantly shouted "Okay!"
"When did the poisonous king like this type?" Gu Weiyang looked at the heroine on the stage, blinked her eyes and said casually.
Hearing what Gu Weiyang said, Du Wang laughed, "I still prefer Jing Jiao's singing, especially Bao Gong's singing. I like Tsing Yi's singing, and I prefer Lao Dan's singing, and I like Lao Dan's vigor."
The poison king said and looked at Gu Weiyang's lazy look, "Don't Xiaoyang like opera very much? Why doesn't it seem that he has no interest?"
"It's okay!" Gu Weiyang lazily looked at the chair and tasted a piece of pastry.
Traditional Chinese operas are naturally worthy of traditional cakes. Pea yellow is one of the traditional snacks in the imperial capital. There is also a custom of eating pea yellow on the third day of the third lunar month, but the taste of pea yellow at this time is also very good.
The taste of pea yellow is very delicate, and it tastes sweet and delicious. It is one of the favorite pastries of the people in the imperial capital.
Gu Weiyang tasted a piece and handed it to Chi Yuchen, who also liked it very much.
Chi Yuchen looked at the cake that Gu Weiyang handed over and smiled, took it and tasted a piece.
Seeing Gu Weiyang and Chi Yuchen's appearance, the poison king raised his eyebrows and picked up a piece of pastry to taste, "What is this?"
"This should be yam cake!"
The medicinal materials in country Z are famous all over the world, and many cakes also have medicinal value. Yam cake is one of them. Although it is a medicine cake, it tastes very sweet and has the effect of strengthening the spleen and kidney, which is much better than eating cakes.
The yam red date cake is also very delicious. It not only depends on the sweet red dates mixed with the fragrant yam, but also relies on the gradual fusion of the yam and red dates to become the best practice and transformation of the yam red date cake.
In contrast, this delicacy has completely integrated this beautiful collision and transformation into
When Gu Weiyang explained to the Poison King, he picked up another cake and ate it.
Hair cake is one of the favorite traditional snacks of southerners. It is made of glutinous rice. It tastes fragrant and delicious, and the pastry is as white as jade.Among them, "Longyou Hair Cake" is also an intangible cultural heritage. It is sweet but not greasy, waxy but not sticky.
And Gu Weiyang prefers desserts, so she likes many cakes very much, but she can only taste them, after all, these things are too high in calories.
There is also mille-feuille cake, which is also a traditional pastry. It has clear layers, very rich taste, fresh and sweet taste, especially the hot mille-feuille cake just out of the oven, which tastes fragrant and tender, with endless aftertaste.
While eating at Gu Weiyang's side, the Poison King started to ask again, "What is this?"
Du Wang usually eats traditional jujube paste cakes, and does not serve the rest, but because Gu Weiyang is here this time, Chi Yuchen made people serve a lot of pastries, so most of Du Wang does not know this what a pastry.
Gu Weiyang squinted and looked, "This is horseshoe cake."
"Horseshoe cake?" Poison King frowned and looked at the pastry in his hand. "Horseshoe?"
"Horseshoe cake is one of the famous traditional desserts of the Han nationality in Guangdong, Fuzhou and southern Fujian, and it is also one of the most popular desserts."
"It is steamed by mixing water chestnut powder with sugar water. Its color is tea yellow, translucent, it can be folded without cracking, sticking out continuously, soft, slippery, refreshing, tough, and has a very sweet taste. The taste is sweet and can promote blood circulation in the body. The metabolism of the three major substances of sugar, fat, and protein in the body can regulate the acid-base balance." Gu Weiyang opened Baidu to read a paragraph for the poison king.
Chi Yuchen looked at Gu Weiyang's appearance and smiled.
The poison king still doesn't quite understand "Why is it a horseshoe?"
"According to legend, the 23rd Emperor Gaozong succeeded to the throne in ancient times. The Jiedu envoy of Lingnan Road had heard of the names of horseshoe, lotus root, mushroom, bamboo shoot, and water chestnut in Pantang, Guangzhou, so he ordered the painter to draw the picture of "Five Shows in Pantang" and sent officials to present the picture and the five things. Yu Chao. Gao Zong saw that Tuwu was happy, and ordered him to be a sacrificial object." Gu Weiyang couldn't help but pursed her lips helplessly when she heard the poisonous king's question, but she still explained to the poisonous king while eating.
"In the second year of Tiaolu, Xian was convicted of crimes by Empress Wu, who was deposed as a concubine and forced to commit suicide. Xian had three sons, Guangshun, Shouli, and Shouyi. Guangshun was the king of Le'an, and he moved to Yifeng and was punished. Guiyang. After Xian and Guangshun passed away, Shouyi got the picture of "Five Beauty in Pantang."
"Chuigong suffered from righteousness for four years, and he passed on a picture to his eldest son Cheng Ao to avoid being punished by Wu. Cheng Ao and his descendants followed the ancestor's precepts, went to sea via He, Wu, and Annan, and entered Guangzhou in the first year of Jin Tianfu, living in Longxi Zhijie and Julong. inside."
"Li Yun, a descendant of Cheng Ao, found the "Five Shows of Pantang" and moved to Pantang Village. At that time, horseshoes were harvested, and Longkun ate them fresh according to the local custom. "
"Soon, the fresh horseshoes began to rot, so Long Kun used the method of baking noodles, peeled the horseshoes, pounded the paste, put them in a kettle, and dried them over a slow fire to make powder. The powder was boiled into a paste and eaten by the villagers. It is called fresh food. It feels like a horseshoe.”
"Because it was made of "Pantang horseshoe", Longkun called it "Pantang horseshoe powder". Later, Longkun opened a "Pantang Wuxiu" store on the spot, selling "Pantang horseshoe powder" and "Pantang Wuxiu" products. It is sold in the world. And "Pantang horseshoe powder" is today's horseshoe cake." Chi Yuchen finally took Gu Weiyang's words and explained to the poison king.
"You know?" Gu Weiyang blinked her eyes in surprise when she heard Chi Yuchen's words, it was almost the same as the last introduction!
"I know a little bit." Chi Yuchen said with a smile and looked at Gu Weiyang, "This thing is also good, do you want to try it?"
"I know this." Poison King looked at the thing in Chi Yuchen's hand and understood what it was for the first time, "This is rice cake!"
Rice cake has a very long history. It was popular during the Southern and Northern Dynasties. It tastes sweet and sticky. There are many ways to eat it. It is one of the oldest traditional pastries.
"You still know about rice cakes? Then what is it?" Gu Weiyang also became curious when she saw the Poison King, she pointed at one and raised her eyebrows, "Do you know?"
"This is red bean cake."
The red bean cake is very delicate and sweet, and it originated in the Jiangnan area.
In history, there is a saying that red beans represent "lovesickness". Many poems use red beans as their sustenance, such as "red beans are born in the southern country, and a few branches will come in spring. May you pick more, this thing is the most lovesick."
"This is cold cake. There are two types of cold cake. One is the favorite in BJ area. It is sweet and soft, and tastes refreshing and delicious; the other is Sichuan hair cake. It tastes fresh, refreshing, and smooth." Poison Wang looked at Gu Weiyang with a smile and said, "This thing is also available in the Delta."
"There are mung bean cakes and sweet-scented osmanthus cakes too! I remember you know about these two." Gu Weiyang raised his eyebrows looking at the Poison King's appearance.
(End of this chapter)
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