Traveling through the future: Foodie Wu Di
Chapter 82
Chapter 82
Wu Di followed the teacher, wondering what the principal wanted her for.
The teacher led Wu Di to the outside of the principal's office. The teacher knocked on the door and received a response, "Wu Di, go in."
"Oh, ok, thank you teacher"
Wu Di pushed the door open and saw the principal sitting at his desk. He raised his head when he heard the sound.
Only then did Wu Di take a closer look at the principal. The principal's hair was silver-white, but his face felt very young, unlike a person in his seventies or eighties, he couldn't tell the principal's actual age.
"You are Wu Di, sit down quickly." The principal warmly invited Wu Di to sit down. It seemed like it was not a bad thing.
"I am, I don't know why the principal is looking for me?"
"Little enemy, you are now a celebrity in the Federation, and I really like watching your videos, but unfortunately I can't do it. I have eaten at your restaurant a few times, and it really makes people have endless aftertaste."
"Thank you for the compliment, what I have done is not worth mentioning"
"How could it be? You underestimate yourself too much. Your influence on the federation's diet is huge."
Wu Di only nodded. She still didn't understand what the principal meant.
"Little enemy, I'm looking for you. I really want to discuss something with you."
"Just say it"
"Then I'll just say it, it's like this. I think chefs will definitely become a new industry in the future. You happen to be in our school. You are the originator of cooking. I just wondered if I could start a chef." Art major, you come to be a teacher, of course, the school will not treat you badly."
Wu Di thought for a while, and found it unrealistic, "Principal, but the time for enrolling students has already passed."
"That's no problem. Grades in cultural courses are not a problem. We can organize practical exams, mainly to take care of those who did not get into college with poor grades and those who went to third-rate universities. These people cannot find good jobs after graduation. Why don't you give them a chance to change their life, I think they will appreciate you"
"But I still have to study, and I also have to practice my cooking skills. I don't have time to teach students at all."
"Little enemy, the school can cooperate with your restaurant. Don't all these people come to your restaurant after graduation?"
"What are the benefits of school?"
"I did this not for the tuition fee, but to increase the reputation of the school. Our school has been suppressed by the Federal University all these years."
"You really think that starting a cooking class can increase your popularity"
"Whether it works or not, you have to try it."
Wu Di knew that she would open a branch in the future, and it would be impossible to have only this one restaurant. At that time, many chefs would be needed. As the principal said, this was indeed a win-win situation, and she did not need to spend money to train chefs.
"I agree, but I hope the school can lower the tuition fees. After all, they still have to buy their own kitchen utensils."
"Okay, as long as you agree"
"But I'm not going to teach. I'll arrange for the best one in my restaurant. His salary doesn't need to be paid by the school. I'll teach him when I have time. What do you think?"
"Okay, it's settled"
After Wu Di left, the principal made an announcement. The exam was scheduled for ten days later, and Wu Di would come up with the content.
Wu Di came out of the principal's office, after thinking about it, he went to the restaurant first, and told Ma Hongwen about it.
Wu Di called Ma Hongwen to the office alone, "Ma Hongwen, how is the situation in the back kitchen now, how are the new recipes I gave you?"
"I've almost practiced, and new dishes have been added one after another. Many people have ordered new dishes."
"Well, can you leave the kitchen now?"
"It should be no problem, in fact, everyone's level is about the same"
"How is Qi Xuanfeng's performance?"
"He is very good. Although he is relatively eloquent, his business ability is still very good and he is much more stable."
Wu Di knew that Ma Hongwen was not only good at cooking, but also a very steady person, otherwise Wu Di would not have promoted him to be a chef, and since he said so, it meant that Qi Xuanfeng was really responsible.
"The principal of our school came to me and said that we would open a new culinary arts major. I agreed. I want you to be a teacher. Of course, this is only temporary. If the school has teaching content, you can teach it. They need to practice by themselves. Come and cook when the time comes, and your position as chef will still be reserved for you, are you willing?"
"OK, no problem"
"Hmm. How are the new apprentices doing?"
"It's all good, but I can't get started yet"
"I see, you don't have to worry about them in the future, I will arrange it"
Wu Di and Ma Hongwen went to the back kitchen together, and promoted Qi Xuanfeng and Li Lizhi to chefs.
Qi Xuanfeng said with surprise on his face, "Little enemy, is this true? You really want me to be a chef"
"Yes, but don't be like this anymore. Since you are a chef, you must take responsibility and be prudent. When Ma Hongwen is away, you must be able to take it and let it go."
"What happened to him, why is he not here"
"Let him tell you. Brother Li, I have to give you an extra job. From now on, the apprentices in the restaurant will be taught by you."
"no problem"
"If I have time on weekends, I will come over to help you, and then you can also take a break"
After Wu Di explained everything, he left.
After Wu Di left, the back kitchen exploded, especially Qi Xuanfeng, "Xiaowen, what's going on?"
"Little Enemy told me to go to their school as a teacher to teach cooking, and a new cooking major was opened"
"Wow, then you became a university teacher, didn't you?"
"That's right"
"Congratulations, Hongwen." Zhang Xueli was very happy for Ma Hongwen. He is a teacher at the Federal Comprehensive University, so he must have been very honorable.
Everyone congratulated Ma Hongwen, but it was Li Lizhi who asked everyone to go to work and calmed down everyone's enthusiasm.
After Wu Di got home, he started cooking. The rice, three dishes and one soup were just right for Qin Tian and the others. Every time Qin Tian would clean up all the food after Wu Di finished eating, so as not to waste food.
After eating, Qin Tian didn't rush to leave, "Little enemy, how is school today?"
"A mobilization meeting was held this morning to recognize the teachers and classmates in the class. There was no class, and the formal class will start tomorrow."
"Um"
"But the principal came to me and said he wanted to open a new major, culinary arts. I agreed and asked Ma Hongwen from the hotel to teach it."
"Okay, you can just take care of this matter. It will be good for you. Now you have cooperated with the school. Your principal's family is also a big family, but their family is involved in politics, which will be helpful to you in the future."
"Okay, I get it now"
In the afternoon, Wu Di practiced sauerkraut fish and cleared the level before dinner. The reward was vermicelli, the kind of sweet potato vermicelli that is eaten at home in the north. Pork stewed vermicelli is a very famous dish.
The next recipe is Kung Pao Chicken. Wu Di thinks that Yuxiang Pork Shredded and Kung Pao Chicken are her two favorite dishes, both of which are spicy.
Kung Pao Chicken is made with chicken as the main ingredient, and is supplemented with peanuts, cucumbers, carrots and other supplementary ingredients.Red but not spicy, with strong spicy flavor and smooth and crispy meat, it is a particularly delicious dish.
This is also the first dish Wu Di made with chicken.
Wu Di ordered the chicken from the Wang family, because the Wang family has already started raising chickens, so there is no need to buy it from the system, because the Wang family is cheaper than the one sold to Wu Di by the system.
In the evening, after Wu Di finished his meal, and the chickens arrived, Wu Di began to practice.
The recipe of Kung Pao Chicken is not difficult, it is considered simple for Wu Di, the first time Wu Di made it was quite delicious, and even Qin Tian was recruited.
"Brother Qin, why are you here again?"
"Why don't you welcome me"
"No, I didn't mean that, I thought you had something to do"
"It's okay, I just smell the fragrance, let's see what you do again"
"Oh, I'm practicing cooking a new dish, would you like to try it?"
"Okay", Wu Di just said casually, being polite, he didn't expect Qin Tian to really want to eat, the main reason is that he is already full at night?Anyway, Wu Di couldn't eat it after he tasted it.
Qin Tian actually ate up a plate of Kung Pao Chicken.
(End of this chapter)
Wu Di followed the teacher, wondering what the principal wanted her for.
The teacher led Wu Di to the outside of the principal's office. The teacher knocked on the door and received a response, "Wu Di, go in."
"Oh, ok, thank you teacher"
Wu Di pushed the door open and saw the principal sitting at his desk. He raised his head when he heard the sound.
Only then did Wu Di take a closer look at the principal. The principal's hair was silver-white, but his face felt very young, unlike a person in his seventies or eighties, he couldn't tell the principal's actual age.
"You are Wu Di, sit down quickly." The principal warmly invited Wu Di to sit down. It seemed like it was not a bad thing.
"I am, I don't know why the principal is looking for me?"
"Little enemy, you are now a celebrity in the Federation, and I really like watching your videos, but unfortunately I can't do it. I have eaten at your restaurant a few times, and it really makes people have endless aftertaste."
"Thank you for the compliment, what I have done is not worth mentioning"
"How could it be? You underestimate yourself too much. Your influence on the federation's diet is huge."
Wu Di only nodded. She still didn't understand what the principal meant.
"Little enemy, I'm looking for you. I really want to discuss something with you."
"Just say it"
"Then I'll just say it, it's like this. I think chefs will definitely become a new industry in the future. You happen to be in our school. You are the originator of cooking. I just wondered if I could start a chef." Art major, you come to be a teacher, of course, the school will not treat you badly."
Wu Di thought for a while, and found it unrealistic, "Principal, but the time for enrolling students has already passed."
"That's no problem. Grades in cultural courses are not a problem. We can organize practical exams, mainly to take care of those who did not get into college with poor grades and those who went to third-rate universities. These people cannot find good jobs after graduation. Why don't you give them a chance to change their life, I think they will appreciate you"
"But I still have to study, and I also have to practice my cooking skills. I don't have time to teach students at all."
"Little enemy, the school can cooperate with your restaurant. Don't all these people come to your restaurant after graduation?"
"What are the benefits of school?"
"I did this not for the tuition fee, but to increase the reputation of the school. Our school has been suppressed by the Federal University all these years."
"You really think that starting a cooking class can increase your popularity"
"Whether it works or not, you have to try it."
Wu Di knew that she would open a branch in the future, and it would be impossible to have only this one restaurant. At that time, many chefs would be needed. As the principal said, this was indeed a win-win situation, and she did not need to spend money to train chefs.
"I agree, but I hope the school can lower the tuition fees. After all, they still have to buy their own kitchen utensils."
"Okay, as long as you agree"
"But I'm not going to teach. I'll arrange for the best one in my restaurant. His salary doesn't need to be paid by the school. I'll teach him when I have time. What do you think?"
"Okay, it's settled"
After Wu Di left, the principal made an announcement. The exam was scheduled for ten days later, and Wu Di would come up with the content.
Wu Di came out of the principal's office, after thinking about it, he went to the restaurant first, and told Ma Hongwen about it.
Wu Di called Ma Hongwen to the office alone, "Ma Hongwen, how is the situation in the back kitchen now, how are the new recipes I gave you?"
"I've almost practiced, and new dishes have been added one after another. Many people have ordered new dishes."
"Well, can you leave the kitchen now?"
"It should be no problem, in fact, everyone's level is about the same"
"How is Qi Xuanfeng's performance?"
"He is very good. Although he is relatively eloquent, his business ability is still very good and he is much more stable."
Wu Di knew that Ma Hongwen was not only good at cooking, but also a very steady person, otherwise Wu Di would not have promoted him to be a chef, and since he said so, it meant that Qi Xuanfeng was really responsible.
"The principal of our school came to me and said that we would open a new culinary arts major. I agreed. I want you to be a teacher. Of course, this is only temporary. If the school has teaching content, you can teach it. They need to practice by themselves. Come and cook when the time comes, and your position as chef will still be reserved for you, are you willing?"
"OK, no problem"
"Hmm. How are the new apprentices doing?"
"It's all good, but I can't get started yet"
"I see, you don't have to worry about them in the future, I will arrange it"
Wu Di and Ma Hongwen went to the back kitchen together, and promoted Qi Xuanfeng and Li Lizhi to chefs.
Qi Xuanfeng said with surprise on his face, "Little enemy, is this true? You really want me to be a chef"
"Yes, but don't be like this anymore. Since you are a chef, you must take responsibility and be prudent. When Ma Hongwen is away, you must be able to take it and let it go."
"What happened to him, why is he not here"
"Let him tell you. Brother Li, I have to give you an extra job. From now on, the apprentices in the restaurant will be taught by you."
"no problem"
"If I have time on weekends, I will come over to help you, and then you can also take a break"
After Wu Di explained everything, he left.
After Wu Di left, the back kitchen exploded, especially Qi Xuanfeng, "Xiaowen, what's going on?"
"Little Enemy told me to go to their school as a teacher to teach cooking, and a new cooking major was opened"
"Wow, then you became a university teacher, didn't you?"
"That's right"
"Congratulations, Hongwen." Zhang Xueli was very happy for Ma Hongwen. He is a teacher at the Federal Comprehensive University, so he must have been very honorable.
Everyone congratulated Ma Hongwen, but it was Li Lizhi who asked everyone to go to work and calmed down everyone's enthusiasm.
After Wu Di got home, he started cooking. The rice, three dishes and one soup were just right for Qin Tian and the others. Every time Qin Tian would clean up all the food after Wu Di finished eating, so as not to waste food.
After eating, Qin Tian didn't rush to leave, "Little enemy, how is school today?"
"A mobilization meeting was held this morning to recognize the teachers and classmates in the class. There was no class, and the formal class will start tomorrow."
"Um"
"But the principal came to me and said he wanted to open a new major, culinary arts. I agreed and asked Ma Hongwen from the hotel to teach it."
"Okay, you can just take care of this matter. It will be good for you. Now you have cooperated with the school. Your principal's family is also a big family, but their family is involved in politics, which will be helpful to you in the future."
"Okay, I get it now"
In the afternoon, Wu Di practiced sauerkraut fish and cleared the level before dinner. The reward was vermicelli, the kind of sweet potato vermicelli that is eaten at home in the north. Pork stewed vermicelli is a very famous dish.
The next recipe is Kung Pao Chicken. Wu Di thinks that Yuxiang Pork Shredded and Kung Pao Chicken are her two favorite dishes, both of which are spicy.
Kung Pao Chicken is made with chicken as the main ingredient, and is supplemented with peanuts, cucumbers, carrots and other supplementary ingredients.Red but not spicy, with strong spicy flavor and smooth and crispy meat, it is a particularly delicious dish.
This is also the first dish Wu Di made with chicken.
Wu Di ordered the chicken from the Wang family, because the Wang family has already started raising chickens, so there is no need to buy it from the system, because the Wang family is cheaper than the one sold to Wu Di by the system.
In the evening, after Wu Di finished his meal, and the chickens arrived, Wu Di began to practice.
The recipe of Kung Pao Chicken is not difficult, it is considered simple for Wu Di, the first time Wu Di made it was quite delicious, and even Qin Tian was recruited.
"Brother Qin, why are you here again?"
"Why don't you welcome me"
"No, I didn't mean that, I thought you had something to do"
"It's okay, I just smell the fragrance, let's see what you do again"
"Oh, I'm practicing cooking a new dish, would you like to try it?"
"Okay", Wu Di just said casually, being polite, he didn't expect Qin Tian to really want to eat, the main reason is that he is already full at night?Anyway, Wu Di couldn't eat it after he tasted it.
Qin Tian actually ate up a plate of Kung Pao Chicken.
(End of this chapter)
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