Hello!Look at the arrows!

Chapter 110 A Contrast

"He has a sassy heart, and the world praises his heroic demeanor."

——Wang Ruyi
~~~
Feng Wuyue tried to speak: "Ah, you can call me Feng Jiu, uh, this is my pet, it's called Xiao Jiu."

Wang Ruyang looked at Xiaojiu in her arms: "Xiaojiujiu sounds so good, people should call him Xiaojiujiu. Your pet is so cute, can I hug her?"

Feng Wuyue continued to be in a mess in the wind, feeling that she didn't know how to start a conversation.

But Xiao Jiu screamed "shaking", as if she was willing to be hugged.

Feng Wuyue handed Xiao Jiu over.Sure enough, Xiao Jiu was digging through the food. Wang Ruyang took out peanut crisps from a bag on the side and gave it to him. It must have smelled the aroma.

This guy who forgets friends when he sees and eats.

Wang Ruyang rubbed Xiao Jiu, and said happily: "Wow, Xiao Jiu feels so soft to the touch. You might as well be with the team by yourself. They will tell them later."

Wang Ruyang hugged Xiao Jiu slowly to find the person in charge of their team.

The leader of their team is his eldest sister, Wang Ruyi.

Wang Ruyi is a very handsome girl, and she walks with a heroic demeanor.

The blue robe she was wearing was blown by the wind, and the black hair fluttered around her waist, which was very chic and romantic.

Feng Wuyue felt envious looking at it.

Wang Ruyang introduced each other to them, and explained that Feng Wuyue came to explore and got lost, and she wanted to get out of the swamp.

Wang Ruyi said proudly: "Don't worry, you will be with us tonight, absolutely safe."

Wang Ruyi glanced at Xiao Jiu in Wang Ruyang's arms, and then at Feng Wuyue.

Well, a girl with pets should be caring and not evil.

Besides, they are also capable, and they are not afraid of being robbed.

Feng Wuyue said politely: "Then thank you Miss Ruyi."

Wang Ruyi waved her hand: "You are welcome. You can have dinner with us later. We are preparing a barbecue dinner."

When Feng Wuyue heard that it was preparing a barbecue dinner, she quickly contributed some ingredients.

She has a lot of dried fish and dried shrimp, but they are not very suitable for barbecue. Dried squid is fine, but it needs to be soaked in advance, and it is probably too late now.

But who let Feng Wuyue have the most dried fish and dried shrimps, all of which are dry gifts received in Changfengya Country.

Flower sauce goes well with BBQ.

Feng Wuyue took out several bags of fish and shrimp and several bottles of Huahua sauce to Wang Ruyi: "These dried fish and dried shrimps are not bad, you can fry them another day. As for Huahua sauce, it uses a kind of food called Rainbow Cloth as the main ingredient." , with other ingredients, a sauce made in a special way, it is very fragrant. It is just right for grilling, and it is delicious when you spread it on the grill or dip it in the sauce afterwards. You can try it.”

Wang Ruyi took these and handed them over to a person in charge of cooking.

The person in charge of cooking nodded to Wang Ruyi after trying the non-toxic.

Wang Ruyi thanked Feng Wuyue: "Thank you. In the evening, we will eat roasted muskrat, roasted mallard duck, roasted rib duck, roasted marsh swan; and mountain leeks. By the way, let's have a bite of cold purslane, which is very refreshing. Ah, wild garlic is used, which is very refreshing. Our chef is top-notch, and you will have a good time later."

Feng Wuyue felt her appetite whetted when she heard it, she had never eaten these before, and expressed her craving.

The summer night breeze brings a bit of comfort, blowing away the heat of the day. The stars are particularly bright in the sky, and the moon has climbed up, spreading silver gauze all over the ground.

Such a night is very suitable for looking up at the stars.

But the person who is in charge of making dinner is a bit hard, and has to stay by the fire for barbecue work, but it's hot.

After a while, the fragrance came, and Xiao Jiu screamed excitedly "shaking".

Good luck tonight.

Wang Ruyi organized everyone to sit in a circle and introduced Feng Wuyue.

They applauded and greeted each other with enthusiastic smiles, Feng Wuyue immediately felt cordial.

She sat next to Wang Ruyang, waiting for the big meal.

First came the grilled muskrat, each with a plate of sliced ​​muskrat meat.

Feng Wuyue also took out its small plate for Xiao Jiu, and the barbecue uncle specially put muskrat meat on Xiao Jiu.

It smells good.

It's so delicious that you want to bite your tongue off.

The meat is very delicate, full of deliciousness, sweet and fragrant.

This chef is really skilled.

While eating, Xiao Jiu was drooling and screamed joyfully, "shaking and shaking", probably saying that this delicious food should be taken away and that it should be hidden.

Feng Wuyue praised the chef greatly: "Brother Yangyang, your chef is really amazing, this meat is handled so perfectly, it's delicious, it's mellow, it's really delicious."

Wang Ruyang also squinted his eyes, showing an expression of enjoyment: "That's right, this little cousin in his family is amazing, let alone number one in the world, the top [-] is enough, but he is not a good cook at his family. the best."

Funazuki exclaimed: "It's not the best, but how delicious is the best?"

Wang Ruyang showed a proud mock-up: "I've only eaten the most delicious food once, and it's been a few years aftertaste. That's the real delicacy. You probably won't be able to eat it even if you want it. The master chef hasn't done much for many years."

Feng Wuyue also longed for the said to be the most delicious: "That's a pity, this should be carried forward."

Wang Ruyang smiled: "It has been carried forward to a great extent. It is all made by his disciples and grandchildren. There are still many delicious ones. Others can do it too."

Feng Wuyue looked forward to it: "Oh? Then I don't know when I will be lucky enough to try Brother Yangyang's handicraft?"

Wang Ruyang got excited: "You can do it now. It's not my turn to cook today, but if Xiao Jiujiu wants to eat, I can cook it for you now."

Wang Ruyang did what he said, and immediately got up to take over the job of the original chef.

After a while, a roasted ribbed duck he made was ready.

He divided it into two halves and handed half to Feng Wuyue.

Feng Wuyue tasted it, it was crispy.

The most important thing is the duck skin, which is particularly delicious.

It is red and shiny, fragrant and has a crisp taste.

Coupled with the flower sauce provided by Feng Wuyue, it has a special flavor.

Feng Wuyue took a full bite, and praised Wang Ruyang: "Yeah brother Yangyang, your craftsmanship is also top-notch, wow, it's delicious, it's delicious."

Wang Ruyang stopped cooking the roast duck, and came to eat it, but he liked Feng Wuyue's sauce a lot.

At this time, roasted leeks came again.

There is also a plate of prepared cold horseradish.

Eating it with meat can just relieve the greasiness.

In fact, Feng Wuyue didn't feel much greasy at all. I don't know how they handled it. After eating all meat, she didn't feel greasy at all. She only felt the aroma and aftertaste.

This meal was really delicious.

Feng Wuyue accidentally overeats, so much so that the fruit after the meal - summer melon can't eat after eating only a small piece.

I feel like I need to digest food.

So she took Xiao Jiu and Wang Ruyi to say hello and walked around.

Wang Ruyang also decided to go to digest food with her.

Feng Wuyue praised his cooking skills again, and finally said: "Brother Yangyang, I think you all have great cooking skills. If you open a restaurant, you will probably make a lot of money."

Wang Ruyang looked at her a little strangely: "You don't know, there is a very famous restaurant in his family - Wang Fu Restaurant. His family is a family of kitchen gods, you should think of it when you hear the surname Wang."

Uh, is this family of cooking gods very famous, Wang Fu Restaurant?Feng Wuyue said that she seldom eats out, so she has never heard of it.

What she ate the most was the meals cooked by Ding Xiaoshu in the cafeteria of the Dark Alliance Headquarters and Changfengya Guofan Restaurant, or she ate picnics or dry food by herself.

I really don't know where there are famous and delicious restaurants.

There is no research on this aspect.

I didn't care much about which aristocratic families cook well.

I know that the wine art of Tangsi Winery is very good.

(End of this chapter)